Nearby points of interest
Nearby points of interest
About Reds at Sedona Rouge Hotel & Spa
Stylish American Bistro and Bar, located in Sedona Rouge, a four diamond resort; features American favorites reinterpreted with contemporary flair.
Sedona, AZ 86336
Hours of Operation:
Breakfast: Monday - Friday: 7:00 A.M. - 10:30 A.M.; Saturday & Sunday: 7:00 A.M. - 11:00 A.M.
Lunch: Monday - Friday: 10:30pm - 2:00pm; Saturday & Sunday: 11:00 A.M. - 2:00 P.M.
Dinner: Monday - Sunday: 5:00 P.M. - 9:00 P.M.
*Daily from 2:00 P.M. - 5:00 P.M. the bar servers off our small plate menu.
$30 and under
AMEX, Discover, MasterCard, Visa
Banquet, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
Special Events & Promotions:
Specializing in Weddings
Reds at Sedona Rouge Hotel & Spa Ratings and Reviews
We have eaten at Red's in the past, however, this was the worst meal ever. They had no steaks on the menu, offered no specials, and suggested their "Pub" Steak when we ask for a filet. It was the absolutely poorest cut of meat, touch, stringy, and was like chewing rubber. We made a short night of it, thank goodness for a decent glass of Cabernet. Our service was good, kudos for the lady who had to serve this meal. Will not eat here again. We have stayed at the Sedona Rouge and eaten at Red's many times, having gotten good food in the past. Certainly was not our experience this time.Will not eat here again. We have stayed at the Sedona Rouge and eaten at Red's many times, having gotten good food in the past. Certainly was not our experience this time.
We wanted to like this restaurant, but sadly our experience doesn't allow for that. I ordered a salad without cheese, it came with cheese (no big deal) I sent it back, a new salad was brought which I ate about halfway through before I realized there was still cheese in it. I'm not, but had I been allergic, this could have been tragic. When I pointed this out to the server, she simply removed the salad without comment. I ordered the fish special, which was probably the worst fish I had ever had. Tasteless, way too firm, and a total waste of money. It was the attitude as much as the food that made this such a terrible experience. There are plenty of other great places in Sedona to eat where you can get great food, great service and not feel like you wasted your money.
We enjoyed a delightful evening at Red's celebrating our daughter's birthday. The setting is simple, with low lighting and background music that was conversation-friendly. Service was attentive, but not intrusive. Entrees & sides were all tasty - especially the grilled bistro tender of beef - and the portions were perfect. Just enough room to try some delicious dessert offerings: homemade ice cream and sorbet, cheesecake and a piece of chocolate cake enhanced with a candle & message for the birthday girl.
Perviously, we had enjoyed happy hour and small bites at Red's many times and we kept meaning to go for dinner. We finally did so and couldn't believe what we had been missing. To start, we split the spinach salad and it was the best we've ever had. So satisfying and flavorful! For the main course, I had the shrimp scampi and hubby had the scallops. Both were outstanding. The prices are very reasonable and the atmosphere is comfortable and romantic. The service was outstanding. Our waiter was quick to act on every request. We will be back as soon as possible. Red's is now our number one go-to choice for dinner.
The four of us enjoyed our food tremendously and would order the same entrees again. Two of us had the spicy tofu, and two of us ordered the salmon. The food was fantastic, compliments to the chefs. Service is always very good at Red's. We will be back again and again. We have also had lunch at Red's and I can't say enough about the great onion rings. I recommend them.
What a huge disappointment on Christmas Day. We were looking forward to salmon, and risotto, which we love at Red's. What we got was a choice of 4 entrees and none of them were appealing. We opted for the turkey with mashed potatoes and stuffing, figuring that would be the best option. It was awful. Dry, tough turkey, the potatoes and stuffing were ok, the vegetables not too good. And it was expensive at $45 per person (although that included a so so salad and a choice of dessert). There were 3 choices of dessert, but the one we would have liked was the creme brulee, and they were out of it. Out of it at 6:15 p.m.!!!! How did they run out of it by 6:15? I have to wonder if they had any at all. We usually love the food at Red's. We will just have to stay away on holidays and other special occasions when they are offering a limited menu.
The server was not very well versed in the menu and the restaurant had limited options to accommodate a dairy allergy at dinner. We custom ordered select items off the menu and still were not served what we ordered. My roasted chicken was very thin, dried out and had average flavor at best. My husband asked for additional demi glaze for his steak and they brought him a completely different brown gravy. We expressed our disappointment with our meal and our server did nothing. No member of management ever approached us not we're we offered to have our meals corrected. I would not recommend this place for food or service.
Our dinner was a birthday celebration and it was memorable. Our server was attentive but not intrusive. Food was delicious and steaks were prepared to our specifications. We had a beautiful complimentary desert. I would choose it again for a special occasion and perhaps try lunch at Reds.
Love Red's at The Sedona Rouge Hotel. Usually get the salmon (because it is awesome) but decided to try the Parmesan crusted chicken. Wow, was it ever delicious. Red's seem to have the best chef's in town. The food is always consistently good. Kudos to the chefs. The service is always excellent as well, and the entertainment (especially when it's Alex Ogburn) is fantastic. We had another perfect evening at Red's. Thank you so much.
I've heard about Reds, have seen it plenty of times, and this was my first time stopping in - and it was great. Very laid back atmosphere, comfortable and perfect for a friends get together while we were exploring Sedona. Diane served us in the bar area. She was great - made it fun and comfortable and had some great suggestions. A must try in Sedona for certain.
We had dinner here last Saturday evening. Although it was a super busy city during spring break, there was room for us and more. We enjoyed the ambience and the excellent salads and entree's. I loved the scallops, but the pork special, stuffed chicken and meatloaf were all divine. This chef has it all right! The artichoke appetizer was great and we also tried the mushroom taco's here at another quick stop. Light live guitar was played in the background which also added to the special evening. Thank you Red's and chef/servers.
Great restaurant to have on the resort property...You can dine in, order food to your room, order food to the spa...very accommodating. Food was good, service was good. Picked out an inexpensive bottle of Cotes du Rhone that we ordered a few times during our stay. Really nice.
Chicken sandwich was overcooked; turkey burger had charred edges that actually flaked onto my plate when I picked it up. All food was under-seasoned. Had to add salt & pepper to the sandwiches and salt for the sweet potato fries. Only ketchup was served as a condiment for the sandwiches and fries; could have used a nice chipotle aioli or other dressing for the turkey burger and for the sweet potato fries. On the whole, the food was average.
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