Wyoming's Rib and Chophouse - Gillette

Appetizers

• Crabmeat Stuffed Mushrooms

  Four to five mushrooms filled with crabmeat stuffing, topped with a mushroom sherry sauce

• Fried Green Tomatoes*

  Sliced green tomatoes, with blue cheese, lump crabmeat and balsamic reduction

• Chicken Fingers*

  Four pieces of chicken tenderloin battered, fried and served with honey mustard dressing in a basket with fries. Try it Buffalo style

• Hot and Crunchy Shrimp*

  Six jumbo prawns, seasoned in our special spices, flash fried and served with mango jalapeño sauce. Served on a bed of French fries

• Select Appetizer of the Day

  Ask your server

• Thin-Cut Fried Catfish*

  8 oz. of Louisiana-style battered and fried catfish served with remoulade

• Spinach Dip

  Spinach and marinated artichoke hearts with Monterey jack, Romano, and Parmesan cheeses

• Calamari*

  Deep fried tender calamari served with garlic aioli sauce for dipping. The perfect start to your meal

• Buffalo Chicken Wings*

  A pound of wings dipped in our homemade wing sauce served with blue cheese dressing and celery sticks

• Grabbers

  6 mini burgers served with a pickle. Great for a group or kids

Soups & Salads

Chop House Dressings: Homemade Blue Cheese, Caesar, Honey Mustard, 1000 Island, Ranch French, Lite Italian, Italian, Thai Oil and Vinegar, Balsamic Vinaigrette, Huckleberry Vinaigrette, Salsa Ranch

• Soup of the Day

  Homemade Fresh Daily. Ask your server. Available in Cup or a Bowl

• Buffalo Chicken Salad*

  Fresh romaine lettuce tossed with blue cheese crumbles, bacon, diced tomatoes, topped with a fried chicken breast dipped in our buffalo wing sauce

• House Salad

  Mixed greens and romaine lettuce topped with sliced carrots and red cabbage, cucumbers, tomatoes, red onions, and croûtons. Available in Small or Large

• Chop House Caesar

  6 oz. of sliced Top Sirloin served over our homemade Caesar Salad, with grilled onions and crisped bacon bits, then drizzled in a balsamic reduction

• Gumbo

  A unique blend of herbs and vegetables with chicken and sausage in a rich broth. Available in Cup or a Bowl

• The Dalrymple

  Fresh romaine lettuce tossed with a citrus vinaigrette, blue cheese, candied almonds, apples, and dried cranberries. Served with charbroiled blackened shrimp

• Super Caesar Salad

  A large Caesar salad topped with your choice of chicken, tuna, fried or BBQ shrimp, fresh Parmesan cheese and croûtons

• Grilled or Fried Chicken Salad*

  Mixed greens topped with guest's choice of chicken and dressed with tomato, cheese, red onions, cucumbers and croûtons

• Chop Salad

  Romaine lettuce, hearts of palm, tomatoes, sliced salami, green olives, 10 minute egg, blue cheese, croûtons, lemon basil dressing. Add it to entrée as a side salad

• Caesar Salad

  Romaine lettuce tossed in Caesar dressing topped with croûtons and Parmesan cheese

Chicken

Served with a house salad or soup or your choice of a house side

• Chicken Marsala

  Grilled marinated chicken, with a Marsala cream, roasted portobello mushrooms, sautéed spinach with red skin mashed potatoes

• Charbroiled Chicken

  Chicken breast marinated in our own seasonings, grilled to perfection served with sautéed spinach with red skin mashed potatoes

Traditional Favorites

Traditional Favorites are served with a house salad or soup or your choice of a house side. 2 Out a 3 Favorite: Choose a combination of any of these two favorites: soup, salad, or potato

• Chicken Fried Chicken*

  10 oz. tender chicken breast wrapped in Cajun seasoned batter then deep fried to perfection. Served with homemade garlic mashed potatoes and country gravy

• Chicken Fried Steak*

  A Montana tradition. 7 oz. of tender beef fried traditionally and served with country gravy and garlic mashed potatoes

• Pot Roast

  Tender roast beef seasoned and slow cooked and served with garlic mashed potatoes and gravy

• Lamb Chops

  3 naturally grown local lamb chops marinated in Chop House Rosemary Garlic sauce and served with traditional mint jelly

Premium Steaks

All steaks are served with a house salad or soup and your choice of a house side. Make It Extra Special: Add Blue Cheese Crumbles. Surf and Turf It! 4 fried or BBQ Shrimp

• New York Strip

  A 15–16 oz. pure Certified Angus Beef. Lean and firm, the New York is full and rich flavored

• Manhattan New York Strip

  A 10 oz. baseball cut of one of our most popular steaks

• Hand-Cut Ribeye

  A tasty and juicy 15–16 oz. Angus ribeye steak. The ultimate Montana beef steak!

• Baseball Cut Top Sirloin

  10 oz. of aged Angus beef—a true meat lover's favorite

Award Winning Babyback Ribs

• Award Winning Babyback Ribs

  The best pork ribs in the world made famous by Montana's Rib & Chop House. Marinated for 24 hours in our secret seasoning, slow cooked in a special oven, then finished on the grill and lightly glazed with BBQ sauce. Ribs are served with a house salad or soup and your choice of a house side. Available in 1 1/2 lb., Whole Rack; 1 lb., Fulton Street

House Specialties

All house specialties are served with a house salad or soup and your choice of a house side

• Pork Chop

  A 14 oz. T-Bone cut of farm raised pork, grilled to tender and juicy perfection. You won't find a more perfect chop anywhere!

• Famous Filet

  Our finest choice tenderloin. The leanest and most tender of all. Hand-cut and broiled to your specifications. Available in 9–10 oz., 16 oz.

Fresh Fish & Shrimp

Our fish is ocean-to-table fresh! Check out our fresh-fish chalkboard to see our latest catch

• Cedar Plank Salmon

  Fresh 8 oz. filet of salmon broiled as you like it on a smoldering cedar plank with Jamaican brown sugar glaze or traditional lemon, and your choice of a house side

• Fried Shrimp*

  8 butterflied jumbo shrimp lightly battered and fried to golden brown. Served over a bed of French fries with tartar and cocktail sauce

• BBQ Shrimp

  A New Orleans Legend! 8 butterflied jumbo shrimp sautéed in a beer-garlic butter sauce served over garlic mashed potatoes with garlic bread

• Beer Battered Fish and Chips*

  Our own beer batter wrapped around our choice Chop House fish. Served over fries with malt vinegar

• Seared Ahi Tuna

  6–8 oz. of fresh ahi tuna seared to your specifications and served with our own wasabi, pickled ginger, and homemade Chop House soy sauce, and your choice of a house side

• Fresh Grilled Fish

  Our catch of the day grilled to perfection, served over spinach, and your choice of a house side

Pastas

All entrées are served with a house salad or soup or your choice of a house side

• Shrimp and Scallop Pasta Alfredo

  Shrimp and scallops sautéed in our uniquely blended sauce and served over linguine pasta. Also available with vegetables or chicken

• Louisiana Pasta Jambalaya

  Tender shrimp, grilled chicken, and andouille sausage in a Cajun red sauce and served over linguine

House Sides

• Awesome Baked Potato

  A huge Idaho baked potato topped with butter and sour cream. Load it with cheese, bacon, and chives

• Garlic Mashed Potatoes

• French Fries*

• Garlic Mushrooms

• Carrot Soufflé

• Side Order du Jour

• Squash Casserole

• Baked Beans

• Sweet Potato Fries

Sandwiches

All sandwiches are served with lettuce, tomato, onion, and pickles on the side, plus your choice of French fries, sweet potato fries, baked beans, soup or salad. Extras: Extra toppings on sandwiches include: grilled onions, cheese, mushrooms, bacon or jalapeños

• Pulled Pork Sandwich

  Our Award Winning recipe for tender BBQ'd and smoked "pulled" pork. Served on a bun

• Hamburger

  A 1/2 pound of fresh ground round cooked just the way you like it

• Cheeseburger

  A 1/2 pound of fresh ground round topped with cheddar cheese or blue cheese crumbles

• Double Cheeseburger

  One full pound of fresh ground round topped with cheddar cheese or blue cheese crumbles

• Steak Sandwich

  An 8 oz. steak served open face on a steak bun

• Charbroiled Chicken Sandwich

  Marinated chicken breast served on a homemade bun with fresh accompaniments

• Fried Green Tomato Burger*

  Our signature fried green tomatoes and balsamic glaze on top of 1/2 pound fresh ground round with blue cheese dressing

• Fried Shrimp Poboy*

  Fried shrimp with garlic aioli on top of poboy bread with pickles, onions, lettuce, and tomatoes

• Stuffed Potato

  A huge baked potato smothered with your choice of pulled pork or grilled chicken. Try it loaded

Signature Desserts

Kids meals are served in a classic car!

• Pecan Meltaway

  A chocolate crust with a thin layer of homemade caramel. French vanilla ice cream is then stacked on, sprinkled with pecans and then drizzled with Hershey's syrup and whipped cream on top

• Cheesecake

  New York style cheesecake topped with your choice of strawberries, raspberries, or blueberries

• Crème Brûlée

  A straightforward and unpretentious creation that is so simple, so rich, so praised! Made with fresh vanilla beans and served with fresh fruit

• Ice-Cream Brownie Sandwich

  We sandwich famous Wilcoxson's Vanilla Ice Cream between two warm rich chocolate brownies and drizzle chocolate syrup over the top

• Satin Pie

  A graham cracker bottom topped with a mixture of peanut butter and cream cheese. Then swirled with melted Hershey bars and chilled

• Apple Cobbler

  Just like you remember, with cinnamon, pecans and memories. Try it ala mode

Kids Menu

One beverage included with every kid's meal

• Popcorn Shrimp*

  Bite-sized fried shrimp served with fries with ranch dressing

• Chicken Fingers*

  2 pieces of chicken tenderloin, battered and fried. Served with fries

• Noodles

  Linguine noodles served with butter or our Alfredo sauce

• Mac n Cheese

  Kraft cheese and noodle

• Corndog*

  A plump corndog served with fries

• Fish Sticks*

  Served with fries

• Pepperoni Pizza

  A mini pizza just enough for the little one