Ícono

Xiquet by Danny Lledó

Name: Xiquet by Danny Lledó
Address: 2404 Wisconsin Ave NW, Washington, DC, United States, 20007-1845
Telephone: (202) 913-4671
Price range: más de $50
Rating: 4.6

Visa Dining Collection

más de $50

Española

2404 Wisconsin Ave NW, Washington, 20007-1845 DC

Haz una reservación

2 personas

30 jul 2025

7:00 p.m.

Reservado 4 veces hoy

Hay experiencias disponibles.

Acerca de este restaurante

Bueno para ocasiones especiales
Elegante
Ideal para disfrutar vinos finos

Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.

Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.

Por qué son un Ícono

Chef ejecutivo: Chef Danny Lledó

MICHELIN 1 Star2024
MICHELIN 1 Star2023
MICHELIN 1 Star2022

Del equipo editorial de OpenTable: Los elegantes tentempiés, como la tarta de aceitunas negras con calamares a la plancha, son sólo el principio de las delicias españolas de Xiquet. Danny Lledó, veterano de Jaleo y chef de raíces valencianas, sirve paellas espectaculares y otros platos con mariscos en una íntima experiencia de degustación galardonada con la estrella MICHELIN. Termina la velada con una copa de oporto añejo en el romántico lounge de cocteles.

Información adicional

Ambiente
Cena fina
Precios
más de $50
Cocinas
Española, Europea contemporánea, Europea moderna
Horarios
Mar–Sáb 17:00–22:00
Número de teléfono
(202) 913-4671
Página web
http://www.xiquetdl.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Instalaciones para eventos privados
Whether it’s a milestone anniversary, a retreat with colleagues, a graduation, or a retirement celebration, The Cellar at Xiquet provides a memorable backdrop for your private dining occasion. Xiquet offers an unforgettable experience for your 8-30 guests.
Contacto para eventos privados
our Private Event Coordinator: (202) 913-4671

Ubicación
2404 Wisconsin Ave NW, Washington, 20007-1845 DC
Galardonado
1. MICHELIN 1 Star 2024
2. MICHELIN 1 Star 2023
3. MICHELIN 1 Star 2022
4. MICHELIN 1 Star 2021
Zona
Georgetown
Intersección en calle
Baseball Field
Parking details
Estacionamiento en vía pública
Adicional
Baños unisex, Cargo por descorche, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos

Experiencias

Summer Chef's Tasting Menu
1 jul 2025 - 30 sep 2025
Chef's Summer Tasting Menu: Indulge in an award-winning experience of an unforgettable tasting menu that includes world delicacies, and finishing with sweets in our mezzanine lounge. We try to accommodate dietary restrictions. For dietary restrictions, please contact us before reserving. Chef's Tasting Menu $195. Available Wine Pairings $195. Price does not include service charge & tax. In order to ensure that everyone of our team earns a competitive wage, a 20% service fee will be added to the final bill. This fee is not a tip. Tips are not necessary, but appreciated. Cancellations within 72 hours will be charged the full menu cost including fees.
Friends In Town Featuring Chef Rafa Covarrubias
USD 225.00 por persona
Pagado por adelantado
31 jul 2025 solamente
An exceptional night of dining is coming to Xiquet DL as we proudly host chef Rafa Covarrubias from the celebrated Hexagon in Ontario. Seating 1: 5:15PM Seating 2: 8:30PM Host, Chef Danny Lledó, has been friends with visiting Chef Rafa Covarrubias for the past three years, and is excited to offer this incredible experience. If you wish you add the optional $200 wine pairing after you book your visit, please just inform the staff at the restaurant at the time of your experience. This exclusive meal will feature a collaborative menu that’s meticulously designed to showcase a focus on techniques and ingredients from around the world, and represent Chef Rafa's cultural roots. Friends in Town, a dining series by OpenTable x Visa, allows guests to experience collaborations between two chefs from different cities creating unique, limited time menus. Access to tickets will be available for eligible Visa credit cards through the Visa Dining Collection on OpenTable. Terms and conditions apply*.
Albi x Xiquet
14 ago 2025 solamente
On August 14, Xiquet welcomes a special guest: Chef Michael Rafidi of Michelin-starred Albi. For one night only, Chef Rafidi and Chef Danny Lledó will join forces in the kitchen to create a collaborative tasting menu that draws from the Levant and the Mediterranean, celebrating fire, flavor, and technique. Albi x Xiquet Tasting Menu – $225 per person Optional Wine Pairing – $200 per person A rare culinary crossover between two of D.C.'s most celebrated chefs. Limited availability, reserve your seat now.

Eventos privados

Lo que dicen 102 personas

Reseñas de Xiquet by Danny Lledó de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.6Comida
4.7Servicio
4.5Ambiente
4.3Valor

Ruido • Moderado

Reconocido por

Región de Washington, D.C.
Ideal para disfrutar vinos finos
Distrito de Columbia
Ideal para disfrutar vinos finos

102 reseñas

B
Brian VIP
Atlanta7 reseñas
3.0
Comieron hace 3 días
1. Global 3
2. Comida 3
3. Servicio 2
4. Ambiente 4
I’m really surprised the restaurant has a Michelin star because the experience did not live up to that recognition. To start, they were out of a key menu item tonight. We asked for regular tap water but were served bottled. Then the servers mixed up our water and poured sparkling into one of our glasses. The sommelier not only missed serving particular glasses for our pairing with the designated course, but also doesn’t know how to properly pronounce Tattinger. They then took away our wine glasses for one course when there was wine still remaining in the glass that we were not finished with. During our dinner the lights kept flickering and going to high brightness and then down to off without warning. At one point the staff just turned the lights off above the tables. At the end of the meal, we were presented a check with a bottled water fee which I then said again we asked for tap water from the start of our meal. Overall disappointment.
¿Te fue útil?
L
Lindsay
Gran Boston2 reseñas
4.0
Comieron hace 4 días
1. Global 4
2. Comida 3
3. Servicio 5
4. Ambiente 3
We personally had higher expectations. The wine parings were magnificent and super interesting. We found some of our seafood to be overcooked (the lobster on the paella, which was also salty, over charred, and a little greasy?) and one of the desserts tasted as if it had a rancid nut in it (we both thought so—some sort of marzipan almond bite).. not bad, but a bit off. Some of the extremely fishier tastes weren’t for us (tuna plankton and cured tuna). We thought the walls were dirty (scuffs on the white paint, smudges on picture frame), and there was a musty odor that hit you as soon as you walked into the front door. We smelled it the whole time. The lighting kept changing too. The hostess greeting area is cold and bare. Almost like things were under construction? It was odd. The sommelier was great though— she is very knowledgeable. Service felt unpolished at times—- maybe it was a new crew? Things link no napkin and no forks for the tea cake course. It wasn’t bad but it wasn’t as synched and efficient as we are used to at Michelin places. Overall, we probably won’t go back, ever.
¿Te fue útil?
T
Tom VIP
Phoenix/Arizona4 reseñas
5.0
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
beautiful dining experience, immersion of spanish and latin american flavors in an intimate setting
¿Te fue útil?
O
Onix VIP
Philadelphia County1 reseña
2.0
Comieron hace 7 días
1. Global 2
2. Comida 2
3. Servicio 3
4. Ambiente 2
Average restaurant at best, I am not sure the Micheline star represents the status of the restaurant. The food was decent but for the price was not worth it.
¿Te fue útil?
R
Rebecca VIP
Región de Washington, D.C.4 reseñas
5.0
Comieron en 22 de julio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Another fabulous meal at Xiquet. The summer menu is not to be missed! Xiquet has quickly become our favorite place for celebratory meals. The service is to notch and the food is creative and exciting. Highlights of this meal included the ibérico empanada, crab paella, duck and granita. Can’t wait to see what Chef Lledo comes up with next!
¿Te fue útil?
R
Rafaella
Unspecified4 reseñas
5.0
Comieron en 16 de julio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Went to Xiquet last night and tried the new summer menu, absolutely amazing. Every dish had such fresh and vibrant flavors, and the whole experience felt really special. Can’t wait to go back
¿Te fue útil?
M
Melonie VIP
Región de Washington, D.C.2 reseñas
2.0
Comieron en 13 de julio de 2025
1. Global 2
2. Comida 4
3. Servicio 4
4. Ambiente 3
Good food. Outrageously priced for value (in comparison with other Michelin restaurants in the city). 4 people bill was $2,000 and we brought our own wine, for reference.
Xiquet by Danny LledóSe respondió el 14 de julio de 2025
Thank you for dining with us and for your honest feedback. We're glad you enjoyed the food and understand your concerns about value. At Xiquet, our pricing reflects the quality of rare, world-class ingredients we proudly serve — including Hokkaido uni, Ossetra and Beluga Hybrid caviar, and sustainably sourced Balfegó bluefin tuna from Spain. Our tasting menu follows a Valencian ethos aligned with the standards of top omakase experiences, where ingredient integrity and technique are paramount. While we do publish our corkage policy, our wine program has earned Michelin’s Sommelier of the Year and three consecutive Wine Spectator awards — honors we take seriously. We’re grateful for your visit, and we hope to welcome you back to deliver an experience that feels both exceptional and personal.
¿Te fue útil?
A
Alexander VIP
Región de Washington, D.C.14 reseñas
5.0
Comieron en 2 de julio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Truly, an amazing experience. All the flavors and service were at the highest level. I can’t wait to go back.
¿Te fue útil?
K
Kyle VIP
Región de Washington, D.C.1 reseña
3.0
Comieron en 29 de junio de 2025
1. Global 3
2. Comida 3
3. Servicio 5
4. Ambiente 3
The flavor of the food and the price were not comparable. Service was good and presentation was nice.
¿Te fue útil?
D
Daniel
Región de Washington, D.C.1 reseña
5.0
Comieron en 21 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fantastic experience, everything was prepared perfectly. The staff were phenomenal. Chef Lledó came to our table and chatted for a bit!
¿Te fue útil?

Preguntas frecuentes

Xiquet by Danny Lledó tiene una calificación promedio de 4.6 estrellas, según 102 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

30 jul 2025

7:00 p.m.

Reservado 4 veces hoy

Hay experiencias disponibles.

Mapa de Google para Xiquet by Danny Lledó

2404 Wisconsin Ave NW, Washington, 20007-1845 DC

Información adicional

Galardonado
1. MICHELIN 1 Star 2024
2. MICHELIN 1 Star 2023
3. MICHELIN 1 Star 2022
4. MICHELIN 1 Star 2021
Intersección en calle
Baseball Field
Zona
Georgetown
Horarios
Mar–Sáb 17:00–22:00
Precios
más de $50
Cocinas
Española, Europea contemporánea, Europea moderna
Ambiente
Cena fina
Dress code
De vestir
Parking details
Estacionamiento en vía pública
Opciones de pago
AMEX, Discover, Mastercard, Visa
Adicional
Baños unisex, Cargo por descorche, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos

Página web
http://www.xiquetdl.com/
Número de teléfono
(202) 913-4671
Instalaciones para eventos privados
Whether it’s a milestone anniversary, a retreat with colleagues, a graduation, or a retirement celebration, The Cellar at Xiquet provides a memorable backdrop for your private dining occasion. Xiquet offers an unforgettable experience for your 8-30 guests.
Contacto para eventos privados
our Private Event Coordinator: (202) 913-4671

Xiquet by Danny Lledó

Haz una reservación

Acerca de este restaurante

Por qué son un Ícono

Información adicional

Experiencias

Summer Chef's Tasting Menu

Friends In Town Featuring Chef Rafa Covarrubias

Albi x Xiquet

Eventos privados

Main Dining Room

Second Room

Consulta personalizada

Menú

Lo que dicen 102 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Xiquet by Danny Lledó?

¿Xiquet by Danny Lledó acepta reservaciones actualmente?

Haz una reservación

Información adicional