Fans of New England’s rich farming cultivations + pristine Atlantic seafood are rewarded on both at RED FIN Crudo + Kitchen, where our up-tempo seasonal menu offers something new to old world cooking with a modern twist: the zestful infusion of Spanish, Cuban, Moroccan, + Caribbean culinary styles. Aromatic herbs and seductive spices give our food extra personality + will entice your first bite thru dessert. Let MasterChef Season 2 Winner Jennifer Behm-Lazzarini and her CIA graduate husband + their team take you on a culinary experience.
We sit with you to find out your needs. We design the menu for your budget and taste. We can do butlered hot dourves, family style, stations, plated, boxed and take away menus. We have catered for 2-500 people. We can cater weddings, birthdays, baby showers, garden parties and so much more. We have catered all over the world and in all types of cooking situations.
私人派對設施
We cater in house and off premise. Call Jenny for details for your next funciton.