Luxury Bites
$9 priced per bite • Add Caviar to any bite $12
Grilled King Crab
matsutake shoyu, lime, béarnaise
Wagyu Beef Tartare
potato chip
Black Truffle & Potato Croquette
perigord black truffle
Cod Brandade Croquette
lemon beurre blanc
Crispy Potato Skin
bacon, creme fraiche, aged cheddar
First Course
bread service available upon request
Charred Octopus$28.00
white beans, harissa aioli, meyer lemon
House-Flared Thick-Cut Bacon$18.00
black pepper, michigan maple syrup, dark chocolate
Roasted Bone Marrow$24.00
red onion marmalade, parsley salad, toasted brioche
Lump Blue Crab Cake$27.00
dijon mustard sauce
Burrata & Summer Peaches$21.00
arugula & herb salad, 18 year truffle balsamic
Chilled Seafood
Shellfish Tower$45.00
ginger mignonette, official cocktail sauce, meyer lemon mustard sauce*, for two or more
Tuna Crudo$24.00
meyer lemon, jalapeño oil, caper berries, crispy shallot, passion fruit
Shrimp Cocktail$25.00
official cocktail sauce, mustard aioli
Fresh Oysters*$22.00
east coast or west coast
- Half Dozen$22.00
- Dozen$44.00
Chilled Half Maine Lobster$0.00
olio verde olive oil, moldon sea salt, lemon
- MP$0.00
Second Course
soups & salads
New England Clam Chowder$15.00
French Onion Soup$14.00
parmigiano crouton
Wedge$17.00
baby iceberg lettuce, thick-cut bacon, hook's gorgonzola, cucumber, purple onion, tomato
Prime Chopped$18.00
thick-cut bacon, blue cheese, pepperoncini, red onion, cherry tomato, romaine lettuce
Hearts of Palm & Artichoke$19.00
cherry tomatos, cucumber, feta, lemon dijon vinaigrette
Lump Crab Caesar$22.00
little gem, garlic parmesan breadcrumbs
Third Course
Steak
Prime & provisions' mission is to source the absolute best beef available. We proudly serve 100% all natural linz heritage usda prime black angus beef. Lightly finished with wisconsin grass-fed butter. Humanely raised, no hormones or antibiotics
Wet Aged Linz Heritage Beef
16oz New York Strip*$77.00
34oz Tomahawk*$210.00
Hand-Cut Filet Mignon*$58.00
- 7oz Petite-Cut$58.00
- 10oz Signature-Cut$68.00
- 16oz Bone-In$82.00
Dry-Aged Linz Heritage Beef
Center-Cut 36oz Porterhouse*$145.00
- For Two$145.00
Bone-In 18oz Kansas City Strip*$82.00
16oz New York Strip*$80.00
Bone-In 24oz Ribeye*$87.00
Enhancements
Béarnaise$4.00
Au Poivre$4.00
Truffle Butter$8.00
Shrimp$24.00
- 3 Pc.$24.00
Lobster Tail$35.00
King Crab Oscar$0.00
- MP$0.00
Parmesan Crust$6.00
Horseradish Crust$6.00
Blue Cheese Crust$6.00
Seafood
Dover Sole$0.00
crispy confit potatoes, french green beans, champagne caviar buerre blanc
- MP$0.00
Alaskan King Crab Legs$0.00
presented chilled with meyer lemon mustard sauce or quickly steamed with grass-fed drawn butter; available in 1/2 pound and 1 pound
- MP$0.00
Provisional Fish$0.00
- MP$0.00
Pan Seared Salmon$45.00
salsa verde, fennel,radish & snap pea salad
Pan Seared Scallops$53.00
parsnip, sunchokes, romanesco, basil
Additional Options
Blackened Cauliflower "Steak"$29.00
roasted garlic
Tomahawk Colorado Lamb Chops$72.00
honey nut squash purée, lamb jus
Miller Farms Roasted Half Chicken$42.00
meyer lemon, roasted garlic chicken jus
Escorts to the Above
$15
Sauteed Broccoli
1st press olive oil, lemon, sea salt
Decadent Macaroni & Cheese
Roasted Wild Mushrooms
worcestershire glaze
Creamed or Sauteed Spinach
Roasted Brussels Sprouts
elephant garlic, crispy bacon
Charred Sweet Corn
parmesan cream, lime, cilantro
Bruleed Sweet Potato
cinnamon, cajeta butter
Properly Whipped Potatoes
horseradish parmesan crust
Parmesan Cheddar Potato Gratin