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Kaya Malay Bistro - Permanently Closed, Vancouver, BC

Kaya Malay Bistro - Permanently Closed

No Reviews
CAN$30 and under
Malaysian
1063 W. Broadway, Vancouver, BC V6H 1E2

About this restaurant

Contemporary Malaysian cuisine with French influences, including Soft shell Crab with Indian Peppercorn, Seafood Bouillabaisse in Assam curry, Singapore style chili Lobster tail, Rack of Lamb with Malaysian style Kim Heong sauce. Our signature is the Roti Canai and Tofu Goreng.
Vegetarian and gluten free options are available.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Casual Dining
  • Price
    CAN$30 and under
  • Cuisines
    Malaysian, Contemporary Asian, Chinese
  • Hours of operation
    Lunch: Monday - Sunday: 11:30am - 3:00pm Dinner: Monday - Sunday: 5:00pm - 10:00pm
  • Phone number
  • Payment options
    AMEX, Diners Club, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Robert Phua (ex-Banana Leaf Executive Chef)
  • Catering
    Catering under 200 people, finger food, curry, tapas, entrée, dessert .
  • Private party facilities
    Dine in a Vibrant, Culturally unique lounge environment and taste the award winning Contemporary Malaysian cuisine . The entire restaurant including the Bar Salon, the Mezzanine and the Main Dinning Room is also available. Order from the menu or let our chef create a menu, with no extra cost.
  • Neighborhood
    Fairview
  • Cross street
    Between Oak and Spruce
  • Parking details
    Lots of meter parking located on the front entrance of our restaurant and public underground parking as well
  • Public transit
    Public Transit stop just located of the same block of our restaurant. A few blocks away from the Sky Train station.
  • Additional
    Beer, BYO Liquor, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine

Permanently Closed

This restaurant is permanently closed.

Google Map for Kaya Malay Bistro - Permanently Closed

1063 W. Broadway, Vancouver, BC V6H 1E2

Additional information

  • Cross street
    Between Oak and Spruce
  • Neighborhood
    Fairview
  • Hours of operation
    Lunch: Monday - Sunday: 11:30am - 3:00pm Dinner: Monday - Sunday: 5:00pm - 10:00pm
  • Price
    CAN$30 and under
  • Cuisines
    Malaysian, Contemporary Asian, Chinese
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Lots of meter parking located on the front entrance of our restaurant and public underground parking as well
  • Public transit
    Public Transit stop just located of the same block of our restaurant. A few blocks away from the Sky Train station.
  • Payment options
    AMEX, Diners Club, Mastercard, Visa
  • Executive chef
    Robert Phua (ex-Banana Leaf Executive Chef)
  • Additional
    Beer, BYO Liquor, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine
  • Phone number
  • Catering
    Catering under 200 people, finger food, curry, tapas, entrée, dessert .
  • Private party facilities
    Dine in a Vibrant, Culturally unique lounge environment and taste the award winning Contemporary Malaysian cuisine . The entire restaurant including the Bar Salon, the Mezzanine and the Main Dinning Room is also available. Order from the menu or let our chef create a menu, with no extra cost.
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