How is Ranazul restaurant rated?

Name: Ranazul
Address: 8171 Maple Lawn Blvd, Fulton, MD, United States, 20759
Telephone: (301) 498-9666
Price range: $31 to $50
Rating: 4.4

Ranazul

4.4

924 Reviews

$31 to $50

Tapas / Small Plates

Top Tags:

Ranazul, an international Tapas style restaurant, truly offers something for everyone. Located in the newly developed Maple Lawn area of Howard County and just minutes off I-95, Ranazul delivers a level of quality and style typically associated with high priced big city restaurants, but does so affordably and in a very warm, friendly, and neighborly way. From the abundant(and free) parking to the custom Maryland made ice creams on our house made desserts, you're sure to enjoy everything about your Ranazul dining experience. Our service staff is trained to guide you and your palate through the Tapas experience as you enjoy signature dishes such as Tuna Tartare, Arepas, and New Zealand Lamb Chops created by Executive Chef Jaime Ayala. Our wine list offers over 150 labels with 25 by the glass so that you may enjoy a multitude of wines to match our vast food offerings. We invite you to experience for yourself why Ranazul is at the top of everyone's list of favorite places.

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Additional information

Dining style
Casual Elegant
Cuisines
Tapas / Small Plates, International, Continental
Hours of operation
Lunch: Sunday - Friday: 11:00am - 2:30pm, Saturday: 12:00pm - 2:30pm; Lite fare: Daily: 2:30pm - 5:00pm; Happy Hour: Monday-Friday: 3:00pm - 7:00pm; Dinner: Sunday - Thurs: 5:00pm - 9:30pm, Friday - Saturday: 5:00pm - 10:30pm
Phone number
(301) 498-9666
Website
http://www.ranazul.us/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Casual Dress
Executive chef
Jaime Ayala
Private party facilities
Please contact for more information.
Private party contact
Manager: (301) 498-9666

Location
8171 Maple Lawn Blvd Fulton, MD 20759
Neighborhood
Fulton
Parking details
Free parking.
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

Apple & Strawberry$10.00
granny Smith apples, strawberries, Red Oak lettuce, arugula, pistachios, dried cherries, blue cheese, honey sherry vinaigrette
Citrus$10.00
hydro & red oak lettuce, grapefruit & orange sections, citrus vinaigrette, manchego cheese
Caesar$10.00
hearts of romaine, fresh caesar dressing, anchovies, parmesan, croutons
Crispy Duck$11.00
arugula, shredded & flash-fried duck confit, radish, scallion, honey soy dressing
Sopa del Dia$10.00
soup of the day
Sopa Azteca$10.00
spicy tomato soup, diced grilled chicken, Monterey Jack cheese, avocado, tortilla strips, sour cream, cilantro

Vegetarian

Bruschetta Rojo$10.00
tomato, basil, gorgonzola cheese
Espinacas Catalán$9.50
sautéed spinach, almonds, raisins, apples
Edamame$6.00
whole soy bean pods, steamed, lightly salted
Fried Manchego Cheese$10.00
almond encrusted, Champagne honey drizzle
Mixed Olives (Cold)$5.00
marinated kalamata & manzanilla olives
Pan del Día$3.00
our in-house fresh baked focaccia & garlic olive oil
Patatas Bravas$9.50
cubed, fried potatoes, garlic aioli, salsa de habanero
Potatoes Gratin$10.00
cubed potatoes, creamy truffle sauce, parmesan cheese
Quesos Artesanales (Cold)
with pepper jelly from Suzanne's Kitchen; mild / medium / hot / scary hot; St. Andre, Red Dragon, Havarti, Crater Lake Blue Cheese, Cabra, Smoked Gouda
- 4 Cheeses$13.00
- 5 Cheeses$15.00
- 6 Cheeses$18.00
Tomato Basil Flatbread$10.00
black olive tapenade, tomato, fresh basil, fresh melted Mozzarella cheese

Seafood

Camarones a la Diabla$16.00
jumbo shrimp, butter, white wine, garlic, hot sauce, fresh focaccia
Ceviche (Cold)$12.50
shrimp, scallops & calamari, fresh lime juice, tomato, avocado, cilantro, tortilla chips
Crab & Tasso Quesadilla$13.00
monterey Jack cheese, tasso ham, and crab meat, sour cream, and salsa
Crab Orzo$12.00
orzo, crab meat, cashews, brown butter sauce
Fried Oysters$14.00
with a corn & red pepper ragout, red pepper remoulade
Frito Mixto$14.00
crispy fried shrimp & calamari, house tartar sauce, habanero salsa
Pan Seared Scallops$16.00
crispy potato nest, spring vegetables, lump crab, lemon butter sauce
Salmon Avocado Sashimi (Cold)$13.00
raw salmon, chinese mustard, guacamole, seaweed salad
Salmon Medallion$16.00
cashew crusted salmon, grilled pineapple & zucchini, arugula & red onion salad, orange butter sauce
Shrimp Pasta$14.00
spaghetti, sauteed shrimp tomato cream sauce
Steamed Mussels$12.00
white wine, garlic, onion, & butter au jus, fresh focaccia
Tuna Tartare (Cold)$15.00
fresh ahi tuna, scallions, chili, soy & sesame dressing

Carne

Add: sauteed jumbo shrimp - $10, sauteed scallops - $12

Petit Filet$20.00
wilted spinach, potato, portobello mushroom, red wine reduction
6oz. Ribeye$18.00
grilled ribeye, wilted spinach, onions, potato, red wine reduction
Pork Tenderloin$17.00
with fried maseca cake, mushrooms, tomatoes, mushroom sauce
Lamb Chops$20.00
grilled lamb chops, potatoes, asparagus, habanero aioli, red wine reduction
Pollo Mostaza$17.00
grilled chicken, mushrooms, cilantro rice, dijon sauce
Crispy Chicken$15.00
fried chicken breast, coleslaw, patatas, chipotle aioli

Entrees

Add: sauteed jumbo shrimp - $10, sauteed scallops - $12

Rack of Lamb$40.00
Ranazul's signature dish - grilled & served with almond cilantro rice, and salsa de habanero
Grilled Ribeye$36.00
two 6oz. grilled ribeye, red onion, potato, wilted spinach, red wine reduction
Grilled Salmon$25.00
farm raised grilled salmon, fresh vegetables, tomato, olive, basil, & caper relish
Grilled Tuna$29.00
tuna steak, fresh vegetables, tomato, olive, basil, & caper relish
Tilapia Veracruz$26.00
sautéed tilapia, rice, tomato, olive, caper, white wine

Desserts

Carrot Cake$10.00
hand rolled carrot cake, cream cheese, candied pecans, butter pecan ice cream
Creme Brulée$10.00
rich, flame-torched custard
Fruit Cobbler$10.00
seasonal fruit cobbler, vanilla ice cream
Mixed Berries$10.00
fresh berries, fresh whipped cream
Molten Chocolate Cake$10.00
chocolate cake, ganache, vanilla ice cream
Sopapillas$10.00
fried flour tortillas, honey, cinnamon, powdered sugar, vanilla ice cream

Cold Beverages

Pepsi$2.50
Diet Pepsi$2.50
Sierra Mist$2.50
Club Soda$2.50
Iced Tea$2.50
Fruit Juice$3.00
cranberry, grapefruit, orange, pineapple

Hot Beverages

Orinoco Coffee$2.50
organic, fair trade
Hot Tea$2.50
Lavazza Espresso$3.50
Caffè Americano$3.50
Hot Chocolate$3.50
Caffè Latte$4.00
Caffè Mocha$4.00
Macchiato$4.00
Cappuccino$4.00
Affogato$4.50
vanilla ice cream with a shot of espresso

Additions - Hot Beverages

Add ½ shot of your favorite liqueur to any coffee drink

Amaretto$4.00
Frangelico$6.00
Jameson$5.00
Sambuca$4.00
Bailey's$4.00
Grand Marnier$5.00
Kahlùa$4.00
Van Gogh Caramel Vodka$4.50

Sherry, Port, & Dessert Wine

G. Byass "Cristina" Oloroso – Jerez, Spain$10.00
mixed nuts, toffee & maple syrup, creamy
Dalva "Reserve" Ruby – Porto, Portugal$10.00
orange, apricot, plum, vanilla & caramel
D'arenburg "The Noble" Semillon – Australia$10.00
citrus blossom, fresh grass, marmalade, ripe tropical fruits

Prix Fixe Special

4 courses for $42 choose one item from each course. Substitute: course for course any soup, salad, seafood, carne, or dessert from the regular menu - $5

Course One

Apple & Strawberry
granny Smith apples, strawberries, Red Oak lettuce, arugula, pistachios, dried cherries, blue cheese, honey sherry vinaigrette
Citrus Salad
hydro & red oak lettuce, grapefruit & orange sections, citrus vinaigrette, manchego cheese
Sopa del Dia
soup of the day
Sopa Azteca
spicy tomato soup, diced grilled chicken, Monterey Jack cheese, avocado, tortilla strips, sour cream, cilantro

Course Two

Fried Oysters
with a corn & red pepper ragout, red pepper remoulade
Salmon Medallion
cashew crusted salmon, grilled pineapple & zucchini, arugula & red onion salad, orange butter sauce
Pan Seared Scallops
crispy potato nest, spring vegetables, lump crab, lemon butter sauce

Course Three

6oz. Ribeye
grilled ribeye, wilted spinach, onions, potato, red wine reduction
Pollo Mostaza
grilled chicken, mushrooms, cilantro rice, dijon sauce
Pork Tenderloin
with fried maseca cake, mushrooms, tomatoes, mushroom sauce

Course Four

Molten Chocolate Cake
chocolate cake, ganache, vanilla ice cream
Fruit Cobbler
seasonal fruit cobbler, vanilla ice cream
Carrot Cake
hand rolled carrot cake, cream cheese, candied pecans, butter pecan ice cream
Creme Brulee
rich, flame-torched custard

What 924 people are saying

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.4Food
4.3Service
4.3Ambience
4.2Value

Noise • Moderate

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h
hotmama
Baltimore
37 reviews
5.0
37 reviews
Dined on March 8, 2020
overall5food5service5ambience5
Lovely dining room where tables are not too close together, service is attentive and well paced, and food was delicious! We will definitely return!
NB
NicoleB
Seattle
5 reviews
5.0
5 reviews
Dined on March 2, 2020
overall5food5service5ambience5
I do not live in the area but have dined here several times. The food has been fantastic every time, and sometimes they offer a very nice discounted wine list. Can't wait to go back!
C
Charlie
Washington DC
75 reviews
5.0
75 reviews
Dined on March 1, 2020
overall5food5service5ambience5
A special thank you to Jacob Who is a fantastic server. The food is wonderful and the value for the amount of food you receive is incredible. We have had many great dinners here and will continue to do so. Luckily the restaurant is only 10 minutes from our home which makes it An excellent choice
c
charmcityfoodie
Baltimore
3 reviews
vip
5.0
3 reviews
Dined on March 1, 2020
overall5food5service5ambience4
Great evening out! The “tapas” style portions far exceeded our expectations. Especially enjoyed the scallops!
V
Veronica
Washington DC
17 reviews
vip
5.0
17 reviews
Dined on February 15, 2020
overall5food5service5ambience5
We ran late for our reservation but they were kind and sat us right away. We had a party of 6 and the server was happy to get our drinks even though we didn't have our entire party. The highlights for our meal were the crispy duck salad, scallops, petite filet, and the carrot cake. I would go again for a special occasion. Delicious!!
R
Ramond
Washington DC
8 reviews
3.0
8 reviews
Dined on February 15, 2020
overall3food4service3ambience3
$65 per person Valentine Special set menu is a bit expensive.
P
Pearle
Washington DC
8 reviews
5.0
8 reviews
Dined on February 14, 2020
overall5food5service5ambience5
We were here for Valentine’s Day and had a wonderful dinner and evening. Having the talented guitar player added unexpected ambiance...it did not disturb our conversation at all. Excellent service!!
TL
TamaraL
Baltimore
4 reviews
5.0
4 reviews
Dined on February 9, 2020
overall5food5service5ambience5
An excellent assessment of small plates with seafood, beef, chicken and vegetarian options. A cozy atmosphere. Stellar service.
V
Valerie
1 review
5.0
1 review
Dined on February 3, 2020
overall5food5service5ambience5
Great food and great service. Went a day after restaurant week ended and luckily the pre fixe menu was extended to my husband and I. We agreed that the food was delicious. Loved the pear/blue cheese/walnut salad,mahi mahi and carrot cake dessert. Husband really loved the ribeye. Server was attentive and helpful. Chairs were comfortable as well. :)
OT
OpenTable Diner
Baltimore
8 reviews
vip
5.0
8 reviews
Dined on January 31, 2020
overall5food5service5ambience5
We tried a number of restaurants for Howard County Restaurant Week 2020 and hands down this was the best. The food was delicious and our server did an amazing job pairing each course with the right wine. This was our first time here and we will definitely be back.
S
Stach
Baltimore
49 reviews
vip
4.0
49 reviews
Dined on January 31, 2020
overall4food4service4ambience4
friday night, bar was very active and a bit loud. service was spot on and food delightful
C
Ccyndy15
Washington DC
7 reviews
5.0
7 reviews
Dined on January 30, 2020
overall5food5service5ambience5
Wonderful restaurant week options.
J
Johnsonmaria8
Baltimore
18 reviews
vip
4.0
18 reviews
Dined on January 26, 2020
overall4food4service4ambience5
We did restaurant week and all the options we chose were delicious! Also the red sangria, very tasty :)
JL
JonL
1 review
2.0
1 review
Dined on January 26, 2020
overall2food3service2ambience4
First visit a couple of years ago was underwhelming. Thought we would try again. They have gotten WORSE. Sat for our 8:00 reservation. Took 10 minutes to be greeted by waiter. 10 minutes to get drinks. 10 minutes to order food. 25 minutes for food to arrive. They missed one dish. We called the manager over, he was useless. Food was mediocre, slow in coming, over priced. Will never go again. One of the poorest experiences.
PL
PhilipL
1 review
5.0
1 review
Dined on January 25, 2020
overall5food5service5ambience5
We had a wonderful time at Ranazul. Our food was delicious and our waiter was excellent. I just love the sauces you have created for each dish. They are all very tasty. We will come back again definitely.
ZB
ZBF13
Baltimore
3 reviews
5.0
3 reviews
Dined on January 24, 2020
overall5food5service5ambience5
Beautiful space, incredible service. Jacob was delightful. The food was amazing.
d
davie
Baltimore
255 reviews
vip
4.0
255 reviews
Dined on January 13, 2020
overall4food4service5ambience4
Ranazul is always good. The menu pretty much stays the same except for soup of the day.
a
akulikov1
Washington DC
8 reviews
vip
3.0
8 reviews
Dined on January 11, 2020
overall3food3service4ambience4
The food was hit or miss. The scallops- good, the ceviche — way too spicy and oniony, the duck salad - great, the rack of lamp undercooked and overpriced. Good win selections the service is fairly good. The space is not particularly cozy. The seats sink in and are not comfortable. Overall, it was good to ok, but definitely overpriced.
JA
JenA
Washington DC
2 reviews
5.0
2 reviews
Dined on January 10, 2020
overall5food5service5ambience5
One of my favorite restaurants, the food is always the same ( really good) and serví I’d incredible
EL
EricL
Baltimore
4 reviews
5.0
4 reviews
Dined on January 4, 2020
overall5food5service5ambience5
Friendly service with good food. It is popular with many repeat customers. Portions are the right size.
OT
OpenTable Diner
Baltimore
6 reviews
5.0
6 reviews
Dined on January 1, 2020
overall5food5service5ambience5
Wonderful food and atmosphere. Highly recommend.
LR
Looking2Relocate
Baltimore
53 reviews
2.0
53 reviews
Dined on December 31, 2019
overall2food2service3ambience3
My husband and I decided to dine at Ranazul before the New Year’s Eve worship service. The portion sizes were rather small and lacked substance. On New Years day we both had the misfortune of gastrointestinal issues which lasted several days.
T
Tommy
Washington DC
13 reviews
vip
2.0
13 reviews
Dined on December 27, 2019
overall2food3service1ambience3
Recently had lunch with friends. Ranazul used to be one of my favorites but no more. They no longer offer tapas ( at least for lunch) which is disappointing. The sandwiches and other lunch entrees are good but not spectacular. The worst was the service which was extremely slow despite the sparse crowd. Not planning on a return trip which is too bad.
n
nadinehines
Baltimore
12 reviews
5.0
12 reviews
Dined on December 24, 2019
overall5food5service5ambience5
Christmas Eve with adult kids before church
D
Drake
Washington DC
1 review
4.0
1 review
Dined on December 15, 2019
overall4food4service4ambience4
Such an inviting atmosphere, the food was wonderful. My date and I enjoyed our visit very much. I would definitely return again.
J
baltimoreJim
Baltimore
25 reviews
vip
5.0
25 reviews
Dined on December 13, 2019
overall5food5service5ambience4
nice friday special pasts. nice tableware. jackson was our service - excellent
GG
GGSN
Baltimore
1 review
5.0
1 review
Dined on December 7, 2019
overall5food5service5ambience4
Haven’t been at Ranazul for a while and it didn’t disappoint! Ordered the pear salad, which was delish and large enough for 2 to share. Tuna and tilapia dishes were perfect. Would definitely come again!
M
Micheleh
Washington DC
80 reviews
vip
5.0
80 reviews
Dined on November 30, 2019
overall5food5service5ambience5
Loved the 4 course set menu. Excellent!
OT
OpenTable Diner
Atlantic City
7 reviews
4.0
7 reviews
Dined on November 22, 2019
overall4food5service4ambience4
Consistently good.
MK
MarylandKC
Baltimore
6 reviews
4.0
6 reviews
Dined on November 22, 2019
overall4food5service5ambience4
The food and service were excellent. Keith was great at explaining the menu and timing the courses. We started with the cheese plate, which had a nice selection of cheeses and fruit. Followed that we a delicious pear salad. I had the tuna steak tar tarte and my wife had the shrimp and pasta. Both were excellent. Dessert was the fruit cobbler with ice cream. Also very tasty. The negatives are fairly minor. No draft beer. The fixed price menu was not a bargain (we didn't go for it). Also the menu wasn't clear about which selections were tapas and which were entrees. For example, the shrimp and pasta was enough for two entrees. This is worth mentioning because the restaurant considers itself a tapas restaurant.
LJ
LJAH15
Baltimore
14 reviews
vip
1.0
14 reviews
Dined on November 21, 2019
overall1food1service1ambience1
Horrible food!
CM
CMCA
Washington DC
34 reviews
vip
4.0
34 reviews
Dined on November 11, 2019
overall4food5service4ambience4
Enjoyable neighborhood spot with friendly staff and great food.
SB
SBB55
Washington DC
60 reviews
vip
3.0
60 reviews
Dined on November 1, 2019
overall3food3service4ambience3
We arrived early for our 7:30 reservation and enjoyed a drink at the end of happy hour. We checked in for our table and waited while they set our table. By the third time we checked in (and nearly a half hour later in a restaurant not completely filled), we were seated. It took 3 trials/tastes before we found a wine that we liked but they were good about allowing us to return an unpalatable selection. Our food was fine - nothing noteworthy and nothing terrible. We were only given bread and butter plates to use as we shared our tapas. The focaccia was more like white bread sliced into rectangles, the Cesar salad was difficult to eat with very large and overdressed pieces of romaine dotted with insufficient anchovies and the spinach should have been cut smaller and served more savory than sweet. All in all, we enjoyed our waiter’s service but certainly could have hoped for a better overall dining experience.
LD
LocalDiner
Baltimore
1 review
5.0
1 review
Dined on November 1, 2019
overall5food5service5ambience5
Enjoyed a great meal of tapas. It was a lovely and relaxing environment.
MC
MikeC
Baltimore
3 reviews
5.0
3 reviews
Dined on October 28, 2019
overall5food5service5ambience5
Great, as usual
P
Pnemeth
Baltimore
10 reviews
5.0
10 reviews
Dined on October 25, 2019
overall5food5service5ambience5
Good service, good cocktails, good food selections and portion size options... but happy hour is only at the bar. Inconvenient policy.
D
Dave
Baltimore
42 reviews
5.0
42 reviews
Dined on October 24, 2019
overall5food5service5ambience5
Ranazul sustains an exceptional level of quality in their appetizers, entrees, wine selections and desserts! We had a fabulous dining experience. Thank you.
OT
OpenTable Diner
Baltimore
2 reviews
vip
5.0
2 reviews
Dined on October 21, 2019
overall5food5service5ambience5
Excellent customer service all around.
F
Finediner123
Washington DC
33 reviews
vip
4.0
33 reviews
Dined on October 17, 2019
overall4food4service5ambience5
Great small plates..best desserts...
OT
OpenTable Diner
Baltimore
13 reviews
vip
2.0
13 reviews
Dined on October 11, 2019
overall2food2service2ambience3
They changed the menu and removed some of their staple dishes that have been there since opening like the arepas with shrimp. The food overall was OK. Crab rice still delicious. The white sangria tasted like water with a bit of apple juice and no alcohol at all.

FAQs

Ranazul is rated 4.4 stars by 924 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Additional information

Neighborhood
Fulton
Hours of operation
Lunch: Sunday - Friday: 11:00am - 2:30pm, Saturday: 12:00pm - 2:30pm; Lite fare: Daily: 2:30pm - 5:00pm; Happy Hour: Monday-Friday: 3:00pm - 7:00pm; Dinner: Sunday - Thurs: 5:00pm - 9:30pm, Friday - Saturday: 5:00pm - 10:30pm
Cuisines
Tapas / Small Plates, International, Continental
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Free parking.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Jaime Ayala
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.ranazul.us/
Phone number
(301) 498-9666
Private party facilities
Please contact for more information.
Private party contact
Manager: (301) 498-9666

Ranazul

Not available on OpenTable

Additional information

Pan Seared Scallops

Crispy Duck

6oz Ribeye

Soups & Salads

Apple & Strawberry$10.00

Citrus$10.00

Caesar$10.00

Crispy Duck$11.00

Sopa del Dia$10.00

Sopa Azteca$10.00

Vegetarian

Bruschetta Rojo$10.00

Espinacas Catalán$9.50

Edamame$6.00

Fried Manchego Cheese$10.00

Mixed Olives (Cold)$5.00

Pan del Día$3.00

Patatas Bravas$9.50

Potatoes Gratin$10.00

Quesos Artesanales (Cold)

Tomato Basil Flatbread$10.00

Seafood

Camarones a la Diabla$16.00

Ceviche (Cold)$12.50

Crab & Tasso Quesadilla$13.00

Crab Orzo$12.00

Fried Oysters$14.00

Frito Mixto$14.00

Pan Seared Scallops$16.00

Salmon Avocado Sashimi (Cold)$13.00

Salmon Medallion$16.00

Shrimp Pasta$14.00

Steamed Mussels$12.00

Tuna Tartare (Cold)$15.00

Carne

Petit Filet$20.00

6oz. Ribeye$18.00

Pork Tenderloin$17.00

Lamb Chops$20.00

Pollo Mostaza$17.00

Crispy Chicken$15.00

Entrees

Rack of Lamb$40.00

Grilled Ribeye$36.00

Grilled Salmon$25.00

Grilled Tuna$29.00

Tilapia Veracruz$26.00

Desserts

Carrot Cake$10.00

Creme Brulée$10.00

Fruit Cobbler$10.00

Mixed Berries$10.00

Molten Chocolate Cake$10.00

Sopapillas$10.00

Cold Beverages

Pepsi$2.50

Diet Pepsi$2.50

Sierra Mist$2.50

Club Soda$2.50

Iced Tea$2.50

Fruit Juice$3.00

Hot Beverages

Orinoco Coffee$2.50

Hot Tea$2.50

Lavazza Espresso$3.50

Caffè Americano$3.50

Hot Chocolate$3.50

Caffè Latte$4.00

Caffè Mocha$4.00

Macchiato$4.00

Cappuccino$4.00

Affogato$4.50

Additions - Hot Beverages

Amaretto$4.00

Frangelico$6.00

Jameson$5.00

Sambuca$4.00