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For 2
7:00 PM
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Randolph's at Warwick Denver Hotel

677 reviews
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$30 and under
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Top Tags:
  • Special Occasion
  • Business Meals
  • Romantic
Uptown’s Best.

Discover a Classic Hotel Bar and Restaurant
Randolph's serves contemporary American Cuisine and classic cocktails in a backdrop of comfortable elegance. Here, patrons take pleasure in wine tastings, wine dinners, Denver’s best Happy Hour, networking events and business lunches. Our chef offers a menu that is artful, yet unpretentious, changes seasonally and is complemented by an award-winning wine list.
Dining Style
Casual Dining
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American, European, Continental
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Hours of operation
Enjoy Happy Hour Monday through Friday 4pm-7pm

Breakfast: Everyday- 6:30am - 11am
Brunch: Saturday & Sunday -10am - 2pm
Lunch: Monday - Friday 11am - 2pm
Dinner: Monday - Sunday 5pm - 10pm
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Phone number
(303) 318-7272
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Vince Vigil
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Private party facilities
Randolph's serves contemporary Colorado cuisine with a Rocky Mountain flare in a backdrop of comfort. Here, you can take pleasure in the masterful creations of our talented and well-trained culinary staff, Denver's Best Happy Hour Cocktails and special events to accommodate groups of any size.
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Private party contact
Jeremy Greenwell: (303) 318-7272
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Let Warwick Denver Hotel help to plan your events and catering needs in downtown Denver, Colorado. Our professional events team provides professional service to create an event of a lifetime in Denver. Our acclaimed culinary team and award-winning chefs can create sumptuous regional cuisine and full-service catering that will add Mile High flavor and flair to any event. Warwick Denver Hotel also offers great incentive and meeting packages for a variety of events and budgets...
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Cross street
Grant & 18th
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Parking details
Complimentary Valet Parking at the Warwick Hotel.
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Enjoy live music every Sunday during Randolph's Brunch 10am - 2pm!!
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Special events & promotions
Randolph's Denver hosts a variety of special events centered around the local community and the Denver lifestyle.
Upcoming events include :
Valentine's Day
Easter Brunch at the Warwick Hotel
Mothers Day Brunch
Wine and Beer tasting events
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine


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Sun 11:00AM - 2:00PM 6:00PM - 8:00PM
Mon - Fri 5:00PM - 7:00PM 8:30PM - 9:30PM
Sat 11:00AM - 2:00PM 6:00PM - 8:00PM

What 677 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1  based on recent ratings
Noise · Moderate
90% of people would recommend it to a friend
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BevH (Denver)
4.0  Dined 3 days ago

We had a reservation for 11 for brunch on Sunday. They provided a space for us that provided us with a lot of room and a little privacy yet wasn't separate from the restaurant. They had live music at 11am Sunday morning. It was a little louder that one would expect for Sunday morning but it was pleasant and we were still able to chat with our group.
Food portions were large and everyone liked their meal. I had eggs benedict and it was great. It was served on circles of hash browns instead of english muffins...yummy. I thought the service was good to great. The waiter did not rush to take our order when we sat down, just let us know he was ready whenever we were. He also did not rush us out. We had 11 people that hadn't seen each other in a year so there was a lot of chatting Waiter split our bill without complaint.

4.0  Dined 6 days ago

We were there on Valentine's Day and as a business meeting, I would have appreciated having an alternative option to the Valentine's Day menu.

OpenTable Diner (Denver)
2.0  Dined 7 days ago

Food was mediocre at best. Not worth the $100 special they had going on.

Michael (Denver)
2.0  Dined 7 days ago

Went for Valentine's dinner with my wife. The pictures led us to believe it would be a romantic experience. It was anything but. Although there were beautiful individual pendulum lights over each table, they were useless. The giant 80's flood lights in the ceiling were so bright, it felt like we were eating in a high school cafeteria. We were told they were not adjustable. Our waitress was very sweet, but not around much. We waited almost 30 minutes between visits at one time. Would've liked to have had drinks with dessert, but were never given the opportunity after. The manager dropped off dessert and never asked a question. We waited and waited for our waitress, and eventually just ate dessert before it went bad. Almost every aspect of service was poor. They took some silverware after courses, but never returned with fresh for the next course until asked. Table was never wiped between courses with bread crumbs all over (from the really good bread delivered before dinner). Person filling water at the table next to us, never looked at our empty water glasses. Obviously understaffed, our waitress and another waiter were seen numerous times actually running full tilt to the kitchen. Appreciate the effort, but it was very distracting and unprofessional. Can certainly forgive understaffing on occasion, things happen; but on a Valentine's night, with a set menu and only two entree choices, when you are 100% booked in advance? That is inexcusable. Service aside, I would return for lunch, as the food was good; but NEVER EVER for dinner. The lighting was so horrendous, we felt like french fries waiting to be sold at MacDonald's.

Motocycklepazion (Denver)
4.0  Dined 7 days ago

Chose Randolph's for Valentine's day meal, glad we did! Prix fix menu was unique, and very good.
The entire experience was good, and the banana chocolate bread pudding was outstanding!

OpenTable Diner (Tulsa)
5.0  Dined on February 4, 2018

We went there for Brunch with a group of friends. They had two guitarist that played flamingo music (excellent). Such a lovely afternoon!

MARK (Denver)
5.0  Dined on January 27, 2018

excellent food great service great atmosphere will go again

vipintownbriefly (Houston)
4.0  Dined on January 18, 2018

Food was amazing and staff was attentive. My only thought would be that they need a few more menu options for dinner. I loved the lobster spaghetti but unless you want steak, there wasn't much else to choose from...

OpenTable Diner (San Francisco)
5.0  Dined on December 28, 2017

Awesome Awesome Awesome, Denver had a Gem we can show off.

vipCOCrazy (Denver)
1.0  Dined on December 25, 2017

Pretty disappointed. We sat 15 minutes and no waiter welcomed us or took drink orders. Only after I informed the host did a waiter arrive. The food had obviously been sitting out since morning and some plates/offerings were already gone or not fresh. At 55 per plate and a mandatory 20% service I'd hope for more.

OpenTable Diner (Denver)
3.0  Dined on December 25, 2017

We were seated at a table in the hallway. I understand adding additional seating for Christmas, but it really takes away from feeling like your enjoying a nice christmas brunch. Especially when you are paying for that experience

OpenTable Diner (Salt Lake City)
4.0  Dined on December 25, 2017

Wonderful Christmas dinner with family! Plenty of fantastic food choices and great quality. If we are around next Christmas, we will definitely return.

OpenTable Diner (Denver)
5.0  Dined on December 25, 2017

Very happy with our service. We didn’t feel like we were being pushed or rushed. We weren’t bothered by staff all the time asking “how is everything “, which can be annoying when asked too many times. Food was great. It was hot, tasty and when running low, they were on cue to bring more. Will come here again.

vipOpenTable Diner (Tampa)
3.0  Dined on December 24, 2017

I have stayed at the Warwick Hotel often and enjoyed Randolphs in the past. Their menu seems to be much smaller, not much diversity in the offerings. Probably not very good for a group since it might be hard to find something for everyone. The squash soup was wonderful and the Colorado filet was properly cooked and attractively garnished.

OpenTable Diner (Denver)
5.0  Dined on December 15, 2017

We couldn’t have Been more pleased.
It was noisy however. Big downside !

kimbertondiner (Philadelphia)
5.0  Dined on December 9, 2017

Randolph's at the Warwick Hotel near downtown Denver has delicious food. My wife had a filet which was incredibly tender and my NY strip steak was also delicious. The service was impeccable! The cheesecake desert was unique and tasty.

Stevo (Dallas)
4.0  Dined on November 23, 2017

The Thanksgiving brunch buffet was absolutely wonderful. We were surprised by the quality of all the various food offerings. Our family sampled almost everything and eveyone raved about everything. Save room for cupcakes, because they are amazing! Most of the tables for the buffet are located within nice conference rooms (one with live music) and include windows looking out. Only a handful of tables were located within a very wide hallway section, and had very poor ambiance by comparison. We would not recommend these tables and is the single reason we did not give 5 stars overall. $75+ per person should come with excellent ambiance regardless of seating location. We will be back next year and will request seating with the music and views.

OpenTable Diner (Denver)
5.0  Dined on November 23, 2017

Excellent thanksgiving brunch. Hostess and hotel staff were amazing. Table staff need additional training on multi tasking

OpenTable Diner (Denver)
4.0  Dined on November 23, 2017

A very nice Thanksgiving brunch. Turkey was perfectly juicy, a fantastic brioche dressing, great assortment of pre-dinner yummies. It was busy but the servers were super attentive. The flamenco guitars were a nice touch, altho being right nest to them it got loud. Bravo to the chefs and staff. The Warwick is also a nice place to stay.

DSAPiano (Denver)
4.0  Dined on November 3, 2017

Randolph's was an enjoyable restaurant. Good food, beautiful setting, nice view of downtown.

CaptainC (Denver)
3.0  Dined on October 22, 2017

Originally went to Randolph's for the Sunday Brunch but ended up selecting from the regular menu because the items on the buffet appeared to have been sitting there for sometime. They looked tired and not very appetizing.

Staff was very attentive and made you feel welcome. They wanted to please.

vipOpenTable Diner (Denver)
5.0  Dined on October 2, 2017

My friend and I were late, but we received bang up service, drinks, and food. I will definitely be back!

Natasha (Denver)
4.0  Dined on July 20, 2017

Had a business lunch, sat on the patio since it was a lovely day. Traffic was a little loud, service was a bit slower than usual, a bit busier than my previous visit. Wonderful salad, nice presentation, unique. Portions are a little smaller than other restaurants (most others are over-sized). Definitely order a large salad, unless you're not that hungry. A large is the perfect lunch portion.

vipTielb214 (Denver)
5.0  Dined on June 22, 2017

Excellent buffet and outstanding service!

vipTamara (Denver)
5.0  Dined on June 16, 2017

Randolph's has a new chef and a new menu and boy are they good! We had dinner with friends, there were 5 of us. I chose Randolph's because it's possible to have a conversation there and I was intrigued that they had updated their restaurant along with the rest of the property. The salad selections were inventive, the gazpacho intriguing, the Springtime Risotto was the ultimate comfort food and the desserts really hit the mark. Everyone there will return to see how the chef grows and changes. This is a definite Don't Miss on Denver's marvelous food scene.

OpenTable Diner (New York Area)
3.0  Dined on May 25, 2017

Disappointing. Had been visiting Randolph's for a couple of years prior to attending Philharmonic Symphony at the Prebyterian church around the corner and had loved this dining experience. However, recent change in menu (new chef? Or new owner?) which was over priced , a mediocre hamburger cost $17.00!! No longer able to get the most delicious signature Randolph's salad. Very uninteresting or uncreative menu for the entrees and they were pricey.
Continues to have good wine selection. Th outdoor patio is very nice, and the resterant has a lovely ambiance with a fireplace .
Really sad about this chime in the menu.

OpenTable Diner (Denver)
5.0  Dined on May 14, 2017

We went for Mother's Day brunch. The tables were decorated nicely with place settings and a nice display of fresh tulips. The staff was very friendly and helpful. The food was delicious and the brunch provided a good variety of food to choose from.

Victoria (Denver)
1.0  Dined on May 13, 2017

This was a very disappointing visit. It took almost 2 hours to get our food and when the food did arrive, our steaks were cold. The restaurant was not busy in the slightest so there did not seem to be a reason for the delay nor did the waiter even acknowledge that it was taking so long. It was so disappointing because we were looking forward to a special evening and a lovely dinner and did not have either.

OpenTable Diner (Denver)
3.0  Dined on May 6, 2017

The location, interior design and outside seating and view are great! The wait staff were very good. Prices on the menu looked reasonable. The food - not so much. Two of us had pasta dishes that were so boring that we would have preferred Noodles & Co. The chicken and risotto was better but the risotto was mushy. The pork chop dish was the winner at our end of the table. The Caesar salad was very good.
So the price to value wasn't there, especially the pasta dishes. $19..00 mainly basic pasta with bland sauce, minimal other ingredients & 1 piece of bread...
We wanted a "special" dessert for my in-laws 60th anniversary for them. The heart was there - they made a dark chocolate with chili powder? wafers. They made enough for all - very nice but 1. they don't like dark chocolate 2. didn't like chili powder 3. they melted on their fingers 4. since we didn't want to waste it, we didn't order other desserts that we would have shared to try. I should have been more specific so that is my bad.
The consensus from the group was that "it's too bad the food wasn't better".

romec (Denver)
5.0  Dined on April 30, 2017

Great service and excellent menu. Carbonara & Stroganoff were exceptional