A neighborhood restaurant with locally inspired American cuisine featuring international accents, in particular, Mediterranean and Asian flavors. The name reflects the four partners, including Executive Chef Jason Avery and Sommelier Hakan Aktas, who have pooled their expertise to create a relaxed, cozy restaurant where food, beverage, and service are taken seriously. Ours is a place to savor fine wines and memorable beers while dining on modestly priced food presented with crisp, clean flavors with a touch of whimsy.
The Quarter is the perfect setting for private dining and special events. Our PDR is great for intimate private receptions. You will absolutely love it!
Our distinguished Mediterranean seafood cuisine and inventive cocktail menu will keep your guests talking long after the party’s over.
Contact The Quarter Turkish Mediterranean Kitchen
Please fill in your information below and Hakan Aktas will contact you as soon as possible to book your event. If you’d prefer to talk now, please call us at (888) 641-3971 .