Reel Club is located in Oak Brook Center featuring fresh seafood and sushi served in a warm, contemporary setting. Whether hosting a business luncheon for 15, a shower for 30, or a rehearsal dinner for 85, our private dining rooms are ideal for your next event.View Private Dining Details
Slow valet parking was the only issue at this fine diner.
What a great Friday during lent!
Our waiter, Dante, struck a great balance between attentive helpfulness and giving us space for a private, relaxing and intimate dinner. The fish and sides were nicely prepared. Basic items, deliciously but not overly, spiced. Menu was a bit pricey (cocktail $11, no entrees under $20 but all included a side and nothing was over $50) but the final bill didn't break the bank.
A wonderful Valentines Day late lunch! The fried oysters Rockefeller appetizer was to die for. Put them on the regular menu!
It was amazing, food was great and the ambiance as well
Everything was a bit over salted. Bread, clam chowder and Cesar salad with shrimp.
I have visited the Reel club about 4 times now. I can honestly say, the food and service is consistent.. Great food , sushi was excellent, the gumbo is some of the best I’ve had, from any local restaurant.. I highly recommend have your fish dish prepared Greek style. I could go on and on. Our server Kim was was very nice. I will be back again. I’ve heard the Sunday brunch is awesome. I’ll have to try it soon.
Great oysters. The brunch buffet was a knock out. I'll be back real soon.
The food was great. I ordered the Ahi Tuna (I’m a sucker for it) and my girlfriend ordered the Mahi. The fish was excellent and I’m picky about seafood. The drinks were good, not great. All in all we had dinner and drinks for two, plus their butterscotch cremé brûlée for under $100 pre-tip.
The one knock: being 23 years old, we felt as if our server didn’t pay as much attention to us/treat us the same because we’re younger (and therefore, in theory probably not great tippers). But I wouldn’t let that stop me from going back again.
It took awhile to take our order and get the first round of drinks going, after that it went better.
Just okay all around. Crab leg appetizer was two minuscule pieces of questionable-quality crab claw for $16. Wine by the glass list could use an upgrade.
Everything was wonderful. We were seated very close to the party next to us, which happened to be a bit loud. Service and food was excellent.
This is one of our very favorite restaurants. Although it is pretty far from our home in the Southwwest suburbs, we think it is worth the trip. Great wine menu, fantastic & delicious seafood menu. We are not fans of the chef's cheese filled rolls, but our server offered warm sliced ciabatta bread instead which was perfectly delicious. Overall, a wonderful experience as always.
Great atmosphere. Great food. We love the crab cakes and Seafood Salad. Actual crab claw meat in the salad.