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Wyoming’s Rib and Chophouse - Casper

4.2
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64 Reviews
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$30 and under
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Steakhouse
Welcome to the Rib & Chop House—home of premium steaks, fresh seafood and award-winning baby back ribs, all served in a casual atmosphere. We look forward to sharing a little “Rocky Mountain Hospitality” with you!

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Contactless payment available
Social Distancing
  • Distancing maintained in common areas
  • Extra space between tables
  • Sick staff prohibited in the workplace
Personal Protective Equipment
  • Waitstaff wear masks
What 64 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2based on recent ratings
4.2
food
4.4
service
4.2
ambience
3.9
value
Noise · Moderate
85% of people would recommend it to a friend
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JO
JackieO
Denver
1 review
Dined on July 31, 2020
Overall4food4service4ambience4

We love our Casper Rib and Chop House, and while the food was good, the service in the upstairs area was slow. Our server was great--friendly and professional--but getting food and drinks was not quite the same experience as it is when we've sat in the regular dining room.

JH
JonH
Jackson Hole
1 review
Dined on July 21, 2020
Overall5food5service5ambience5

Great food, Amazing service. Made our Anniversary perfect.

PE
PatrickE
1 review
Dined on July 21, 2020
Overall2food1service5ambience5

My wife and I ordered the rib eye steaks. The steaks were so salty that I had a hard time eating mine and my wife only ate a few bites. The server was amazing! really disapointed for $32.95 a plate! If I referred a friend I would deffinately tell them to request little salt.

JO
JackieO
Denver
2 reviews
Dined on June 26, 2020
Overall5food5service5ambience5

Great service and terrific food at Casper's Rib and Chop House. The staff is always super friendly--Dahlia took great care of us.

SS
ShelbyS
1 review
Dined on June 20, 2020
Overall3food3service4ambience4

Overpriced for the quality of food. Food lacked flavor.

OT
OpenTable Diner
Denver
3 reviews
Dined on June 12, 2020
Overall3food4service3ambience5

The food was good and the service friendly. They continue to struggle with timing and consistency. Ordered two margaritas and they were completely different. I do love this place so will go back but I’d like to see them get their timing right and have consistent service.

BF
BrittneyF
1 review
Dined on June 2, 2020
Overall5food5service5ambience5

Amazing food and great service! Definitely recommend!

OT
OpenTable Diner
San Francisco
3 reviews
Dined on May 15, 2020
Overall5food5service5ambience5

Good food, great service, our server Sarah, was courteous, and checked in with us every chance she got.

OT
OpenTable Diner
Dallas
9 reviews
Dined on May 14, 2020
Overall4food3service3ambience4

Waitstaff to customer ratio was about 3 to 1. Still the service was lacking. I had to ask for salt and pepper for my baked potato. It was 4:30 PM so very few customers. Everything should’ve been perfect. The baked potato was undercooked, fortunately I don’t mind it that way. I had to ask for extra butter. I’ve been to very few steakhouses that don’t automatically serve some sort of rolls with the dinner. The salad was good. I ordered the ribs which were meaty, but not as tender as I would’ve expected. At first I thought the ribs were way too salty, but I think the barbecue sauce was just very spicy. But it was too salty. I like spicy, but when it’s confused with salty, that’s not optimum.

DG
DavidG
1 review
Dined on March 16, 2020
Overall5food4service4ambience4

The items ordered were all very good as was the service.

TH
TylerH
1 review
Dined on March 6, 2020
Overall3food4service1ambience2

I was honestly rather disappointed in this place after all the hype I had heard about it. The food was good, but not exceptional. The service was so poor I don’t know if I will be back. Beautiful building though!

MB
MattB
1 review
Dined on March 5, 2020
Overall3food5service5ambience3

2 drinks, 1 appetizer,2 meals $100. food was good, no complaints. We sat at high top table,we had to to find a couple chairs that weren't falling apart. Would I go back? Yea probably. Wasn't great but not bad

JE
JordanE
1 review
Dined on February 29, 2020
Overall5food3service5ambience5

Food was hit and miss but the service was great. Tiyana is fabulous.

JH
JonH
Jackson Hole
2 reviews
Dined on February 26, 2020
Overall5food5service5ambience5

Hannah C was our waitress on Wednesday. She was amazing. Made our dinning dining experience perfect. We were celebrating an anniversary and they made it special with dessert, a signed card from the staff & a memorable picture.
For a kids menu it comes with free snacks and yogurt while you wait and also a cardboard car you kiddos food sits in, its too cute.
Pricing is very comparable to other places in town but quality is so much better. Down side. It can get a little loud when its full in there. Definitely will be back.

SG
SteveG
1 review
Dined on February 22, 2020
Overall4food4service5ambience4

The rib eye was not one of the best I’ve had. My wife’s fillet was excellent. Enjoyed the evening very much. Will be returning

OT
OpenTable Diner
Denver
1 review
Dined on February 22, 2020
Overall1food1service5ambience5

The service was good but the food was terrible. We had steaks and the quality of the meat was poor. Too bad. We have eaten in other rib and chop houses and they were far better. We were disappointed.

OT
OpenTable Diner
1 review
Dined on February 22, 2020
Overall1food1service3ambience4

Most food was ok. Filets were not cooked right...twice. Ended up giving up on the cook. Save your money and go to the Fire Rock if you want a perfect steak, every time.

CF
ChristineF
1 review
Dined on February 16, 2020
Overall5food5service5ambience3

The steaks are the best there are in the city of Casper!

a
ac2020
Jackson Hole
1 review
Dined on February 15, 2020
Overall5food5service5ambience5

The place was very busy but we only had to wait a few minutes for our reservation.. Food was good.

R
Redraccoon
New York Area
2 reviews
Dined on February 15, 2020
Overall4food3service2ambience3

If you’re going to be a rib and chop house, you damn well better learn to cook steaks to order. Especially when you have a poster on the wall describing how to prepare them properly. Maybe next time you will get it right.
Both the steak at our table and the steak for the person at the next table had to be sent back.

OT
OpenTable Diner
1 review
Dined on February 14, 2020
Overall5food5service5ambience3

Awesome customer service. One of the best steaks I’ve ever eaten!

EM
EricM
1 review
Dined on February 14, 2020
Overall4food4service4ambience4

Our first experience was “just ok.” It was Valentine’s evening, so it was packed, but we were promptly seated.

Our server messed up our order. I asked for a baked potato, he brought garlic mashed. No big deal, but not what I wanted. My husband’s beer order was messed up as well.

A busboy dropped a salad plate near our table. Splattered my husband’s clothes and face with dressing, pinged his temple with a piece of lettuce. Not the end of the world, accidents happen. It just took away from the experience.

The prime rib was tasty, although I prefer Texas Roadhouse’s. Steak seasoning was way peppery. Lobster was good. Fried green tomatoes were good too.

We will be returning.

DM
DeenaMxxxxxxxxxxxxxxxxxxx
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

We had an excellent meal and even better service from Evandro! We will definitely be back!

FB
FrankB
1 review
Dined on February 8, 2020
Overall3food2service5ambience4

With all things considered, I give it a "Give it a try" rating. We made reservations and were seated within minutes in a packed house. The restaurant is one of the old brick buildings in Casper so I loved the setting. However, we could never get over the noise. It depends on what they are shooting for. Do they want a setting where you really have to talk very loud to your table, or are they shooting a more comfortable casual setting? It was just my wife and I, and we had to compete with the background noise just to have a conversation. I really think some well placed audio panels along the ceiling would do some wonders.

Food: Now that was mixed. I had the pork-chop, it was ordered Medium and I got it medium well. It was still a bit juicy and it tasted very well. I had it with some mushrooms and my meal was good. My wife ordered some crab stuffed shrimp special and mashed potatoes. We could never decide if the entree was supposed to be hot or cold; it was luke warm at best; it failed at both. Same for the potatoes. They were luke warm at best. So for the food, a split on the rating.

Service was great. I think her name was Erin. She made it worth it.

Prices? No surprises on cost. A few drinks each and meal about $80. Pretty standard for today.

OT
OpenTable Diner
1 review
Dined on February 8, 2020
Overall5food5service5ambience5

Took my wife out for her birthday! Our daughters,granddaughters and Son in law’s met us there. The service was excellent as was the food ! The price was great imo ! I have nothing bad to say at all!!

DB
DavidB
1 review
Dined on February 7, 2020
Overall5food5service5ambience5

Really good food and service every time we have dined there!

PJ
PegiJ
Jackson Hole
1 review
Dined on February 2, 2020
Overall5food5service5ambience5

I love the relaxed feel of this place – like a comfortable dining room I definitely would return to try more dishes. Service was well-timed and friendly. Server was excellent in suggesting what was good on the menu. We will be back

S
Stephanie
1 review
Dined on February 2, 2020
Overall5food5service5ambience5

I was very impressed with the Wyoming's Rib and Chophouse in Casper. Our server asked if our visit was for a special occasion. We said yes it was our adult son's birthday. The server took our picture and presented it to us. Another thing that I really enjoyed was the server brought out sliced apples with yogurt for our grandson. She said they do that for all of the children. How nice was that!! it kept him occupied while the adults visited. The food was delicious!! It was cooked perfectly and the presentation was very nice. We will be going back to the Rib and Chophouse for sure.
Stephanie Hagemann

P
Paul
1 review
Dined on February 1, 2020
Overall3food2service2ambience2

The place is way to small to accommodate the crowds coming in. Food took to long and the pork chop I got was dry and the seasoning was lacking on it pretty bad. Also my plate of sweet potato fries was not anything. I had about ten fries total. I will not be returning.

MG
MichelleG
1 review
Dined on January 29, 2020
Overall3food3service5ambience2

I have been at the Rib and Chop in Billings and was so impressed. This one not so much. The atmosphere is noisy, cafeteria like with plastic drinking glasses, no private type booths for a date night, t shirt wearing staff. The food is classy and the atmosphere doesn't match the menu. The food was so so the chicken in the dish was so dry you couldn't swallow it but the shrimp, sausage, and the linguine noodles and sauce were so good! So with all that said I must come back for lunch some late afternoon but I won't be entertaining company or my Husband for date night here.

OT
OpenTable Diner
1 review
Dined on January 28, 2020
Overall3food4service3ambience4

I have been to multiple locations and our server was very unprofessional. At one point she was complaining about the bartender and used foul language and asked us to look behind us and look at the bartender. I felt my pasta which was the special of the night was very dry and she failed to check up on us and I had to ask a different waitress to get me some Alfredo sauce. In my opinion she did not want to work that night or her best interest was not serving customers.

CJ
ChristopherJ
1 review
Dined on January 25, 2020
Overall4food3service3ambience4

Sever was thorough, attentive and polite, steaks were cooked asked per requested, ribs were over cooked which made them tough and dry. Overall decent experience

M
Mike
Denver
1 review
Dined on January 25, 2020
Overall2food2service4ambience1

Had party of 7 and the table could only hold 6. They were out of red wine. Charged $15 cork fee. They ran out of Crown Royale. Mashed potatoes were cold sent them back and they came out cold the second time. Ordered steak medium and it was medium rare. Ambiance is still cold and sterile. Server did a great job. Overall rating about a 5.3 out of 10. Service was 4 points.

NS
NancyS
1 review
Dined on January 25, 2020
Overall5food5service5ambience5

The food was great. Had the 6 oz filet. It was excellent, cooked perfectly. Garlic mashed potatoes were creamy and garlicky.

SA
StewartA
1 review
Dined on January 24, 2020
Overall4food3service5ambience3

Had the ribs. Pretty tough. Nowhere close to fall off the bone. Nothing to write home about. The gumbo, on the other hand, was excellent!

W
Wyoming
1 review
Dined on January 24, 2020
Overall3food2service4ambience4

Service was good. Ribs were dry. Crab Crusted Chicken was very dry and seemed as though it was reheated.

OT
OpenTable Diner
San Francisco
1 review
Dined on January 18, 2020
Overall4food5service5ambience4

Great crime, food was on par, and service was excellent.

OT
OpenTable Diner
Denver
2 reviews
Dined on January 17, 2020
Overall5food5service5ambience5

Good food good drinks

PJ
PegiJ
Jackson Hole
2 reviews
Dined on January 17, 2020
Overall5food5service5ambience5

We will definitely return to try more dishes. The fellet was amazing and garlic mushrooms were awesome. My steak was alittle rare , but they fixed it right away. Service was well-timed and friendly, affordable."

GW
GaryW
Denver
12 reviews
Dined on January 17, 2020
Overall5food5service5ambience5

The food and service was outstanding, could not have been better. Jackie, the hostess, does a great job of taking care of the customer as well as lending support to the servers when needed. She is always willing to go the extra mile...

FAQs

Wyoming’s Rib and Chophouse - Casper offers takeout which you can order by calling the restaurant at (307) 337-2060.

Wyoming’s Rib and Chophouse - Casper is rated 4.2 stars by 64 OpenTable diners.

You can book this restaurant by choosing the date, time and party size.