Appetizers
BurrataCAD 19.00
classico, with grilled focaccia
Fried CalamariCAD 20.00
with arrabbiata & parm dip
Crispy Fried ShrimpCAD 18.00
with cocktail sauce
Mozzarella SticksCAD 18.50
with marinara sauce
MeatballsCAD 19.00
pomodoro & parm
Antipasto PlateCAD 25.00
prosciutto, focaccia, 24-month parm, olives, & marinated peppers
Salads
Matty’s SaladCAD 17.00
lettuces, celery, green beans, red onion, olives & herbs
Wedge SaladCAD 18.50
iceberg lettuce, blue cheese dressing, pancetta
Caesar SaladCAD 18.50
romaine, anchovy dressing, bacon & breadcrumbs
Bread & Sides
Garlic & Parm FocacciaCAD 9.50
Rapini & ChimichurriCAD 13.00
Roasted Rosemary PotatoesCAD 13.00
Polenta & CornCAD 13.00
Marinated Hot & Sweet PeppersCAD 7.00
Pastas
Rigatoni CarbonaraCAD 27.00
egg yolk, guanciale & parm
Tricia’s Baked ShellsCAD 26.00
ricotta & pomodoro
Tricia’s Baked Shells with bologneseCAD 34.00
Penne alla VodkaCAD 27.00
tomato, cream, breadcrumbs & chili
Penne alla Vodka with poached shrimpCAD 32.00
Ricotta GnocchiCAD 26.00
cream & stracchino
Matty’s Tagliatelle BologneseCAD 27.00
beef, veal & pork
RavioliCAD 28.00
handmade, with ricotta, mascarpone and pomodoro
SpaghettiCAD 19.00
pomodoro & parm
Plates
Chicken ParmCAD 27.50
Veal ParmCAD 28.50
Eggplant ParmCAD 26.50
Shrimp ParmCAD 28.50
Half-Chicken MarsalaCAD 35.50
- add spaghettiCAD 7.00
