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Permanently Closed - Red Maple - Baltimore

3.6
362 reviews
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$30 and under
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Tapas / Small Plates
Top Tags:
  • Vibrant Bar Scene (319)
  • Hot Spot (318)
  • Good for Groups (299)

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About

This restaurant is permanently closed. Permanently Closed - Since opening in December 2001, red maple has become the place in Baltimore to experience the modern lounge vibe. Exotic cocktails, artisanal small plates and mod-lounge sounds echoing off of a unique retro-modern architecture are the products of our passion for creating this vibe. Located in the historic and cultural district of Mt. Vernon, red maple offers a critically acclaimed fare, resident and guest djs and an atmosphere that will lounge you deep into the night.
Dining Style
Casual Dining
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Cuisines
Tapas / Small Plates
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Hours of operation
Kitchen Hours:

Sunday+Monday: Kitchen CLOSED
Tuesday + Wednesday: 5pm -10pm
Thursday + Friday: 5pm-11pm
Saturday: 6pm-11pm

Bar open til 2am 7 days a week
Happy Hour Tuesday-Friday 5pm-7pm



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Phone number
(410) 547-0149
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
David Owens
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Private party facilities
Red Maple is available for private functions such as parties, happy hours, meetings, corporate events, luncheons, wedding receptions, bar mitzvahs, and more.
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Private party contact
Leonard Clarke: (410) 385-0520
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Neighborhood
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Parking details
There are a number of private lots within a block radius. (average parking fee is $5) Additional street parking is available throughout Mt. Vernon
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Special events & promotions
New Year's Eve 2017...for full details visit www.930redmaple.com

Additional
Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Happy Hour, Wine
What 362 People Are SayingWrite a review
Overall ratings and reviews
3.6
  based on all time ratings
3.8
food
3.5
service
3.8
ambience
3.8
value
Noise · Moderate
73% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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kuni (New York Area)
1.0
Dined on July 9, 2016

I had made a reservation for 9:30 on opentable. On arrival I was greeted by a locked door opened by someone who was on the phone. Then I was told it was closed till 10pm by another. On re arrival I was greeted by an individual who said they were no longer serving dinner and on top of this the individual was unaware of any involvement with open table leaving me a little more shocked. Very disappointing experience (for a Saturday night especially).

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StephenB (Baltimore)
3.0
Dined on June 10, 2016

This place is advertised as a "small plate"/tapas place to eat, but it is more a bat that serves food. The food was also advertised as "Asian" but the closest to Asian that was offered was their hummus. The food was decent enough, but the atmosphere was not one for "dining" or as a restaurant. Service was somewhat slow.

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vipOpenTable Diner (Baltimore)
4.0
Dined on May 20, 2016

The food was amazing. Service was excellent and we had a blast.

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OpenTable Diner (Baltimore)
4.0
Dined on April 30, 2016

I went there with my husband and the music/drinks/food were very good. We had an awesome date night

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vipTynna76 (Baltimore)
3.0
Dined on March 10, 2015

We tried this restaurant on a week night and it was fairly empty. However, the food was good. The only item we didn't like was the tuna skewer: the tuna was overcooked for our taste. Otherwise everything else was cooked well. Try the curried sweet potato green pea samosas and the Thai coconut curry crab: they are delicious. The mushroom leek & Gruyere fritters were very tasty. The lamb and the falafel sliders were good as well. And don't forget their risotto: phenomenal (they are not an Italian restaurant but their risotto is cooked perfectly)!!

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vipFaith (Austin)
2.0
Dined on March 7, 2015

I've been to Red Maple many times for drinks, so I wanted to try it for dinner. What a huge mistake! The service was terrible b/c there were so many large groups there at one time with only one server! Our food took forever to come out and when it did my salad was completely missing dressing. We sat at these low large couches and the music was so loud that I couldn't hear my friends talking across the table from me. I also ended up choosing two items on their menu that were not available...I was told they were "out of season." If that's the case, why wouldn't the menu's be updated to reflect this. What a huge disappointment!

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vipBarbara (Washington DC)
5.0
Dined on February 7, 2015

My husband and I went to Red Maple for a pre-concert dinner and were pleasantly surprised by Red Maple. The vibe, music and food exceeded our expectations. Every dish we had was delicious, especially the chorizo tacos. We live in DC and go out to dinner frequently and enjoyed our dining experience at Red a Maple more than recent dining experiences in DC. Our only complaint is they need more wait staff. Our poor waiter was running around all night without a chance to breathe. He did the best he could but he could have used help. The seating hostess ended up helping throughout the night.

We will definitely go back again. Great place!!!

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Niiiice (Baltimore)
5.0
Dined on December 6, 2014

Ibloved the decor theyvseating could be cleaned or updated but the cheese platter was great the salmon melts in your mouth the pork skewers were good the prices were right and the drinks were pretty good

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vipAngieMoore (Washington DC)
2.0
Dined on December 5, 2014

Withstanding the overly intoxicated guy that interrupted our dinner and started a fight in the middle of the restaurant everything else was satisfactory.

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karmagirl (Baltimore)
3.0
Dined on November 26, 2014

The bench seating needs to be cleaned behind the back rest. The tables could be a bit higher makes eating difficult to sit a bit higher than the table. Look of restaurant is nice. Dj for the most part is great. Food is good out of 6 small plates the dumplings were cold. (Server replied they were hot when I picked them.) No asking if I wanted another batch. (Good thing they were to go for later anyway). I would go back. Overall it was nice.

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