Xango

Starters

• EdamameCAD 11.00

  W/ maldon sea salt

• Tempura Shishito PeppersCAD 12.00

  W/ saffron lemon aioli

• Salsa Trio w/ Taro + Lotus ChipsCAD 18.00

  Housemade guacamole, pico de gailo, black bean taro

• Japanese Chicken DumplingsCAD 21.00

  Fried shallots, sweet soy dashi

• Crispy Spicy SquidCAD 25.00

  Burnt pepper, squid ink emulsion, red pepper coulis

• Spring RollsCAD 19.00

  Tofu, mushroom, goat cheese, tamarind aioli

• Black Cod TacosCAD 22.00

  Napa cabbage slaw

• Korean Spicy WingsCAD 24.00

  Diakon + jicama, blue cheese

• Chinese Chicken BitesCAD 17.00

  Housemade sweet hoisin, chinese chives, dashi aioli

• Pork BaoCAD 20.00

  Hong kong style pork belly, charred pineapple salsa

• Xango SlidersCAD 19.00

  USDA angus beef, housemade cripsy onions, au jus dipping

• Chicken Lettuce WrapsCAD 19.00

  Soy marinated grilled chicken, pickled vegetables, vermicelli, roasted peanuts

Salads

• Crispy Chicken Katsu + GreensCAD 23.00

  Sweet soy + ginger glaze, arugula, iceberg lettuce, cucumber, toasted nori, white miso + sesame dressing

• Farmer's MarketCAD 19.00

  Emerald kale, lolla rossa, local charred corn, spicy pumpkin seed brittle, watermelon radish, confit tomato dressing

• Tuna Tataki + Mixed GreensCAD 28.00

  Hand torched pepper crusted saku tuna, Japanese cabbage, spicy fried chickpea, Japanese soy mirin vinaigrette

• Chopped Xango SaladCAD 23.00

  Iceberg lettuce, double smoked lardons, hard boiled egg, hearts of palm, black sesame rice chips, white soy + balsamic vinaigrette

From the Raw Bar

• Yukhoe Beef TartareCAD 23.00

  Asian pear, quail egg, squid ink crostini

• Classic CevicheCAD 25.00

  Tuna, baby shrimp, spicy citrus, white sesame crisps

• Salmon TatakiCAD 24.00

  Hand torched pepper crusted salmon, garlic chips, Korean chili soy

• Hamachi TatakiCAD 26.00

  Yuzu kosho, tonnato sauce, micro herbs

From the Grill

• Lamb LollipopsCAD 40.00

  Chestnut crust, sweet ginger soy, Thai basil

• Miso Black CodCAD 41.00

  Polenta, shrimp gao, macadamia nut burnt butter, shizo powder

• Pressed Half ChickenCAD 30.00

  Pimento pepper glaze, confit duck fat potatoes, red pepper coulis, chimichurri

• Kalbi RibsCAD 29.00

  Sweet soy + ginger glaze, ginger scallion pesto, spicy papaya, burnt chives

• Tempura PrawnCAD 25.00

  Housemade spicy xo sauce, pickled onion, spicy tamarind

• Salmon DonCAD 27.00

  Unagi glaze, wakame sushi rice, wild mushroom, pickled onion + radish

Beef

• The Butcher's SandwichCAD 25.00

  Shaved certified Angus beef® crispy onions, Dijon, rosemary salt, smokey jus

• Xango BurgerCAD 23.00

  Smashed certified Angus beef®, mornay, double smoked bacon, mushroom jam, yukon gold fries

• Peruvian BurgerCAD 23.00

  Smashed certified Angus beef®, housemade brioche, spicy mayo, roasted red pepper, fried egg, yukon gold fries

Steaks

• Canadian AAA Striploin

  • 14ozCAD 50.00

• Tenderloin

  • 8ozCAD 52.00

• Bone In Rib Eye

  • 22ozCAD 78.00

• Tomahawk

  • 44ozCAD 193.00

Sauces

+$3

• Asian Style Chimichurri

• Green Peppercorn

• Marsala + Mushroom Crema

• Red Wine au Jus

Extras

• Sweet Potato FriesCAD 12.00

  W/ chipotle mayo

• Yukon Gold FriesCAD 11.00

  W/ confit garlic aioli

• Snow Pea Tips + Chinese BroccolCAD 12.00

  W/ garlic soy butter

• Mashed PotaotesCAD 11.00

  W/ nutmeg

• Xango Fried RiceCAD 12.00

  W/ edamame, green onion, egg, Chinese sausage

• Fried CauliflowerCAD 12.00

  W/ époisses cheese

Sweets

• Pie de LimonCAD 11.00

  Almond + orange crust, housemade meringue, tromba tequila lime gastrique

• Torta de ChocolateCAD 11.00

  Chocolate fudge drizzle, raspberries, gold leaf, passion fruit ice cream

• Crema VolteadaCAD 11.00

  Salted caramel foam, feulitine, frosted edible flower petals

• ChurroCAD 11.00

  Salted caramel, raspberry coulis, passionfruit sorbet