Enable JavaScript to run this app.
Skip to main content
OpenTable logo
Parlor Steak & Fish - Permanently Closed, New York, NY

Parlor Steak & Fish - Permanently Closed

$31 to $50
Steakhouse
1600 3rd Avenue, New York, NY 10128

About this restaurant

Husband-and-wife co-owners Michael & Susy Glick welcome you to their contemporary steak & seafood restaurant. Conveniently located only two blocks from the 92nd Street Y, Parlor Steak & Fish features the type of elegant, stylish interior that Upper East Side residents have long desired in their neighborhood. Both the restaurant’s menu and its décor appeal to a broad range of diners: from young couples meeting for a drink and solo guests grabbing a casual dinner at the bar, to foursomes and business diners looking for a delicious meal in an attractive setting. Parlor's menu offers items at many price points and encompasses both steakhouse classics and a wide range of creative preparations, particularly seafood dishes, courtesy of Executive Chef Carlos Manansala. What’s more, Parlor features a 40-seat private event room downstairs that includes its own bar and a working fireplace. We look forward to seeing you soon.

Permanently Closed

This restaurant is permanently closed.

There’s more to explore

Discover countless more restaurants like this one with our app.

Scan the QR code to discover countless more restaurants like this one with our app.

Open app

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, American, Seafood
  • Hours of operation
    Dinner: Monday - Wednesday: 4:00pm - 10:30pm Thursday 4:00pm-11:00pm Friday - Saturday: 4:00pm - 11:00pm Sunday 4:00pm-10:00pm Lunch: Monday - Friday: 12pm - 4:00pm Brunch: Saturday - Sunday: 11am - 4:00pm
  • Phone number
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Lucas Billheimer
  • Private party facilities
    Parlor Steakhouse provides the formerly-steakhouse-starved Upper East Side not only with prime porterhouse and other chophouse classics, but also with inventive seafood dishes care of Executive Chef Lucas Billheimer all in a contemporary setting.
  • Neighborhood
    Upper East Side
  • Cross street
    Between 89th and 90th Streets
  • Parking details
    There are public lots nearby the restaurant.
  • Public transit
    4, 5 & 6 trains to 86th Street.
  • Entertainment
    We offer three large flat screen HDTV televisions and a hand selected music collection.
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Entertainment, Full Bar, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

FAQs

Parlor Steak & Fish - Permanently Closed offers takeout which you can order by calling the restaurant at (212) 423-5888.

  1. Home
  2. United States
  3. New York City
  4. Manhattan
  5. Upper East Side

Permanently Closed

This restaurant is permanently closed.

Google Map for Parlor Steak & Fish - Permanently Closed

1600 3rd Avenue, New York, NY 10128

Additional information

  • Cross street
    Between 89th and 90th Streets
  • Neighborhood
    Upper East Side
  • Hours of operation
    Dinner: Monday - Wednesday: 4:00pm - 10:30pm Thursday 4:00pm-11:00pm Friday - Saturday: 4:00pm - 11:00pm Sunday 4:00pm-10:00pm Lunch: Monday - Friday: 12pm - 4:00pm Brunch: Saturday - Sunday: 11am - 4:00pm
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, American, Seafood
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    There are public lots nearby the restaurant.
  • Public transit
    4, 5 & 6 trains to 86th Street.
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Lucas Billheimer
  • Entertainment
    We offer three large flat screen HDTV televisions and a hand selected music collection.
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Entertainment, Full Bar, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    Parlor Steakhouse provides the formerly-steakhouse-starved Upper East Side not only with prime porterhouse and other chophouse classics, but also with inventive seafood dishes care of Executive Chef Lucas Billheimer all in a contemporary setting.
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Businesses
  • Restaurant reservation software
  • Industry insights
  • Hospitality resources
  • Marketing resources
  • Operation resources
  • How to open a restaurant
  • For restaurants
  • For restaurant groups
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo