Bombay Snack Bar- Bayview

Frankie Rolls

• Chicken Chilli Cheese (2pcs)CAD 12.00

  Indian flatbread stuffed with chicken, eggs, onion, frankie masala, chutneys

• Paneer Chilli (2pcs)CAD 12.00

  Indian flatbread stuffed with paneer, onion, Frankie masala, chutneys

White Biryani

Aromatic Basmatic rice, layered, slow–cooked

• Chicken Berry BiryaniCAD 17.00

  Tempting pot of chicken, and rice cooked together in a clay pot. Limited quantities

• Jackfruit BiryaniCAD 17.00

  Flavourful fresh jackfruit cooked in saffron basmati rice with fresh herbs, barberries & sultanas

Kebab Koobideh

on skewers - Cooked on open air grill, served on crispy parantha

• Chor Bazaar Seekh KebabCAD 16.00

  Minced lamb marinated with green chilli & coriander

• Chicken 'Chai' KebabCAD 16.00

  Succulent kebabs marinated in spices with fermented tea leaves

• Pistachio KebabCAD 16.00

  Beef and pistachio marinated with house spice blend

• Bombay PrawnsCAD 18.00

  Charcoal charred, succulent and simple

• Malai PaneerCAD 16.00

  Malai paneer smoked with methi seeds and served with pickled onions

Cool Cool

• Masala ColaCAD 3.00

• Tamarind & Ginger SodaCAD 3.00

• Bombay Craft BeerCAD 7.00

• Still WaterCAD 3.00

• JarritosCAD 3.00

• Mango PannaCAD 3.00

• Mango LassiCAD 5.00

• Wine by GlassCAD 8.00

• Perrier SmallCAD 3.00

• PopCAD 3.00

Big Plates

• Salli Boti (Lamb)CAD 19.00

  Parsi style lamb curry topped with potato salli, served with Basmati rice & salad

• Butter Chicken Tikka MasalaCAD 19.00

  Our famous butter chicken in a new avatar. Sweet & spicy, served with Basmati rice & salad

• Kashmiri Shabdeg with Garlic NaanCAD 19.00

  Slow cooked beef meatballs in Roganjosh sauce, served with garlic naan & salad

• Black Dal with Cheese NaanCAD 17.00

  Classic Indian style black lentil, served with green chilli pickle, palak raita & mango chutney

• Matar Paneer with Basmati RiceCAD 17.00

  A simple delicious vegetarian curry loved by all Bombayiites. Served with Basmati rice & salad

• Dhansak with Brown RiceCAD 19.00

  Classic Parsi-Gujrati meal, mix-lentils cooked with mutton and vegetables. Served with Brown rice, salad & sweet dish

Bread & Rice

• Steamed Premium BasmatiCAD 5.00

• House SaladCAD 5.00

• Palak RaitaCAD 5.00

• Plain NaanCAD 3.00

• Bun MaskaCAD 5.00

• Waffle FriesCAD 5.00

• Malabar ParanthaCAD 5.00

• Cheese NaanCAD 6.00

Retro Kulfi & Sweets

• Kesar, Pista, Mango, RabriCAD 6.00

  choice of flavours

• "Malai Toast" Paan Ice CreamCAD 9.00

  malai/ cream, rusk crumbs

Chaat Time

• BhelCAD 9.00

  A light, almost salad street food dish of puffed rice, sev, chopped onions, tomatoes, chilli and chutney with ruby red pomegranate seeds

• Avocado Papdi ChaatCAD 9.00

  Crunchy millets, fermented chilli sauce, topped with avocado koshimbir

• Samosa ChaatCAD 9.00

  With plum & kokum chutney

• Burmese BhelCAD 9.00

  Chinese cabbage, raw mangoes, bean sprouts, Burmese spicy chilli sauce, crispy semolina noodles, pomegranate

• Arabuc Falafel ChaatCAD 9.00

  With tamarind tulsi chutney

Classic Patties

• Curried Vegetable Patties (2pcs)CAD 9.00

  Spicy mix-veg stuffed puff pastry served with chutney

• Curried Chicken Patties (2pcs)CAD 9.00

  Spicy minced chicken stuffed puff pastry served with chutney

• Curried Beef Patties (2pcs)CAD 9.00

  Spicy minced beef stuffed puff pastry served with chutney

Bombay Sandwiches

• Cucumber & CheddarCAD 9.00

  A White cheddar, mango chutney, chive cream cheese & English cucumber

• Bombay Chilli Cheese ToastieCAD 9.00

  Toasties stuffed with spiced potato, green chutney, peppers & melted cheese

Vada Pau

• Vada PauCAD 9.00

  Vada (deep fried potato dumpling) placed inside Pau (bread bun) served with chutney and Mumbai masala

Vegan Tiffin Box

• Gatte Ka SaagCAD 16.00

  Served with masala roti, rice, salad & sweet dish

• Parsi Vegetable Curry with Basmati RiceCAD 17.00

  Veggies cooked the Parsi style in coconut, sesame and coriander gravy, served with rice & salad

Naan

Each naan is hand-pulled, freshly baked in a charcoal tandoor oven. It is spread with chilli tomato jam, cream cheese, fresh herbs and wrapped with your choice of filling:

• Bacon NaanCAD 10.00

  Guanciale - jowl "bacon" & saffron – yellow eggs

• Sausage NaanCAD 10.00

  Spicy turkey sausage & saffron – yellow egg

• Parsi Wrestler's NaanCAD 14.00

  Named after Indian Iranian wrestler's – sized portions. Guanciale – jowl bacon, spicy turkey sausages and runny yolked egg

Pau Pau

The quintessential Bombay brioche served with traditional curries; onion salad

• Pau BhajiCAD 12.00

  A beach-style mashed potato & mixed veg curry

• Bohri Keema PauCAD 12.00

  A classic Irani café dish, minced lamb with green peas

• Ghee Roast Masala Chicken PauCAD 12.00

  Boneless chicken cooked in a spicy masala