YUCO is a restaurant in Greenwich Village whose focus is on producing haute cuisine inspired by the Yucatán. Combining elements of contemporary French techniques with classical Yucatán ingredients, YUCO is the first of its kind in NYC. YUCO restaurant has designed it’s beverage program and extensive private wine cellar to further elevate the flavors of our food.
Agave Room: Dine or relax in YUCO's Agave Room where you can enjoy one of our specialty cocktails from our extensive cocktail program. Our back bar features up to 100 agave spirits. Great for dinner at the bar or a table, or just a cocktail at the bar.
Main Dining Room: A more elegant and refined environment with a tasting menu approach to our food. Focused on bringing wine and food together surrounded by art and modern decor. Diners who select prix fixe or long tasting menu will given priority to sit here unless requested otherwise.
Long Form Tasting Menu$225.00 per person
Multiple dates availableOur Seven course (plus two additional amuse bouche) Long Form Tasting Menu provides you with the highlights and specialties of our kitchen. This is considered our most luxurious and adventurous dining experience.
"La Elección" Prix Fixe Menu$95.00 per person
Multiple dates availableA three course menu (as well as an additional collection of amuse bouche), allowing you to pick a first course, second course, and dessert. Additional dishes may be added, in particular a Taco course. This experience allows you to curate your own journey, and is available to you in our elegant dining room. This experience is a perfect way to experience YUCOs cuisine at a discounted price of the Prix Fixe. (On Tuesday and Wednesday we offer a discounted price) A wine pairing is available at 80 per person.
a la carte experience
Multiple dates availableOur full menu is available for an a la carte experience.
New Years Eve Long Tasting$200.00 per personPrepaid
Dec 31, 2021 onlyCome Join us at YUCO Restaurant for New Years Eve! Celebrate the New Years with a very special long form tasting, included in this charge. We have two seatings this night. Reservations before 7pm are invited to stay for 2.5 hours. Our second seating begins at 8:00pm. Reservations may stay until 1:30 am.
Yuco's Special Christmas Eve Celebration$95.00 per personPrepaid
Dec 24, 2021 onlyChristmas is an incredibly special time in Mexico. Mexican Christmas is really a month of celebration, starting as early as December 12 and moving into the first week of January. At YUCO, we are excited to be part of this festive and important time. We have reimagined several classic Mexican Christmas staples, giving these dishes the "YUCO" treatment! A three course menu (with supplements that can be added upon arrival), designed around creating a special family meal experience with shared dishes and a warm environment. We are excited to see you at YUCO!
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sick staff prohibited in the workplace
- Proof of vaccination required to dine indoors
Excellent food, tiny portions, mediocre service, WAY overpriced.
I absolutely loved my experience at Yuco. The atmosphere to the service to the details in every plate. It was delicious, provocative, & beautiful. I enjoyed the long tasting & I definitely will do it again.
The wine pairing is surprising & demure - I even experienced a lovely paired mezcal with my dessert !
Didn't have the wine we requested. Very overpriced for what you get.
Hi Kate, Apologies for not having the wine you requested. Wines sell out sometimes and we did our best to find a replacement for you, which we didn't charge you for when you didn't like it. We are sorry that your experience wasn't ideal! We tried to make you feel better by discounting 40% of your food for you as well. We hope the rest of your night went well though! Best, The Yuco team
The food here was more creative and better than many of the Michelin star restaurants we visited.
Truly unique experience, the finest Mexican food I’ve ever had. Wine list was robust as well, service was excellent. Will return
Great service and excellent food! The purple drink cocktail was to die for
My experience at YUCO was lovely. I was seated promptly and had wonderful service. They were very accommodating to my food allergies and were happy to explain each dish, as it was delivered. The owner, Trent, was very attentive, as well. The music was great and the bartender is unparalleled.
I generally dine alone so service is key for me. When I go next, I hope to sit in the more intimate restaurant area, rather than the bar, but I will say that other parties in the bar area seemed to really feed off of the buzz there.
Spectacular in every way❣️❣️❣️
We made a reservation at the last minute and were pleased beyond our expectations. While the portions were small, the quality more than made up for it. The flavor combinations in every course were uniquely delicious and memorable. The service was great and the wine was also exceptional. Will go back and try the tasting menu next time.
Service and ambiance outstanding. Same with the cocktails, very interesting and innovative and very well prepared. The food was good, just a bit pricey for what it was.
Great fine dining experience, good for business meals
Great culinary experience! The food was delicious, excellent presentation, and each dish was carefully explained to us. It is pricey though.
Food was great and the service was fantastic. The sommelier in particular was very helpful!
Amazing Experience. Friendly service and really good wine list
Incredible meal. We did the long form tasting plus wine pairing, and each had a cocktail. The cocktails were creative and tasty (Five Ages of Corn; Spicy Margarita; Stirred Margarita). The food was very creative, flavorful and tasty. They added a few small dishes outside of the formal menu which were really good as well. The wine pairing was perfect. And the service was very attentive and friendly. Well done! We will be back.
The food is excellent here...especially the main dishes. The wait time between courses was too much. The portions for the appetizers was way too small.
Wonderful upscale Mexican. The chef was able to perfectly blend the right amount of chili in all the dishes including the aguachili sorbet. Their sommelier found me the perfect beverage for each course and made our night very special. Cant say enough good things.
Return again a second time, this restaurant continues to wow. The corn soup pork butt, the oxtail, ceviche, all the deserts are all excellent. They also have a great wine list and good service.
This is some of the best food in NYC regardless of style. I would recommend Yuco to anyone looking for a fine dining restaurant. Highly Recommended.
We had the 3 course pre-fixe. Great value and plenty of options. The squash blossom taco was surprisingly good middle course. The braised oxtail with mole was a hearty and delicious entree. This is not a place for burritos. Come here to enjoy gourmet Mexican at its finest. We left feeling satisfied, not hungry-which is good considering the price. Lighting in the main dining area could be a little lower for a more downtown ambiance.
The most amazing food, definitely recommend doing the prix fixe with the wine pairings, they were beautiful. Was a perfect place to celebrate a big birthday.
A true michelin star kitchen! The staff was not your regular michelin star restaurant staff, which we loved. They were friendly and nice. The food was amazing we loved the amuse bouche tastings! Would definitely recommend if you are looking for mexican food with an edge.
Fantastic dimming room, comfortable seating, great lighting and lots of character. Food was complex, balanced with excellent acidity. Portions may have been a bit small in my opinion, but at the same time I didn’t feel like I overate, so that’s good too. I highly recommend this restaurant and would certainly return!
YUCO should be a Michelin one star restaurant. At least. Not just the quality of the food, but the creative combination of intense flavors; the presentation (including the design of dish ware — especially glassware — crockery, and utensils); the quality and enthusiasm of all service staff, who clearly love their work and this restaurant make the dining experience not only supremely satisfying but also a uniquely pleasurable and memorable experience. We did not have to drink wine as the cocktail concoctions provided one delight after another and they always complemented whatever course was being served. Wizardry is a likely explanation. Simply a treasure.
Amazing food, a lovely experience esp for our anniversary. It was a once in a lifetime experience. And the level of detail and culinary artistry was unmatched. And the stirred Margarita was the best drink we have ever had.
You want to pay a lot for no food? Go here
This may be the best Mexican restaurant in town. The three course pre fixe for $95 was good to excellent. We had the Flor en Nogada (squash blossom, sweet plantain, prickly pear, walnut cream source. Excellent. The Lobster and Rajas was very good, though the lobster was a little rubbery. The Heritage Chicken Tamal was fine, though not in keeping with the other dishes. It was a little dry. The chocolate desert was excellent, along with the granite. Cocktails were quite good. There is an excellent wine list though there could be more to choose from in the under $100 category. Service was outstanding.
Amazing, top shelf experience, Michelin style dining, chefs are obviously well trained, presentation was posh, highly recommend
Amazing food! Highly recommend it
Food was excellent! I had the ceviche (wish it were slightly bigger) and the lobster (which was a perfect portion). I also had the chocolate dessert, which is probably one of the best desserts I’ve ever had! We all enjoyed the food immensely. Great decor too.
While the appetizers were extraordinarily delicious, the main dishes left a lot to be desired. The lobster was tough and seemed undercooked and almost inedible; the scallops were tasty but overly salty. The service was quite attentive but we felt almost "bullied" by the waitress to get the most expensive items and treated with some disdain for not choosing to order the way she recommended, which made the dining experience unpleasant. That said, the cost of the lobster was removed from our bill, which was quite gracious. The chocolate dessert was really inventive and complex.
This place is exceptionally good! Just go and enjoy!!
An incredible food journey through the Yucatán. Some of the most delicious and inventive dishes I’ve experienced recently. The setting, ambiance and service were impeccable. Relaxed and courteous, charming and elegant. Can’t wait to go back.
Unique experience, servers very qualified, incredibly food and unbelievably drinks.
Great service and presentation of the food but the taste was not that great considering how small and expensive the dishes were. I was excited to try the corn cocktail but didn’t like it much. They’re obviously putting a lot of effort into making this place nice but the food just didn’t do it for me.
This was easily one of the best restaurants we’ve been to in NYC. The food was incredible - molecular gastronomy at its finest. The service was outstanding - attentive but not overbearing. The sommelier provided thoughtful pairings to each course. The ambiance was chic and refined.
It may have been the most expensive “Taco Tuesday” I’ve ever had, but it was worth it.
This was a romantic getaway weekend and the absolute perfect dinner experience! This ranks easily as the best modern Mexican meal I’ve ever had, and as one of my top three meals of all time! The food hit all of the marks - presentation, flavor, texture, balance, portions, etc. High praise to the Chef and the kitchen team! The bartender did an amazing job on an amazing drink - the 5 ages of corn. Joseph was the perfect host-maître'd-waiter. (Not sure his real title but he was super helpful and accommodating with educating us around our food choices and requests!) The ambiance was amazing too, with fine attention to details on all design elements - not sure why this is not yet a Michelin star. We will definitely be back!
Food is good, not great. Portions are small. I love the concept, they need to fine tune the food and service though. Worth checking out.
YUCO is rated 4.6 stars by 58 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.