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Open appZarda Indian Cuisine's menu was last updated on 2/3/2022.
Red onion chutney, mint sauce, mango chutney and lime pickle
Marinated in yoghurt, medium spiced pieces of chicken chargrilled with chefs special recipe, served with salad
Marinated in yoghurt Piece of chicken medium spiced chargrilled with chefs special recipe, served with salad
Chicken wings marinated in our own spicy naga sauce, grilled in tandoori oven served with salad
Pieces of chicken drumstick mixed in chefs special garam masala, crushed red chilli, ginger, garlic and touch of lemon, served with salad
Grilled minced chicken marinated in ginger, garlic, pepper and cinnamon. served with salad
Diced chicken mixed with onion, mixed peppers, hint of chili and tossed with gram flour, served with salad
Diced chicken mixed with onion, mixed peppers tossed with gram flour and honey, served with salad
Pieces of chicken lightly spiced with herbs and served on a puffed bread
Medium spiced pieces of lamb chargrilled with chefs special recipe, served with salad
Medium spiced lamb chop chargrilled with chefs special recipe, served with salad
Medium kashmiri spiced minced lamb skewered in a tandoori clay oven, served with salad
Medium spiced flat minced lamb marinated in garlic and ginger shallow fried with chefs special recipe, served with salad
Medium spiced flat minced lamb marinated in garlic and ginger shallow fried with chefs special recipe, served with plain omelette and salad
Pastry filled with spiced minced meat, served with chefs special chutney and salad
Medium spiced pieces of duck chargrilled with chefs special recipe, served with salad
Medium spiced minced duck marinated in garlic and ginger with chefs special recipe, skewered in a tandoori clay oven served with salad
Lentil soup served with a slice of lemon
Medium spiced chefs special gravy and lentil soup mixed with rice, served with slice of lemon
Freshly made creamy vegetable soup with a hint of fresh green leaf
Freshly made creamy mushroom soup
With finely chopped garlic, ginger and chillies and simmered in a coconut milk sauce
Fillet of sea bass slow fried with green chillies, onions and cherry tomatoes, served with salad and mild chutney
Medium spiced pieces of salmon chargrilled with peppers, garlic, ginger, fresh coriander and green chillies, served with salad
King prawn cooked with Chefs Special Tamarin sweet and sour sauce, served with salad
Shell on king prawn cooked in fresh garlic and buttered, served with salad
King prawn marinated with fresh mint, herbs battered and fried, served with salad
King prawn lightly spiced with herbs and served on puffed bread and salad
Prawn lightly spiced with herbs and served on puffed bread and salad
Cubes of Indian cheese skewered with peppers, onions, marinated and cooked in tandoori oven, served with salad
Medium spiced cooked with fresh garlic, mushroom, herbs and served on a puffed bread and salad
Chickpeas medium spiced with herbs and served on a puffed bread and salad
Mixed with onion, aubergine, potato and mixed peppers, chili, tossed with gram flour served with salad
Pastry filled with spiced vegetable, served with chutney and salad
lightly fried onions, potatoes and mixed peppers balls seasoned with traditional spices served with tamarind chutney and salad
Tandoori dishes derive their name from the tandoori oven that they are cooked in. This unique process seals in the goodness, served with salad
Marinated in a medium spiced pieces of duck chargrilled with chefs special recipe
Marinated in a medium spiced pieces of chicken chargrilled with chefs special recipe
Marinated in a medium spiced pieces of lamb chargrilled with chefs special recipe
Chicken tikka marinated in a medium spiced and grilled with onions, peppers and tomatoes
Lamb tikka marinated in a medium spiced and grilled with onions, peppers and tomatoes
Pieces of chicken on the bone marinated in a medium spiced chargrilled with chefs special recipe
Chicken tikka, lamb tikka, tandoori chicken, king prawn lamb chop and sheek kebab marinated in a medium spiced chargrilled with chefs special recipe
Marinated in a medium spiced lamb chop chargrilled with mixed peppers
Salmon tikka marinated in a medium spiced and grilled with onions, peppers and tomatoes
King prawn marinated in a medium spiced chargrilled with chefs special recipe
King prawn marinated in a medium spiced chargrilled with chefs special recipe
Vegetable and Indian cheese marinated in a medium spiced and Freshly made creamy mushroom soup. grilled with onions, peppers and tomatoes
Originally from Persia. Prepared with basmati pilau rice, stir fried together with various herbs and spices, onion and sultanas, garnished with a fresh salad served with mix vegetable curry
Chicken pan fried with basmati rice and fresh coriander,garnished with tomato, cucumber and red onion
Lamb pan fried with basmati rice and fresh coriander,garnished with tomato, cucumber and red onion
Chicken tikka pan fried with basmati rice and fresh coriander, garnished with tomato, cucumber and red onion
Lamb tikka pan fried with basmati rice and fresh coriander, garnished with tomato, cucumber and red onion
Prawn pan fried with basmati rice and fresh coriander, garnished with tomato, cucumber and red onion