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Recette - Permanently Closed

4.0
4.0
954 reseñas
De $31 a $50
Americana contemporánea
328 West 12th Street, New York, 10014 NY

Acerca de este restaurante

Recette, meaning "recipe" in French, is Chef Jesse Schenker's first foray into the NYC restaurant scene. Chef Schenker took on Geoffrey Zakarian in Food Network's Kitchen Stadium on Iron Chef America and won! His time at Chef Gordon Ramsay's "The London" and James Beard award winner Chef Thomas Keller's "Per Se" certainly established the Recette's chef's culinary bona fides. One of the most popular ways to enjoy the food at Recette is the Chef's Tasting Menu. You can try either the 5-, 7- or 10- course option and enjoy a small plate journey through Chef Schenker's repertoire. You can enjoy an arctic-char tartar or fried sweetbreads with brown butter.

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Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Americana contemporánea, Francesa contemporánea
  • Horarios
    Dinner: Tuesday - Thursday: 5:30pm - 11:30 pm Friday - Sunday: 5:30pm - 12:00am Brunch: Sunday: 11 am - 3 pm
  • Número de teléfono
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Jesse Schenker
  • Servicio de comidas
    If you have your own location in mind, the Recette team is available to bring our incredible food experience directly to you. We will recreate the same restaurant-caliber food bursting with unique flavor profiles and unexpected combinations, all presented in the clean style that is Recette.<br /><br />Chef Jesse Schenker is also available for Private or In-Home Dining.<br /><br />To discuss all the possibilities, please contact Lisa Mazy at 212 414 3000 or lisa@recettenyc.com
  • Instalaciones para eventos privados
    We offer the possibility of exclusive use of the Recette dining room, seven days a week. Our intimate restaurant can accommodate up to 40 guests for a seated meal. We will work within your parameters to create an unforgettable event, be it a bridal shower or a corporate luncheon. To discuss availability and pricing, please contact Lisa Mazy at212 414 3000 or lisa@recettenyc.com
  • Zona
    Greenwich Village
  • Intersección en calle
    Greenwich St.
  • Parking details
    Parking can usually be found on street in the neighborhood. There is a parking lot across Greenwich Street and one on West 11th Street between Greenwich and Washington Streets.
  • Public transit
    The 1, 2, 3, A, C and E trains stop at West 14th Street.
  • Adicional
    Almuerzo de fin de semana, Bar completo, Cargo por descorche, Cervezas, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Restaurante bar, Trae tu propio vino, Vinos

Lo que dicen 954 personas

Reseñas de Recette - Permanently Closed de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.0
4.0 de acuerdo a todas las calificaciones
  • 4.3Comida
  • 3.9Servicio
  • 3.7Ambiente
  • 0.1Valor

RuidoModerado

954 reseñas
  1. MRS123

    Nueva York1 reseña

    3.0

    Comieron en 22 de marzo de 2015

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 5
    This menu is confusing and the dishes missed the mark. Very expensive for what you get. Very cozy and enjoyed the ambiance.

    ¿Te fue útil?

  2. FrequentDiner

    Nueva York25 reseñas

    2.0

    Comieron en 7 de marzo de 2015

    1. Global 2
    2. Comida 4
    3. Servicio 4
    4. Ambiente 1
    Way too crowded, so excruciatingly loud your ears will be ringing when you walk outside. There are too many other places offering equally good food to waste your time and money at this place.

    ¿Te fue útil?

  3. dennisg VIP

    Nueva York44 reseñas

    5.0

    Comieron en 7 de marzo de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Enjoyed all 5 courses including the black truffled spaghetti and the incredible foie gras! Great wine list including many French bottles. Service was just right as well!( And thanks for changing our reservation time when we couldn't make the original earlier one due to travel issues!!)

    ¿Te fue útil?

  4. WineScripts

    Nueva York59 reseñas

    5.0

    Comieron en 26 de febrero de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I got a 5 course tasting dinner for 2 at the SOBE auction. I had tried to go on a few occasions but it didn't work out and the certificate was due expire on Feb 28th. So I took the train from New Haven and met my niece there for dinner. She is a vegetarian that will eat fish and allergic to mushrooms and I am allergic to coconut and prefer meat. The waiter was so accommodating and we ended up with 10 separate courses that perfectly met our likes with no need for compromise of sharing. Each course was better than the next. The presentations were artful and the flavors "popped" on your palate. We were there 2.5 hours and didn't even realize it. The depth of wine selection in quality was also beyond my expectation for this corner gem in West Village. I have recommended it to at least 10 people so far who plan to eat there within the next week!. 5 stars on all accounts. I posted pictures on facebook and still talking about the experience. Don't miss this one. Thank you SOBE for helping me discover this gem!

    ¿Te fue útil?

  5. NYquarian

    Nueva York3 reseñas

    5.0

    Comieron en 17 de febrero de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    My friend took my to Recette for my birthday. I cannot speak highly enough of the excellent service we received or the delicious 7 course tasting menu (which our knowledgable waiter expertly paired with great wine picks). The space combines the charm of a Greenwich Village neighborhood pub with the elegance of a more fine dining experience. I will be returning as soon as I am able.

    ¿Te fue útil?

  6. Vitruvianman

    Nueva York13 reseñas

    4.0

    Comieron en 14 de febrero de 2015

    1. Global 4
    2. Comida 5
    3. Servicio 3
    4. Ambiente 4
    Food was fantastic. My GF and I had the cod fritters, fingerling potatoes, and an entrée a piece… I had the branzino and she had the tilapia. Those were all in A+ dishes. Service however was subpar. Hostess was completely clueless and somehow perplexed that we didn't want to sit next to the door on a freezing night and preffered to be seated at a completely open table for two in the middle of the restaurant. What was the most bizarre however was how that waitress kept pushing that we get multiple starters and multiple entries each… because as she put it, the sizes would be too small and unsatisfying. Do you want to be a Tapas restaurant or just a regular restaurant? Was she really suggesting we buy 4 entrées at basically $30 apiece? Very bizarre. Very curious upselling approach. Other than those two space cadets...food was good and the ambience is very warm and nice.

    ¿Te fue útil?

  7. Sdee VIP

    Chicago/Illinois8 reseñas

    5.0

    Comieron en 1 de febrero de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    After my second visit, the food and service is still amazing here. Don't miss the Salt Cod Croquettes or the Spaghetti with Shrimp. Truly unique.

    ¿Te fue útil?

  8. Comensal de OpenTable

    Nueva York12 reseñas

    5.0

    Comieron en 17 de enero de 2015

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Favorite place!

    ¿Te fue útil?

  9. kbznyc

    Nueva York6 reseñas

    4.0

    Comieron en 17 de enero de 2015

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Cute little date spot in the village with cozy seating and small bar area. The staff and chef were very willing to accommodate dietary needs (unusual for a small restaurant of this caliber, especially in this neighborhood). Portions and pricing were also generous for a tasting menu featuring such diverse, quality ingredients. Inventive, fresh dishes but each one was still had a comforting feel. The deconstructed s'more was one of the best desserts I've had in New York. Will definitely go back!

    ¿Te fue útil?

  10. MJFOODIE

    Los Ángeles62 reseñas

    5.0

    Comieron en 30 de diciembre de 2014

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    A great little restaurant in the West Village. Distinctive food. Highly recommend the 7 course tasting menu with wine pairings. Love the personalized service. Get the deconstructed s'mores dessert. Delicious with a spicy kick.

    ¿Te fue útil?

Preguntas frecuentes

Recette - Permanently Closed tiene una calificación promedio de 4 estrellas, según 954 comensales de OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Nueva York
  4. Manhattan
  5. Greenwich Village

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?
Reclama este listado
Mapa de Google para Recette - Permanently Closed

328 West 12th Street, New York, 10014 NY

Información adicional

  • Intersección en calle
    Greenwich St.
  • Zona
    Greenwich Village
  • Horarios
    Dinner: Tuesday - Thursday: 5:30pm - 11:30 pm Friday - Sunday: 5:30pm - 12:00am Brunch: Sunday: 11 am - 3 pm
  • Precios
    De $31 a $50
  • Cocinas
    Americana contemporánea, Francesa contemporánea
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Parking can usually be found on street in the neighborhood. There is a parking lot across Greenwich Street and one on West 11th Street between Greenwich and Washington Streets.
  • Public transit
    The 1, 2, 3, A, C and E trains stop at West 14th Street.
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Chef ejecutivo
    Jesse Schenker
  • Adicional
    Almuerzo de fin de semana, Bar completo, Cargo por descorche, Cervezas, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Restaurante bar, Trae tu propio vino, Vinos
  • Número de teléfono
  • Servicio de comidas
    If you have your own location in mind, the Recette team is available to bring our incredible food experience directly to you. We will recreate the same restaurant-caliber food bursting with unique flavor profiles and unexpected combinations, all presented in the clean style that is Recette.<br /><br />Chef Jesse Schenker is also available for Private or In-Home Dining.<br /><br />To discuss all the possibilities, please contact Lisa Mazy at 212 414 3000 or lisa@recettenyc.com
  • Instalaciones para eventos privados
    We offer the possibility of exclusive use of the Recette dining room, seven days a week. Our intimate restaurant can accommodate up to 40 guests for a seated meal. We will work within your parameters to create an unforgettable event, be it a bridal shower or a corporate luncheon. To discuss availability and pricing, please contact Lisa Mazy at212 414 3000 or lisa@recettenyc.com
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