Zocalo Midtown
Order delivery or takeout
Takeout
(916) 441-0303Delivery
- Order online
Private dining
Book your next event with us
Additional information
- Dining style
Casual Dining
- Cuisines
Regional Mexican
- Hours of operation
Mon–Thu, Sun 11:00 am–9:00 pm Fri, Sat 11:00 am–10:30 pm Brunch Sat, Sun 11:00 am–2:00 pm Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:30 pm Sat 2:00 pm–10:30 pm Sun 2:00 pm–9:00 pm Happy Hour Daily 3:00 pm–6:00 pm
- Phone number
(916) 441-0303
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Brian Castillo
- Catering
Zocalo does not cater, but does offer an assortment of takeout party trays at zocalotogo.com.
- Private party facilities
Flexible to the needs of each guest, Zocalo offers private dining in its elegant Morelia Room, making Zocalo an exclusive celebration destination for wedding rehearsal dinners, baby showers, corporate events, birthdays, and holiday parties.
- Private party contact
Nolan Sarabia: (916) 441-0303
- Neighborhood
Sacramento
- Cross street
18th Street and Capitol Avenue
- Parking details
Street Parking
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Experiences
ZOCALO HAPPY HOUR!!!
Multiple dates availableIndulge in the region’s finest happy hour with fresh guacamole, golden fish tacos, cadillac margaritas, and much more in an upscale setting every day of the week from 3:00-6:00. From cotija crusted quesadillas to refreshing palomas, Zocalo is your destination to unwind and connect. Listo pal pisto!
Popular dishes
Menu
Platos Chicos
Guacamole$10.50
Start your meal the right way. Prepared fresh with avocados, and combined with tomato, jalapeño, cilantro, onion, lime and queso cotija
Ceviche de Guaymas*$12.75
Fish or shrimp, pico de gallo, avocado, cucumber, radish, Zócalo hot sauce
Tostadas$8.50
Pinto Beans, Carnitas, Tomatillo Salsa, Crema, Cotija, Grilled Onion, Cilantro
Queso Fundido$11.50
Chorizo, Steak or Chicken, Onions, Mushroom, and Queso
Ensaladas
All our salads use organically grown spring mix. Add chicken $4
Pepita$11.50
Roasted carrots, avocado, cilantro, pumpkin seeds, goat cheese, oranges, balsamic-chipotle dressing
Taco Salad$11.50
House Ground Beef, Pintos, Cherry Tomatoes, Sour Cream, Avocado, Grilled Tostada, vinaigrette
Fresa$11.50
Strawberries, Blue Cheese, Candied Almonds, Dried Cranberries, Pickled Red Onion, Lemon Dressing
Tejano$11.50
Asparagus, Cherry Tomatoes, Black Beans, Feta, Tortilla Strips, Chipotle Honey Vinaigrette
Burritos Y Quesadilla
El Burrito$13.75
Flour tortilla, choice of carnitas, asada, vegetables or fajita chicken. Includes Davey's beans, rice, cheese, sour cream, and guacamole. Served "wet" with a chile puya sauce, queso cotija, and pico de gallo
- Asada Option$2.00
- Bean & Cheese Burrito$8.50
Burrito Bowl$13.75
Gluten free with all the burrito fixings
- Asada Option$2.00
Quesadilla$13.75
Queso Cotija crusted Flour Tortilla, Chicken, Black Bean Purée, Jack, Grilled Onions, Poblano Aioli
Hearty Bowls
Mexican inspired bowls. Filling salad of baby kale, local brown rice and pebble black beans. Topped with our signature cilantro pesto
Pollo Bowl$14.75
Yucatecan Chicken, Roasted Bell Peppers, Pico de Gallo, Jalapeno & Carrot Pickle
Salmon Bowl$15.75
Roasted Sweet Potato and Carrot, Mango Glaze, Pickled Red Cabbage
Veggie Bowl$14.75
Asparagus, Broccoli, Roasted Bell Peppers, Tomatillo Salsa, Pickled Red Onion
Asada Bowl$15.75
Roasted Fingerling Potato and Grilled Onion, Chipotle Aioli, Chile Guero Pickle
Craft Your Own Bowl$14.75
Enchiladas
Our enchiladas come filled with cheese & chicken braised in Pasilla Chile. All can be filled with seasonal vegetables upon request
Salsa Roja$13.75
California and japonés chile, roasted tomato, cumin. Sour cream and cotija cheese
Guanajuato$13.75
Poblano and jalapeño chiles, tomatillos and cilantro. Sour cream and cotija cheese
En Mole$13.75
Hints of chile, dried fruits, toasted nuts and chocolate — 26 ingredients in all. Our recipe was taught to us at the Convento de Santa Clara in Puebla, Mexico, the birthplace of mole poblano
Tacos
All tacos are served on locally made corn tortillas containing gluten, unless requested otherwise
Carnitas$13.75
Slow-cooked pork, chile morita salsa, tomatillo pico de gallo
Asada$13.75
Steak, Tomatillo Salsa, Jalapeño Rajas, Davey's Beans, Grilled Onion
Tacos Americanos$13.75
Two crispy tortillas, braised chicken, jack and cotija cheese, romaine, salsa serrano, crema, pico, zocalo hot sauce
Baja Fish Tacos$14.75
Don't miss our most popular tacos. Beer battered, with chipotle aioli, pico de gallo, and topped with fresh repollo
Camaron$14.75
Lightly Sautéed Shrimp in Garlic, Chipotle Aioli, Pico de Gallo and Pickled Red Cabbage
Cazuela$13.75
Steak or Chicken sautéed with House Chorizo, Onions, Mushrooms, and QuesoBaked. Served Casserole-Style with Tortillas. Vegetarian Option Available
What 2,139 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.3Service
- 4.5Ambience
- 4.3Value
Noise • Moderate
Loved For
Sacramento / Sacramento Valley
Most Booked
Sacramento
Most Booked
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geanieH
Los Angeles
16 reviews
overall5food5service4ambience45.016 reviews
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TheMostInterestingMan
San Francisco
vip9 reviews
overall5food5service4ambience55.09 reviews
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OpenTable Diner
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San Francisco
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San Francisco
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San Francisco
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Sacramento
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overall5food5service5ambience55.01 review
Dined on May 11, 2022
- OT
OpenTable Diner
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7 reviews
overall5food5service3ambience55.07 reviews
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Dined on May 11, 2022
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Sacramento
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overall5food5service5ambience55.02 reviews
Dined on May 11, 2022
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Dined on May 9, 2022
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Sacramento
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overall5food5service5ambience55.01 review
Dined on May 8, 2022
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Orange County
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overall5food5service5ambience55.06 reviews
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Cruz
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Dined on May 8, 2022
- OT
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overall5food5service5ambience55.04 reviews
Dined on May 8, 2022
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JenniferS
Sacramento
vip18 reviews
overall5food5service4ambience45.018 reviews
Dined on May 8, 2022
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1 review
overall3food5service2ambience53.01 review
Dined on May 8, 2022
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BrandonF
1 review
overall4food4service3ambience54.01 review
Dined on May 8, 2022
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Foodie
Sacramento
1 review
overall5food5service5ambience55.01 review
Dined on May 8, 2022
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Luvfood
San Francisco
1 review
overall5food4service5ambience55.01 review
Dined on May 7, 2022
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Exclusive
1 review
overall5food4service5ambience55.01 review
Dined on May 7, 2022
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OpenTable Diner
Las Vegas
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overall5food5service5ambience55.09 reviews
Dined on May 5, 2022
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GraceB
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Dined on May 5, 2022
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AJRZ
San Francisco
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overall5food5service5ambience55.02 reviews
Dined on May 4, 2022
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RichardH
Sacramento
vip24 reviews
overall5food5service5ambience55.024 reviews
Dined on May 4, 2022
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MonicaL
San Joaquin
2 reviews
overall5food5service5ambience55.02 reviews
Dined on May 3, 2022
- OT
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1 review
overall4food4service2ambience44.01 review
Dined on May 1, 2022
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Rosa
1 review
overall5food5service5ambience55.01 review
Dined on May 1, 2022
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NickG
1 review
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Dined on April 30, 2022
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Calex
Seattle
1 review
overall5food5service5ambience55.01 review
Dined on April 29, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace
FAQs
You can order delivery directly from Zocalo Midtown using the Order Online button. Zocalo Midtown also offers takeout which you can order by calling the restaurant at (916) 441-0303.
Zocalo Midtown is rated 4.5 stars by 2139 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(916) 441-0303Delivery
- Order online
1801 Capitol Ave Sacramento, CA 95811
Additional information
- Cross street
18th Street and Capitol Avenue
- Neighborhood
Sacramento
- Hours of operation
Mon–Thu, Sun 11:00 am–9:00 pm Fri, Sat 11:00 am–10:30 pm Brunch Sat, Sun 11:00 am–2:00 pm Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:30 pm Sat 2:00 pm–10:30 pm Sun 2:00 pm–9:00 pm Happy Hour Daily 3:00 pm–6:00 pm
- Cuisines
Regional Mexican
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Street Parking
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Brian Castillo
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
- Phone number
(916) 441-0303
- Catering
Zocalo does not cater, but does offer an assortment of takeout party trays at zocalotogo.com.
- Private party facilities
Flexible to the needs of each guest, Zocalo offers private dining in its elegant Morelia Room, making Zocalo an exclusive celebration destination for wedding rehearsal dinners, baby showers, corporate events, birthdays, and holiday parties.
- Private party contact
Nolan Sarabia: (916) 441-0303