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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 30 times today

Radish & Rye

4.7
745 reviews
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$30 and under
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Contemporary American
Perfect For:
  • Creative Cuisine
  • Handcrafted Cocktails
  • Fit for Foodies
Radish & Rye is more than a restaurant or even a business. It’s an expression of our values, creativity, and love of this community. We hope our passion shows in our service as well as our cuisine. Whether you choose to dine in our intimate and well-appointed dining room, or to eat in our lively and inviting bar, you’ll be taken care of by some of Santa Fe’s finest professionals.
Dining Style
Casual Dining
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Cuisines
Contemporary American
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Hours of operation
Dinner: Tuesday - Sunday: 5:00pm - Close
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Phone number
(505) 930-5325
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Neighborhood
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Cross street
Guadalupe/St. Francis
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Parking details
Feel free to park anywhere in Sanbusco parking.
Additional
Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Non-Smoking, Outdoor dining, Wine
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5.0Dined 3 days ago

Excellent food and some of the best in the area! Rod was our waiter and he was efficient, helpful and entertaining! It was a lovely dining experience and we could not have asked for more.

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3.0Dined 4 days ago

Interesting concept, great bourbon and Rye choices. Food good but not a great value at the prices. Good wine list. Must enjoy cozy dining; tables very close.

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5.0Dined 5 days ago

Great small and medium plates to share. Diverse and interesting farm to table flavors. Excellent bourbon cocktails all at a very reasonable price. Cozy, fun atmosphere.

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3.0Dined on April 15, 2018

In a small house just outside of town. It was ok. It seemed a little prentenious to me and expensive. Tiniest steak I’d ever seen but the food was good my bourbon mule had too much soda and not much bourbon...

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5.0Dined on April 15, 2018

This was our fifth visit. We love the ambiance, the flowers, the excellent selection of bourbon. Our waiter, Pablo, was delightful and attentive. Heitz Sauvignon Blanc from Napa was delicious (had to have a second glass). We had ribeye and the lamb—delicious. Beet salad with pinon nuts, Kentucky butter cake was a pound cake like dessert but the Fried Apple Pie was such a good special, we told them they should make it regular on the menu. Can’t wait for our sixth visit.

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5.0Dined on April 14, 2018

We asked for quietest possible table and were able to hear each other near kitchen window. Corn fritters were excellent but i wanted something not fried-- so added the very thinly sliced beets with peppery greens--perfect! Ribeye was great! Abuelito (Manhattan with tovacco smoke) was terrific as always.

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5.0Dined on April 13, 2018

Our second visit to Radish and Rye met the high expectations set by our first visit (during Restaurant Week). We chose to make our meal of 5 veggie-based small plates - all were good, but the Brussels sprouts and grilled asparagus were especially delicious. We also enjoyed the home-made ice cream for dessert - save room for this treat! Our server was excellent - knowledgeable, friendly, and appropriately attentive. Another great evening!

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5.0Dined on April 12, 2018

First time to Radish and Rye and we will be back for sure. Loved everything about it. Loved the ambiance, comfortable multiple small rooms, great music, locally sourced food. So delicious. Four of us shared the Oyster Mushroom Polenta (excellent) and several small plates. We all loved the Brussels Sprouts the most. Enjoyed sharing a flight of Bourbon and learned a lot about whiskey from our entertaining waiter Rod. Shared the trio of ice cream for dessert which was delicious. Pretty pricey but worth the overall experience.

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4.0Dined on April 9, 2018

Incredible food. Incredible selection of bourbons. Our server was kind of slow but the support staff was on top of everything. Super friendly and always helpful. Highly recommend!!!!!

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5.0Dined on April 8, 2018

Fantastic experience overall. The drinks were phenomenal. The corn chowder was one of the best dishes I’ve ever eaten. Even the bread with radishes was an unexpected delight. I would definitely encourage a visit to the fine establishment.

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5.0Dined on April 8, 2018

We went for our anniversary and were treated like royalty. They acknowledged our anniversary and treated us to a champagne toast. The food, service and drinks were incredible. We will be back soon.

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3.0Dined on April 7, 2018

Nothing to write home about. We originally had a reservation for 2, but ran into some friends downtown. The restaurant staff was able to accommodate the additional guests, which as great. Best thing we had were the brussels sprouts, everything else was rather bland.
Very good whiskey selection, if you're into it.

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4.0Dined on April 5, 2018

The quality of Radish and Rye's food has always been variable. This time around, the corn chowder and salmon were ordinary rather that the usual excellent. The food generally was only mediocre...while it was once generally very fine. This happens to many Santa Fe restaurants as they mature. Like the place (great bar) so will return.

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5.0Dined on April 5, 2018

We were delighted with the food - cooked as expected (pork chop and butcher steak) and veggie sides were perfectly done. Recommend the appetizer menu as many good choices to whet your appetite for the delicious meal to follow. Anniversary - they gave us a free champagne toast which was unexpected and a nice touch. Dessert options terrific (all home made) and the flourless chocolate cake with candied orange pieces was devine. Will return!

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5.0Dined on April 5, 2018

Love Radish & Rye. Salmon is always perfectly cooked.

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5.0Dined on April 1, 2018

Food and cocktails are excellent. Atmosphere is loud busy but fun we arrived at 6:40 and felt rushed throughout the meal. Perhaps they wanted to turn table but there were open seats available.

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5.0Dined on March 24, 2018

Fantastic dinner. Immensely enjoyed the food and service. Very comfortable décor. Very sensitive, serious and helpful with food sensitivities and allergies. Uniquely different and delicious dishes. Definitely would return here again.

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5.0Dined on March 24, 2018

Our favorite restaurant in Santa Fe. The ribs and brussel sprouts are always incredible. Servers are friendly and knowledgable. The cocktails are so unique--get the abuelito--literally comes out smoking!

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5.0Dined on March 22, 2018

Great meal and service!

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5.0Dined on March 21, 2018

Terrific dinner. We both had the Butcher's Steak. It was tasty and done right. We also split an order of the Fried Green Tomatoes. Very good. This place is renowned for it's selection of bourbons. I asked for a recommendation and was treated to a very nice one. Highly recommend.

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5.0Dined on March 19, 2018

This was an unexpected stop, recommended by a fellow traveller at a B&B in ABQ. The food was excellent, and very vegetarian/vegan friendly. I didn't get desert because I was stuffed, but the couple next to me got something that looked delicious. I was traveling and dining alone, and the owners sent me a free glass of champagne because they apparently appreciate the solo diner. That was a very classy touch to an already classy dining experience. The ambiance was excellent, feeling very homey and cozy, but not crowded, loud, or dirty. I had a great chat with the couple next to me, and my waitress was very friendly and helpful. The restaurant was in an unexpected neighborhood, and I did accidentally pass it on my first drive down the dark street. When I got there, though, it was an excellent experience that I would definitely recommend.

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3.0Dined on March 18, 2018

Setup reservation two months in advance & they sat us right next to the kitchen. Hostess asked us what occasion brought us in & offered nothing in return. Food was good, but not great. Salad was not made to eat next to another. Noise level was high, music good. Parking not marked for the restaurant. Bring your $

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5.0Dined on March 18, 2018

delicious and creative food in a cozy atmosphere. first rate cocktails.

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5.0Dined on March 18, 2018

Great service, great food, fantastic drinks! Will be back

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3.0Dined on March 18, 2018

The ambiance can’t be beat. Very cozy and charming. The drinks are good but the cocktail menu dwindles down every time I visit which is a concern. The small plates are really quite good but the larger plates so far, have been a disappointment. I’ve been to R&R numerous times and ordered various larger plates and they’ve have always been a let down. If/when I return - small plates only for us. I think R&R should change the concept to tapas!

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5.0Dined on March 17, 2018

Radish and Rye is one of our favorite Santa Fe restaurants. Lovely inside. Interesting and really good food. And of course the service is excellent.

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5.0Dined on March 17, 2018

Best ribeye ever! Great manhattan and delicious apps. Wonderful bottle of wine.

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5.0Dined on March 17, 2018

My husband and I were visiting Santa Fe for the first time, read about Radish & Rye, decided to go and sit at the bar. Chris, the mixologist, was wonderful. We watched him expertly mix several complicated cocktails; he explained all the ingredients to us. My husband had one that was delicious; I had a lovely glass of red wine. We then ordered food - all delicious from the main courses (grilled trout and salmon) to the sides (especially the brussel sprouts). We went back and sat in the dining room. Equally fun and yummy! Highly recommend R&R!!

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5.0Dined on March 17, 2018

Date night in Santa Fe. Great food and service and bartender. Little noisy. Perfect evening.

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5.0Dined on March 16, 2018

Really enjoyed the food and atmosphere. The service was great and it was a fun time.

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1.0Dined on March 15, 2018

Yikes one of the worst places we've been in ages. People we're almost rude. Menu looked great but awful execution. Food was terrible. Drink choices were good. Popcorn and mustard were the best things there. Can't screw those up. They acted as if you were an imposition to them by being there. Odd and such a disappointment.

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5.0Dined on March 10, 2018

This was the best meal we had during our stay in Santa Fe! The service was outstanding, the cocktails were perfect, and the food did not disappoint. If you love bourbon, you must have a drink here!

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5.0Dined on March 8, 2018

Excellent on all accounts

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4.0Dined on March 7, 2018

Not a knockout but a good meal at slightly too high prices. Our second table was fine, small plates were acceptable but not special, large plate of pan fried trout was unexceptional, and dessert of sponge cake bordered on the ordinary. Restaurant prides itself on its bourbon selection, more an affectation for this reviewer than a selling point. There are better choices in this restaurant- laden town.

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5.0Dined on March 5, 2018

Lovely atmosphere, great food and drinks. And new manager is lovely. Highly recommend it.

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5.0Dined on March 4, 2018

Enjoyed the food very much. Server forgot to order two of our selections. Hostess was outstanding. Noise level was excruciatingly loud due perhaps too large group. Worth a second chance.

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5.0Dined on March 4, 2018

Wonderful ambiance and the food was outstanding! Best bourbon options in Santa Fe! Our current favorite restaurant in SF!

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5.0Dined on February 26, 2018

This is, by far, the best restaurant that I have dined at in New Mexico.

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5.0Dined on February 26, 2018

I have always heard how fantastic! So glad to have had the opportunity during Santa Fe Restaurant week for my husband and myself to have such a pleasant experience. We so enjoyed everything from the great music, lighting, staff and of course the food and cocktails!

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5.0Dined on February 25, 2018

Very good restaurant for special occasion dining! Will definitely return! Dinner started with complimentary tastes of Gruet sparkling wine, which was a thoughtful touch. Good wine list and loved my ancho Manhattan--very New Mexican. Really loved the farm fresh salad with namesake radishes and crispy brussel sprouts. Farm board of charcuterie and cheese was lovely. Trout was in a coarse cornmeal crust which was a bit disconcerting.

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