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Red Stripe, Providence, RI

Red Stripe

4.7 (2686)
$30 and under
Contemporary American
465 Angell St, Providence, RI 02906

Make a reservation

2 people
7:00 PM
Booked 24 times today

About this restaurant

  • Neighborhood gem
  • Good for groups
  • Lively
Red Stripe is an American brasserie, a modern take on the traditional French café. True brasseries are lively spots to enjoy quality lunch, dinner and brunch entrées or cocktails at affordable prices. We take great pride in the breadth of our menu and are passionate about providing fresh, high quality, and affordable offerings for each and every guest. There is something for everyone at Red Stripe.

Established in 2005, Red Stripe was designed by award-winning architect Judd Brown. The restaurant was expanded in 2018 and offers private rooms for catering and events for any occasion.

For a more formal experience, explore our sister restaurant Mill's Tavern, recognized by
Yelp as Rhode Island’s Best Steakhouse for 2023.

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Contemporary American, French, Contemporary French / American
  • Hours of operation
    Dinner Mon–Thu 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Sun 11:00 am–9:00 pm Brunch Sun 11:00 am–2:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Sat 12:00 pm–4:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Hector Perez
  • Delivery & takeout
  • Neighborhood
    Providence
  • Cross street
    Wayland Street Providence,RI 02906
  • Parking details
    Street Parking
  • Public transit
    RIPTA in front of restaurant
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
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What 2,686 people are saying

Red Stripe reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.5Ambience
  • 4.6Value

NoiseModerate

Loved For

  • Providence County

    Neighborhood gem

Review summary

AI-generated from verified diner reviews
Red Stripe is a beloved dining spot in Providence, praised for its "consistently delicious food" and "great service." Diners enjoy the "wonderful ambiance," with many highlighting the "amazing food" like steak frites and mussels. Known for "attentive staff" and a "chill environment," it's a must-visit for locals and newcomers alike.

2,686 Reviews
  1. Joe

    Greater Boston3 reviews

    1.0

    Dined 3 days ago

    1. Overall 1
    2. Food 3
    3. Service 1
    4. Ambience 4
    Disappointed Doesn’t Even Begin to Cover It… Sitting at the bar usually comes with the expectation of elevated service—more interaction, quicker drinks, and a personal touch from bartenders. Unfortunately, this Friday night visit delivered none of that. Despite plenty of empty tables and a bar that was at most 50% full, both bartenders spent the majority of our visit with their backs to us, preoccupied with making drinks for the service bar. It took 15 minutes just to get their attention and place our order. Once our appetizer arrived, the empty plates lingered in front of us for another 10–15 minutes. At no point did anyone check in to ask how the food was, offer condiments like hot sauce, or ask if we wanted another round of drinks. It wasn’t until our entrees were delivered—by the food runner—that anything was cleared from our space. In fact, the food runner deserves more credit than the bartenders. He not only cleared our dishes but also took it upon himself to get us another round and fetch the hot sauce we never had a chance to request. Meanwhile, the manager—noticeable in his vest—was zipping around the floor but seemed completely unaware of how neglected the bar guests were. One couple near us left before finishing their drinks due to the wait, and another looked like they were meditating just to stay patient. The only time the bartender engaged in conversation was to inform the patrons this was his last week and headed to another restaurant across town. I rarely write reviews—only when service is truly outstanding or unacceptably poor. Sadly, this was the latter. When all the other restaurants in the area have no availability you may consider Whole Foods for takeout... Or get a table for better service...

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  2. William

    Greater Boston27 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    This place remains a favorite of mine for decades! Always wonderful and never disappointed 😊

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  3. Leanne VIP

    Greater Boston47 reviews

    5.0

    Dined on May 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always everything from feeling welcome comfortable the food the team at Res Stripe is excellent!

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  4. Gregory

    Greater Boston2 reviews

    4.0

    Dined on May 10, 2025

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    I had the chicken parmesan. The dish overall was good but I just didn't like the sauce. It was almost pasty and did not have good flavor. There also wasn't enough of it on the dish but this was OK since I didn't like it. My wife had the baked salmon and thought it was delicious.

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  5. Linda VIP

    Greater Boston77 reviews

    4.0

    Dined on May 10, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Good waiter. Very good lunch. Great chicken sandwich. Busy busy

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  6. Chris

    New Orleans2 reviews

    5.0

    Dined on May 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a solid experience here. Great food, good service and a chill environment make it one of Providence's best and most reliable restaurants.

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  7. Amie

    Hawaii1 review

    5.0

    Dined on May 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service and great food. I had the beef stroganoff with short ribs and the short ribs were outstanding; so tender and lean. My husband had the fish and he said it was one of the best he has ever had. The others had the 3 course meal and all of them agree. Great food. We weren’t rushed , everything came out at a timely manner. Very enjoyable evening.

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  8. Katherine

    Greater Boston8 reviews

    5.0

    Dined on May 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful experience! Excellent food and friendly, helpful service. Lots of fun. Highly recommend!

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  9. Marc

    New York City2 reviews

    5.0

    Dined on April 30, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    I've been here many times. Place is incredible for lunch or dinner. Highly recommend!

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  10. Brian VIP

    Greater Boston39 reviews

    5.0

    Dined on April 29, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another great meal, service was exceptional , great time again

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FAQs

Red Stripe offers takeout which you can order by calling the restaurant at (401) 437-6950.

Red Stripe is rated 4.7 stars by 2686 OpenTable diners.

Red Stripe does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Rhode Island
  4. Providence County
  5. Providence

Make a reservation

2 people
7:00 PM
Booked 24 times today
Google Map for Red Stripe

465 Angell St, Providence, RI 02906

Additional information

  • Cross street
    Wayland Street Providence,RI 02906
  • Neighborhood
    Providence
  • Hours of operation
    Dinner Mon–Thu 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Sun 11:00 am–9:00 pm Brunch Sun 11:00 am–2:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Sat 12:00 pm–4:00 pm
  • Price
    $30 and under
  • Cuisines
    Contemporary American, French, Contemporary French / American
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    RIPTA in front of restaurant
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Hector Perez
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
  • Delivery & takeout
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

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