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Party Size
For 2
7:00 PM
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Booked 30 times today

Ranch 616

689 reviews
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$30 and under
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South Texas Ice House, "Texas Cuisine" Products from the Texas Gulf to the Texas Hill Country.

"The huge snake logo on the outside of an otherwise nondescript building -- created by Bob "Daddy-O" Wade, best known for the oversize boots that front San Antonio's North Star Mall -- is your first hint that this place might be a bit, well, different. Inside, cowboy kitsch, 1950s diner decor, and Mexican folk art mingle, as do workers from the nearby county offices, local movers and shakers, and anyone else looking for terrific food that, like the decor, defies easy categorization.

Call it South Texas gourmet. You can really taste the chipotle chilies in the tartar sauce that comes with some of the best crispy oysters this side of the Mason-Dixon Line, and the Gulf fish tacos are gussied up with chili lime aioli and Tabasco jalapeño onions. You get the idea -- lots of spicy dishes."
Dining Style
Casual Elegant
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Southwest, Wild Game, Contemporary American
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Hours of operation
Lunch: 11:00am - 2:00pm;

Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm

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Phone number
(512) 479-7616
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Kevin Williamson / Antonio Vidal
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Preston Nagel

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Cross street
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Parking details
Surface and Garage Parking available nearby.
Bar Dining, Beer, Counter Seating, Entertainment, Full Bar, Non-Smoking, Wheelchair Access, Wine

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