Nearby points of interest
Nearby points of interest
About Red Owl Tavern
Centered in Old City Philadelphia Red Owl Tavern is a modern American tavern and a new kind of power spot that sizzles with artisan butchery, farm connected ingredients and an inclusive vibe. Serving hand crafted sandwiches and burgers by day and grilled roast house specialties by night. Our menu has truly made this a gathering place for everyone. Sharing center stage is Red Owl's cocktail program focusing on prohibition era classics.
Philadelphia, PA 19106
American, Gastro Pub, Contemporary American
Hours of Operation:
Breakfast: Monday - Friday: 7:00am - 11:00am;
Brunch: Saturday + Sunday 8:00am - 3:00pm;
Lunch: Monday - Friday 11:30am - 4:30pm;
Dinner: Sunday - Thursday: 5:00pm - 10:00pm;
Friday - Saturday: 5:00pm - 11:00pm;
Corner of 5th & Chestnut
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Red Owl Tavern literally corners the cradle of liberty. Uniquely situated across from Independence Hall and the Liberty Bell, this American eatery features soaring windows that bring Philadelphia's energy inside. From our uniqure Shanghai Boardroom, intimate Chef's Table, and social atmosphere of the Mezzanine Level, it's hard not to find the perfect spot for your private event! Red Owl has the roots of a true tavern - so ideas can be exchanged over a great meal and a cold drink. It manages to be old, new and free-thinking. Just like Philly.
Valet is $25 with validation
Or selfpark at Autopark at Independence Mall
41 North 6th Street
Philadelphia, PA 19106
•Evening – Enter after 5:00 PM – $9.50 – (Sunday through Thursday)
•Enter after 5PM, exit before 3 AM – $5.00 (Friday & Saturday)
Market East Station
- When exiting the station walk East on Market Street until you reach 5th street. Make a right onto Chestnut St.
For additional directions please see
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
Red Owl has the roots of a true tavern. It manages to be old, new & free-thinking all at once. Whether you're a group of 10 or of 300, we will tailor a setting that feels just right for you!
Red Owl Tavern Ratings and Reviews
We heard great things but our experience did not live up to the hype. There were no more than 5 parties seated in the upstairs area so I know no one was particularly busy. My medium rare steak frites were on the medium raw side. When I sent it back - it was about 10-15 minutes before I saw my meal again. Kudos for not reheating but sending a new one. However, my dining companion and I planned to eat together - not watch each other eat. When the bill came - there was no recognition of what transpired. When I asked for the manager, she did make a slight reduction. All in all, I would never go back.
We came here after the Army-Navy game with a party of 10. They were very accommodating. The cocktails were creative and fun and they had a good selection of beers. The corn fritter appetizer was yummy and the charcuterie and cheese boards were a perfect start.The duck and steak got rave reviews. Pasta also was excellent. Shane, our server, was attentive and fun and gave great recommendations.
Drinks were pricey. Food was tasty. Two people ordered individual steaks but they were out so they ordered the largest steak and split it. It was plenty for 2. Burgers are messy but good!
A bit loud but kind of cool, hip place. Staff was accommodating to special requests like salad instead of fries for some. Those that got fries...they were awesome. We would go there again.
Had we not been seated upstairs, the restaurant might've been too noisy. Had a meeting with the Consul General of Poland from New York, who enjoyed the restaurant very much. I thought that was high praise coming from someone who eats in New York often. The menu was varied enough that we could all find something to eat--even those who were trying to be healthy. The wait staff couldn't have been more accommodating--all with a smile.
I had brunch here and I ordered the baked french toast. It looked like there were nuts on the french toast, but it could have well been streusel on top. I asked the waitress to confirm with the kitchen if this had nuts on it because I was allergic. Moments went by and I hadnt hear so I played it safe and ordered the the egg-white omelette. This omelette had nothing but gruyere cheese inside and was very dissatisfying. It appeared to be nothing like it sounded on the menu. I asked for the manager and explained to him my nut allergy as well as the egg-white omelette not being up to par. He said that was the way they made the omelette and I was mistaken. He didnt apologize for any inconvenience they caused me. They failed to acknowledge my nut allergy and still charged us for what we ate. The least they could have done was comped us for one of the entrees. I wont be returning here ever again and I advise all who are reading this to never go here. Management is terrible and the food is not great. I would have been better of cooking breakfast myself.
Set reservations for thanksgiving the Decor and layout was beautiful,food was great, service was fast especially accommodating the children, waitress provided excellent service, was Skeptical at first upon entrance with my fiancé and 2 lil ones ages 1yrs old and 2yrs old because of the there not being other little ones around and second guessing the booking but was later put at ease see other families arrivals the drive from Allentown was worth we would definitely come back😉
We went to Red Owl Tavern for Thanksgiving, and overall, I'm not sure that they should be doing special events like that. Their prix fixe menu for the holiday didn't include any choices, and didn't include pumpkin pie-- had I known that, I probably would have chosen another restaurant right off the bat. However, they did have selections from their regular menu available, so my husband ordered off of that. The prix fixe food did not some high quality enough to merit the price. The soup was fine, but the turkey dinner was... well, basic, and the gravy was poor. It tasted like a seasoning mix, rather than real food. Overall, I didn't think it was worth the price, and I would definitely go somewhere else next year.
I was there for Thanksgiving meal by my self because I just moved here an my wife was and is still in Florida. I ordered the special Thanksgiving 3 course meal. The first course was a soup and it was very good. The next course was the main course, but it came to my table 5 minuets after the soup...way too early. I found the server and told her this was too early, so she took it away. When I was finished with the soup, 15 minuets, the main course came from where I was told the heating lamp. There were plates of main course being delivered, during my 15 minuets eating my soup, why didn't I get a fresh main course? My main course came after spending 15 minuets under the heat lamp, that destroyed the texture of the food which destroyed the entire meal because it was the MAIN COURSE. You should not be using heating lamps for a plate of food for 15 minuets. I was expecting much better service, knowledge of food preparation and knowing customer expectations. If this is how you treat customers on a national holiday meal, count me OUT!!
Finally made it to this restaurant annnnnd it was OK. The food was tasty but our server was meh. The cocktails were pretty good although not alcohol in them 🙄. Also, the restaurant was rather darkly lit. I would have preferred more. I saw a few people using cell phone lights to read the menu (younger + older folks). I may go back, maybe...for lunch instead of dinner.
We picked The Red Owl because we were in town for Temple University Homecoming and Family Weekend- ( the mascot is and owl and Temple University colors are red and white ) - it was random but seemed fitting for the occasion- I’m so glad we did - 🦉
Great atmosphere... Quirky and hip - Clean and different from most places - the menu is varied and offers choices to any palate or dietary preferences ...the staff are so nice - very attentive and polite- the food was exquisite and presented well - we didn’t wait long for our food either - the price was right too - my only issue was paying 12 dollars for a bowl of oat meal - everything else was great. I would return to try the eggs Benedict- that look great - I highly recommend.
We started with drinks at the bar since dinner didn't start till 5pm. Each cocktail was so artfully thought out and executed well. Definitely worth the price. Our bartender Chris was great, carried on a conversation even though the bar was swamped. All the bar staff were great. We were having such a good time the bar we decided to stay at the bar for dinner. For food we had the wings, salmon and short rib. Everything was delicious. The wings were smoked and dusted with a dry BBQ rub. The house made ranch complemented the wings well. The salmon was cooked to perfection, not the least bit dry. My favorite was the short rib. Please just order this dish and enjoy. We loved Red Owl and can't wait to return and try the rest of the menu.
My wife and I dined here after dropping our daughter off at a concert. Nice area of Philadelphia near National Constitution Center. Excellent food, reasonably priced, and not too loud in the upstairs dining area. After dinner, we went downstairs to the bar and also enjoyed our experience there. Friendly wait staff and bartenders.
Came her for work dinner. Was told up front that we couldn't split the check five ways, but we could split it three ways. Don't care enough about the experience to elaborate, but we won't be back. Restaurants at this price point need to provide better service and not get weird about splitting checks.
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