that celebrates the cultural heritage and adventurous spirit of the American West, prepared with a modern day sophistication. range features a bar offering a wide selection of local beers, liquors and
wines, a private dining room and a wood fired oven, in which much of the fare will be prepared. In addition to offering daily featured dishes, the
menu will change seasonally and will offer a large selection of shareable plates in addition to entrees and side dishes.
range also offers free valet for all guests.
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Sun 5:00PM - 6:00PM 8:00PM - 10:00PM
Mon 11:30AM - 11:45AM 12:00PM - 1:00PM 1:15PM - 1:30PM 5:00PM - 6:00PM 8:00PM - 10:00PM
Tue - Thu 5:00PM - 6:00PM 8:00PM - 10:00PM
Fri 11:30AM - 11:45AM 12:00PM - 1:00PM 1:15PM - 1:30PM 8:00PM - 10:00PM
Sat 8:00PM - 10:00PM
Few choices for a $40 buffet and very slow service for Easter brunch. Such a disappointment
It’s fine, just really over priced for the quality of food.
Range is a hidden gem. I work close by and though I’ve passed by a million times, this was my first time in. Absolutely loved the lunch menu. So much to choose from and it wasn’t like so many restaurants that are just trying too hard with their menu. The meatballs were delish. Others in my group had the truffle Mac and tuna salad and loved them both. Also get the parm fries!
We used to love this place but I cannot recommend it at this time.
The restaurant & bar were empty -- that was fine as we 4 wanted to be able to talk and it was early dinner. Not fine was that the bartender wanted to have a discussion about the "thousands of manhattans" he makes every week and questioned us on how to make the type we ordered.... Additionally the bar does not stock Aperol (too bad with spring / summer coming). The food was mediocre at best! One of our past favorites at Range had been the bison meatloaf -- no longer on the menu. Instead, there was beef & bison meatballs served on grits.... Not too far off, so we'll try that - MISTAKE. The meatballs were large but dry and tasteless, pillowed on lots of grits but about 2 tablespoons of sauce.... not enough to sauce either the grits or the meatballs. The server tried to be attentive but succeeded only in interrupting our conversation....
The lunch menu was offered. Our server, Donnie? was friendly but barely there. We ran out of water and I had to ask for more tea every time. Our food was a bit odd. The salmon flatbread was salmon paste of some kind - not clear on the menu that it would not be salmon but something else entirely. The 4 cheese flatbread listed something that apparently is another name for prosciutto but wasn't listed in the ingredients so a vegetarian received a flatbread with meat. I know we should have asked! This is the second time we have eaten here before a play and the food just wasn't great. I think the chef needs to review the menu. The room was also very cold.
I went for my 21st birthday. The waiter was extremely kind and attentive, and the food was amazing. Overall, it was a great time. Really pricey though, so a good place for special occasions
Food was extremely average for the price—not much taste at all.
Prices were good. Food was great. Service was pretty good. Friendly. Liked the ambience.
the gluten free chocolate chip cookie at the end is always a nice surprise.
Everything was delicious and service was amazing. A little pricey for the entree size, but so tasty it was worth it
The bartender ended up being our server for our table of 9 folks. He did a fantastic job!!
Slowest service I have encountered in a very long time
First time at range and have to say it was a great evening. Nice variety menu with lots of great dishes to share amongst a table.
Would have been nice to have some mucus playing softly in the background but other than that it’s a highly recommend place!
Bison ribeye was awesome, along with table side prepared mushrooms
Better than most Marriott/Reniassance resturants. Initally we had three different waiters. Our final waiter was not great. Overall dinner was good and they didn't screw up our two bottles of wine. The cornbread was great. The scallops could have cooked 2 minutes longer. The Bison ribs were good but don't compare to pork ribs. The brick chicken was good but too much food for a normal person.
Tried the smoked bison ribs, and they were excellent. As always, service was very attentive and the atmosphere of the restaurant was pleasant.
They brought our soup and salad out at the same time as our entree. Not crowded and should not have been a problem to bring out first. Stuffed Acorn Squash was over seasoned and the squash was barely heated, hard and inedible. I do not recommend.
Always a great choice for before the show dinner. The ribs are amazing, but this time I had the chicken for a little lighter meal and it was terrific. I love the cider roasted brussel sprouts: they are perfect salty-sweet. Big portions. Great value. Our server, Gillian (?) was perfectly attentive.
Not a bad atmosphere, but the selection was minimal and the prices were high. Our server was friendly and great. You need to add a button for neutral on recommendations.
Food was very flavorful. Wait staff was attentive and provided great menu suggestions. Made for a very nice evening!
Great food and spectacular service! Only issue was not offering items on their menu anymore and hasn't been for awhile apparently. Worth going to brunch for!
The food was great, but my dinner guest told the waiter about her shellfish allergy to pass along to the kitchen (she ordered meatballs but wanted to play it safe) and there was a breakdown in communication somewhere because she experienced a shellfish reaction after eating dinner.
The corn chowder and fritters were great. Also had the lamb chop and it was perfect.
Terrific menu selection and wonderful presentation of the appetizers and entrees. Our server, Mike, was very professional and personable. Only complaint would be the noise. When restaurant filled up, noise was so loud we had to lean across table to hear.
I never made this reservation!!! PERIOD!!! YOU HAVE MESSED UP, OPEN TABLE!!! I NEVER EVEN HEARD OF THIS RESTAURANT BEFORE.
Wonderful place for a first date. Just a couple of blocks from the theater and with the free valet parking, it’s the perfect place for a meal before or after.
You MUST have the corn chowder soup!
Amazing staff in an awesome atmosphere with creative yet classic dishes. You won't be disappointed.
The food is always great and often unexpected.
Great, fairly priced wine list. Service was exceptional.
Beautiful place, excellent hotel, great service, tasteless food. Very underwhelmed with all four entrees ordered: bison ribs with zero flavor polenta cakes, brick chicken was meh, and two salmon orders were also bland. Huge disappointment. Beautiful, but the food is less than mediocre.
The private dining room is perfect for team meals. Attentive service!
Service was really slow, although the food was good.
Even though no one else was in the restaurant the young host (Jacob, Jason?) Refused to let us sit anywhere but the worst table. We won't be going back.
Excellent service. The staff was very friendly and engaging. Great atmosphere and delicious food!
Food and staff were great. Great menu. No wait with reservation. Nice location. Would recommend the Range
Starters were amazing. Candied bacon and short ribs would have made a perfect meal by themselves
The food was great and atmosphere was nice. There were not a lot of customers and the service was a bit disappointing. Drinks rarely re-filled and just overall not very attentive. Server probably just having an off day but would go back as the food was quite good, however, I would not get the Ceasar Salad again as it was not great.
Never had been here before, and a friend suggested it as an alternative for food and drinks before the Banff Film Festival at the Paramount theatre. Great surprise1 We all enjoyed our meals and the service was very good. Nice place to visit while enjoying food, wine, and very good service.
First time at Range. Had scallops and they were awesome. Highly recommend. Won’t be the last time I stop in.
Food was PHENOMENAL - was glad we were able to get in for restaurant week to get a sample of the goods. Definitely recommend going and look forward to returning to scope out the steaks!