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Party Size
For 2
Date
Sat, 2/24
Time
11:30 PM
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Booked 9 times today

Red Ox Inn

4.7
1791 reviews
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CAN$51 and over
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Global, International
Top Tags:
  • Good for a Date
  • Good for Anniversaries
  • Special Occasion
This tiny gem of a restaurant is nestled in one of Edmonton's oldest neighborhoods. The focus is on creative and eclectic cuisine, serving serious food in a casual atmosphere. The Red Ox Inn, a collaborative effort led by Andrea and Frank Olson, is proud of its relationship with loyal patrons, staff, and local producers. The wine list continues to grow in order to keep up with daily specials and a finely tuned menu. The Red Ox Inn is the perfect choice for a quiet dinner, a small gathering of friends, or even a private party.
Dining Style
Casual Elegant
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Cuisines
Global, International, Contemporary American
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Hours of operation
Dinner: Tuesday - Sunday: 5:00pm - close
Closed Mondays
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Phone number
(780) 465-5727
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Frank Olson
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Private party facilities
Red Ox Inn offers a complete buyout for your next staff party, medical presentation or small intimate wedding. We are centrally located and offer interesting, fresh food and a carefully chosen wine list. Our friendly, professional staff will take care of all your needs.
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Private party contact
Frank Olson: (844) 588-8732
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Neighborhood
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Cross street
95 Ave.
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Parking details
There is plenty of free parking on the street in front of the restaurant.
Additional
Banquet, Beer, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wine
What 1791 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.7
food
4.7
service
4.5
ambience
4.4
value
Noise · Moderate
96% of people would recommend it to a friend
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vipOpenTable Diner (Edmonton)
5.0  Dined 3 days ago

Our server Allison was excellent! She was knowledgeable about the food and wine selections. Well-paced meal and top-quality food! Can’t wait to go back.

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Amanda (Edmonton)
5.0  Dined on February 18, 2018

Food was amazing! We enjoyed ourselves :) it was nice to be able to make a reservation (I highly suggest you do). Next time we will try to request a cute quiet corner table.

It’s a small place but they do it well!

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OpenTable Diner (Edmonton)
5.0  Dined on February 18, 2018

We have been to the Red Ox Inn a few times now. It never disappoints. The food is delicious!

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GL100 (Edmonton)
5.0  Dined on February 17, 2018

Everything was delicious. Cozy atmosphere. Personable service.

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OpenTable Diner (Edmonton)
5.0  Dined on February 17, 2018

The service was excellent. Our waiter was well versed with the menu and was able to offer answers to any questions we had. He was also able to suggest a small ingredient change for one of our guests to still be able to enjoy the dish she wanted. The price point for the meals was good. The appetizers were on the small side (only good for a couple bites) but very tasty. The mains were hearty and very filling.

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JohnT (Edmonton)
4.0  Dined on February 16, 2018

Went out for a special evening. Have been to Red Ox previously. Noticed the costs went up and portion of meals/deserts went down/less for what you pay for!! As well noticed the service was not as attentive as on previous occasions. Bit of a concern. Will go back again but will be a while. Wud be good as well if server(s) would ask how the meal/desert was??!! We ordered a cheese platter for desert. For 14.00 to get 2 cheeses (the hard cheese -cheddar was quite minimal) some apple jelly and crackers was high for what you get. Either add more on the platter or adjust the price downward!! Our water glasses were not topped up until end of entrees. Missing the personal touches that we’ve experienced on previous occasions. Note to all at Red Ox - you have to improve or risk losing patrons such as us.

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Nick (Edmonton)
4.0  Dined on February 15, 2018

Great eats. I will eat here again. Such good eating.

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vipJing (Calgary)
4.0  Dined on February 13, 2018

The food & service were amazing! The scallop and Arctic char appies were delightful and the gnocchi was creamy goodness. Our waitress was fantastic. Ambience got 3 stars because the owners need to cozy up the walls of the restaurant. I don't believe there was one piece of wall decor up. It 'atmosphere' seems cold in there. And the music playlist they had on during the evening was a bit odd. However my overall experience was great. The food is on point.

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TheBigOrange (Las Vegas)
5.0  Dined on February 13, 2018

Outstanding menu. Had the beef tartare, scallops, duck, beef and 2 desserts plus wine. Phenomenal flavours. Bill was almost 2 bills but if youre gonna splurge, this is the place in my opinion.

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OpenTable Diner (Edmonton)
5.0  Dined on February 11, 2018

The Red Ox Inn never disappoints!!
Fabulous food and outstanding service.
The perfect place for a romantic dinner with that special someone.

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experienceddiner (Calgary)
5.0  Dined on February 11, 2018

Excellent meal, limited menu options but all are well prepared and presented Disappointing dessert.

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SeanP (Edmonton)
5.0  Dined on February 10, 2018

Food was terrific, i love eating at the Red Ox and i have recommended it to everyone i know. The wine list is awesome, great Scotch options. Only downside is my wife and I always end up eating at Red Ox during the winter and the draft from the door can be chilly at times.

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NathanN (Edmonton)
4.0  Dined on February 10, 2018

Some of the best dishes I've ever tasted. While the food is pricey you get what you pay for. Everything was cooked, seasoned and presented perfectly. They were able to accommodate my fiancée with her gluten allergy with the regular dishes however there were very few items when it came to dessert. Even if it's frozen, I would suggest having a stand in gluten free dessert available to people with Celiac Disease. Overall a great experience and I would suggest trying their duck which was easily the best duck I've ever eaten.

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CheC (Edmonton)
5.0  Dined on February 9, 2018

The Beef!!! Get it. Love it. Leave it, but go back for more at a later date. Just good food period!

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LoganL (Edmonton)
5.0  Dined on February 7, 2018

I have an extremely hard to cater for diet due to my epilepsy to avoid all seizure triggers (no dairy, gluten, corn, soy, caffeine, alcohol, refined sugars, msg, aspartame) and this was the first restaurant in Edmonton willing to try and make me a meal which I appreciate a LOT.

I have dined here before I had this brain injury and the food was outstanding already! It just shows they will go the extra mile to accommodate anyone so people with allergies, this is the place to try! Even if you don't have any allergies or food restrictions you will still thank me later when you have one of the best cooked meals this city has to offer.

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