Antipasti
Arancini$15.00
crispy risotto balls, fontina cheese and spicy arrabbiata sauce
Artichoke & Roasted Beets$15.00
goat cheese mousse, crispy quinoa, micro celery and oregano vinaigrette
Beef Carpaccio$21.00
arugula, heirloom cherry tomatoes, crispy capers, crispy potato shoe strings, parmesan cheese and lemon mustard dressing
Burrata Pugliese$16.00
arugula, heirloom cherry tomatoes, extra virgin olive oil and grilled rustic bread
Charcuterie$28.00
Prosciutto di Parma, smoked speck, salame golfetta, truffle stracciatella, fontina and gorgonzola cheese, honeycomb, marcona almonds, grilled Pugliese bread and homemade marinated olives
Eggplant Parmigiana$14.00
eggplant, melted mozzarella cheese, Parmigiano Reggiano, basil and pomodoro
Fritto Misto Mediterraneo$24.00
calamari, shrimp and artichokes fried, served with arrabbiata, garlic aioli and grilled lemon
Mediterranean Hummus$14.00
chickpea spread, Kalamata and Cerignola olives, mint, extra virgin olive oil and Sardinian Carasau bread
Mussels alla Tarantina$19.00
pomodoro sauce, peperoncino, grilled rustic bread and white wine
Piemonte Truffle Rustic Bread$13.00
European bread, garlic butter, truffle oil, stracciatella burrata cheese, crispy prosciutto and parmesan cheese
Roasted Meatballs$17.00
parmesan cheese, pomodoro sauce, basil and grilled rustic bread
Salmon Carpaccio$19.00
beet marinated salmon served with arugula salad and lemon vinaigrette
Zanti Artichoke$16.00
grilled romaine style artichoke, sun-dried tomatoes, crispy pancetta, stracciatella cheese and white wine sauce
Insalate & Soup
Caesar$12.00
romaine lettuce, parmesan cheese, croutons and homemade Caesar dressing
Caprese$13.00
fresh mozzarella cheese, heirloom tomato, homemade pesto and fresh basil
Frutti di Mare Soup$18.00
mussel, clam, baby scallop, shrimp, squid, pomodoro sauce, peperoncino, garlic, white wine and grilled Pugliese bread
Rustic Golfetta Salad$15.00
romaine lettuce, radicchio, roasted red bell pepper, salami, golfetta, cherry tomato, Kalamata olives, red onion, fresh fennel, oregano vinaigrette and grated parmesan cheese
Spinach$14.00
grilled pear, fried cream cheese balls, crispy pancetta, dried cranberries and citrus balsamic vinaigrette
Pizze Napoletane
Capricciosa$19.00
artichoke, mushroom, mozzarella, rosemary ham and black olives
Diavola$18.00
mozzarella, basil, salame piccante and peperoncino
Margherita$17.00
mozzarella, fresh basil and extra virgin olive oil
Napoletan Pork$21.00
mozzarella, spicy Italian sausage, pepperoni, salami, dried oregano and fresh basil
Piadina Napoletana$20.00
Chef's charcuterie meat selection, stracciatella cheese, baby arugula and extra virgin olive oil
Prosciutto di Parma$20.00
mozzarella, baby arugula, Parmigiano Reggiano and prosciutto
Quattro Formaggi$18.00
mozzarella, fontina, burrata and blue cheese
Stefano$21.00
mushroom cream sauce, mozzarella, smoked speck, stracciatella and white truffle oil
Testarossa$20.00
white parmesan sauce, mozzarella, roasted mushrooms, baby arugula, crispy pancetta, blue cheese and white truffle oil
Homemade Pasta
Beef Ravioli$23.00
braised beef, sage, red wine and Parmigiano Reggiano
Black Truffle Tagliolini$48.00
butter, grana padano, truffle oil and fresh black truffle (served tableside)
Cannelloni$21.00
cannelloni stuffed with spinach, ricotta, parmesan and mozzarella cheese, topped with pomodoro sauce
Gnocchi Mushrooms$21.00
Chef's mushroom selection mix and white wine parmesan cream sauce
Lasagna Bolognese$23.00
oldest traditional lasagna recipe from Bologna, Italy
Pappardelle al Ragú di Ossobuco$27.00
tricolor pasta, shredded braised veal ossobuco, saffron, pomodoro and Parmigiano Reggiano
Rigatoni Carbonara$19.00
crispy pancetta, egg, parmesan cheese and fresh black pepper
Spaghetti Meatball$21.00
slow cooked meatballs, pomodoro sauce and basil
Tagliatelle Artichoke$19.00
pancetta, white wine, olive oil, sun-dried tomatoes and stracciatella cheese
Tagliatelle Bolognese$21.00
paglia e fieno pasta with Bolognese sauce and parmesan cheese
Tagliolini Frutti di Mare$32.00
squid ink black tagliolini, shrimp, calamari, scallops, mussels, clams, garlic, peperoncino, white wine, basil and pomodoro sauce
Tortellini alla Panna Prosciutto & Piselli$22.00
cheese tortellini, rosemary ham, peas with a parmesan cream sauce
Truffle & Cheese Ravioli$24.00
fontina, Taleggio and Parmigiano Reggiano, homemade cheese ravioli in a truffle parmesan cream sauce
Pesci e Carni
Boscaiola Chicken$28.00
airline chicken breast served with creamy mushroom sauce, broccolini, roasted potatoes and cipollini onions
Braised Beef$34.00
12 hour slow cooked beef served on top sage polenta and baby carrots
Branzino & Crab$39.00
baked branzino fillet filled with crab, baby heirloom tomato, sautéed spinach, capers and red bell pepper with lemon butter sauce
Chicken Parmigiana$29.00
lightly breaded chicken breast, spicy arrabbiata sauce, mozzarella and tagliatelle pasta with parmesan cheese sauce
Halibut$42.00
slow cooked with Chef's mushroom selection mix served in a potato and fennel cream sauce
Lamb Chops$52.00
cipollini onions, rosemary potatoes, asparagus with pea sauce on the side
Mediterranean Salmon$34.00
lemon butter caper sauce and broccolini
New York$46.00
14oz strip with rosemary potato and roasted bell pepper mix
Ossobuco alla Milanese$54.00
traditional slow cooked veal ossobucco served on top of a parmesan cheese risotto
Rib Eye Tagliata$52.00
arugula, heirloom cherry tomatoes, crispy potatoes and spicy mustard sauce on the side
Shrimp Saffron Risotto$32.00
shrimp served on top of saffron risotto and diced asparagus
Truffle Beef Filet$54.00
8oz seared filet topped with truffle butter, served with rosemary potato and roasted bell pepper mix
Sides
Broccolini$9.00
Parmigiano Reggiano cheese and grilled lemon
Brussel Sprout$8.00
fried brussels sprout with Italian saba balsamic vinegar
Crispy Potatoes$8.00
Sage Polenta & Seasonal Mushroom$10.00
