Zikrayat Lebanese Cuisine - Melbourne

Dips

• Selection of Dips (3 Dips & a Salad)AUD 20.00

  Hummus, Baba Ghanouj, Labneh & Tabouleh Salad served with 2 pcs of bread

• HummusAUD 12.00

  Chickpeas blended with tahini, lemon juice & topped with paprika

• Baba GanoujAUD 12.00

  Smoked eggplant mixed with tahini sauce & fresh lemon juice

• LabnehAUD 12.00

  24hr hung yogurt, fresh mint & extra virgin olive oil

• ToumAUD 12.00

  Creamed garlic with lemon juice & olive oil

• TahiniAUD 12.00

  Sesame seed paste with fresh lemon juice & olive oil

Salads

• TaboulehAUD 15.00

  Traditional Lebanese salad made from crushed burghul wheat, tomato, parsley, onion & mint. Dressed in fresh lemon juice & olive oil

• Fatoush SaladAUD 15.00

  Diced salad of vegetables mixed with purslane (when in season), mint, lemon juice & extra virgin olive oil, fresh pomegranate seeds & crisp pieces of fried bread with a drizzle of pomegranate molasses

• Rocket SaladAUD 15.00

  Rocket leaves with olives, haloumi cheese, onion, tomato and fresh pomegranate with our Zikrayat dressing

• Malfouf SaladAUD 15.00

  Shredded cabbage leaves, shredded carrot with olive oil, lemon, garlic, parsley with a hint of sumac

• Beetroot & Haloumi SaladAUD 18.00

  Pan fried haloumi served with beetroot pieces on a bed of hummus & rocket leaves. Topped with walnuts, olive oil, Nigella seeds & a drizzle of tahini

• Shanklish SaladAUD 18.00

  Aged Lebanese cheese (Shanklish), crumbled with diced onion & tomato, zataar olive oil & Nigella seeds

Entrees

Vegetarian

• Sambousek (4 Pcs)AUD 15.00

  Parcels of filo pastry filled with mild feta & haloumi cheese with a hint of mint & parsley

• Falafel (5 Pcs)AUD 15.00

  A savoury fritter of ground chickpeas, garlic, onion and spices served with tahini sauce & mixed pickles

• ArnabietAUD 15.00

  Deep fried cauliflower with Zikrayat spices with a drizzle of tahini

• Fried HaloumiAUD 16.00

  Pan fried haloumi served on a skewer with cucumber & tomato with a sprinkle of zataar

• Batata HarraAUD 15.00

  Sauteed diced potatoes with capsicum, cumin, garlic, olive oil & a hint of chilli & fresh lemon

• Freshly Made Vine Leaves (4 Pcs)AUD 17.00

  Fresh tomato, parsley, mint, onion & rice rolled in vine leaves with a hint of lemon

Chicken & Quail

• Chicken Wings (4 Pcs)AUD 15.00

  Grilled & sautéed with garlic, lemon & zataar

• Tahini ChickenAUD 18.00

  Shredded chicken breast mixed with tahini sauce, fresh lemon juice & topped with nuts & olive oil

• QuailAUD 20.00

  Char grilled quail with lemon juice, tahini & garlic

Lamb

• Meat Cigars (4 Pcs)AUD 16.00

  Spicy lean minced lamb rolled in a filo pastry. Fried & served with a drizzle of pomegranate molasses

• Mekanek (4 Pcs)AUD 16.00

  Mildly spiced lamb sausages drizzled with lemon juice. Served with fresh tomato & capsicum sauce

• Hummus with LambAUD 20.00

  Pureed chickpeas blended with tahini sauce & lemon juice topped with strips of lamb fillet & almonds

• Malfouf (Cabbage Roll - 4 Pcs)AUD 22.00

  Cabbage leaves stuffed with minced lamb & rice with a hint of lemon, mint, sumac & a hint of garlic

Seafood

• Tahini Fish (Lebanese Style)AUD 20.00

  Shredded fish with tahini sauce & fresh lemon juice topped with pine nuts

• Tahini Fish (Lebanese Style)AUD 23.00

  Scallops pan fried in a tomato sauce with leek, garlic & lemon juice

• Kraidis Mishwee (4 Pcs)AUD 23.00

  Barbecued prawns in a creamy fresh tomato & garlic sauce drizzled with lemon juice. Served with rocket & pomegranate garnish

Mains

Vegetarian

• FotrAUD 20.00

  Pan fried mushrooms with capsicum, onion, cumin, & pomegranate molasses served on a bed of mixed salad leaves

• KibbehAUD 20.00

  Shell of pumpkin & crushed wheat stuff ed with spinach, feta, halloumi, capsicum, onion spiced with sumac & served with Lebanese slaw

• MoussakaAUD 20.00

  Traditional stew of fried eggplants & chickpeas, cooked with tomato & onions & drizzled with tahini

• Loubieh Bizayat (Flat Beans)AUD 20.00

  Braised flat helda beans with fresh tomato, onions, olive oil, garlic & Zikrayat aromatics

• Bamieh (Lebanese Okra Stew)AUD 20.00

  Lebanese stew of fresh okra with onions, capsicum, garlic, tomato & olive oil

Chicken

• Shish Tawook (3 Skewers)AUD 29.00

  Marinated chicken breast on skewers, barbecued & coated with garlic & lemon juice, served on a bed of rice

• Chicken ShawarmaAUD 29.00

  Strips of chicken breast marinated with our own shawarma aromatics, served with grilled capsicum, onions & served on a bed of rice

• Chicken Rice Pilaf with Minced LambAUD 30.00

  Fragrant rice cooked in a seasonal broth with lamb mince, pulled chicken breast, almonds & sultanas served with a minted yogurt dressing

• Zikrayat Grilled Chicken (Full)AUD 40.00

  Please allow 20 minutes cooking time. Special whole grilled boneless chicken, marinated in Lebanese spices & zaatar cut into 4 pieces & served on a bed of rice

Lamb

• Shish Kebab (3 Skewers)AUD 32.00

  Barbecued, marinated lamb on skewers served with rice

• Kafta Mishwee (3 Skewers)AUD 29.00

  Barbecued minced lamb mixed with parsley, onion, capsicum & herbs served with rice & a side of tahini

• Lamb ShawarmaAUD 32.00

  Lamb fillet strips marinated with herbs & spices served with grilled capsicum & onions, with a side of tahini sauce on a bed rice

• Lamb Kibbeh (4 Pcs)AUD 30.00

  Crushed wheat shell fi lled with diced lamb, onion & pine nuts. Fried & served with a cabbage salad & side of mint yoghurt

• Kousa MahshiAUD 26.00

  White zucchini stuffed with braised lamb mince, pilaf rice & 7 spices. Served in a rich tomato sauce with a yogurt dressing

• Zikrayat Lamb CutletsAUD 36.00

  4 lamb cutlets seasoned with zaatar, mint, pistachio & pomegranate with a touch of tahini sauce. Served with minted yogurt

• Kibbeh NayyehAUD 28.00

  (available Fri, Sat, Sun on pre order only) Raw freshly minced lamb blended with burghul (cracked wheat) & spices accompanied with olive oil & mint

Seafood

• Zikrayat ScallopsAUD 32.00

  Scallops pan fried with olive oil, leek, garlic, coriander & lemon juice

• Zikrayat PrawnsAUD 32.00

  Sauteed king prawns topped with a creamy sauce with garlic, cumin, diced fresh tomato served with rice & garnished with onions & rocket salad

• SayediehAUD 35.00

  Baked barramundi fillet served on pilaf rice cooked with fresh salmon stock & dressed with nuts & tahini