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Green Zebra - Permanently Closed, Chicago, IL

Green Zebra - Permanently Closed

No Reviews
$31 to $50
Vegetarian / Vegan
1460 W Chicago, Chicago, IL 60642

About this restaurant

Green Zebra offers a contemporary vegetarian experience in an upscale, hip environment.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Vegetarian / Vegan, Contemporary American
  • Hours of operation
    Dinner: Tuesday- Thursday: 5:30pm - 9:30pm Friday - Saturday: 5:00pm - 10:00pm Sunday: 5:00pm - 9:00pm Closed Mondays for the winter
  • Phone number
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Shawn McClain
  • Neighborhood
    West Town
  • Cross street
    Greenview
  • Parking details
    Street parking available on Chicago Avenue and surrounding side streets (please note: parking can be challenging when special events draw crowds to West Town)
  • Public transit
    Blue Line, Chicago Avenue Bus, Ashland Avenue Bus
  • Additional
    Banquet, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine

Permanently Closed

This restaurant is permanently closed.

Google Map for Green Zebra - Permanently Closed

1460 W Chicago, Chicago, IL 60642

Additional information

  • Cross street
    Greenview
  • Neighborhood
    West Town
  • Hours of operation
    Dinner: Tuesday- Thursday: 5:30pm - 9:30pm Friday - Saturday: 5:00pm - 10:00pm Sunday: 5:00pm - 9:00pm Closed Mondays for the winter
  • Price
    $31 to $50
  • Cuisines
    Vegetarian / Vegan, Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Street parking available on Chicago Avenue and surrounding side streets (please note: parking can be challenging when special events draw crowds to West Town)
  • Public transit
    Blue Line, Chicago Avenue Bus, Ashland Avenue Bus
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Shawn McClain
  • Additional
    Banquet, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine
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