Wye Oak Tavern

Name: Wye Oak Tavern
Address: 211 E Church St, Frederick, MD, United States, 21701
Telephone: (240) 931-1120
Price range: $31 to $50
Rating: 4.7

4.7 (462)

$31 to $50

American

211 E Church St, Frederick, MD 21701

Make a reservation

2 people

Jul 9, 2025

7:00 PM

Booked 51 times today

About this restaurant

Good for special occasions
Great for creative cocktails
Innovative

When envisioning our restaurant, the team at Visitation Hotel knew we’d need to craft something truly special; a welcoming space where guests and locals alike could enjoy locally sourced cuisine, inspired cocktails, and a relaxed, welcoming atmosphere.

The result is Wye Oak Tavern.

A fitting addition to Frederick’s rightly renowned gourmet landscape, Wye Oak (helmed by acclaimed celebrity Executive Chef Bryan Voltaggio) is a distinctive locavore restaurant where the ever-evolving menu is inspired by the season, landscape and bounty of the region. Timeless favorites share space with surprising plates, and curated cuisines of undeniable excellence. Each course is served within warm elegant surroundings that encourage community and goodwill.

Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Steakhouse
Hours of operation
Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Phone number
(240) 931-1120
Website
https://www.wyeoaktavern.com/
Dress code
Business Casual
Executive chef
Bryan Voltaggio

Location
211 E Church St, Frederick, MD 21701
Neighborhood
Frederick
Parking details
None
Additional
Bar/Lounge, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access

Daily Oyster Selection$21.00
green cocktail sauce, paw paw mignonette
Shrimp and Grits Cocktail$22.00
bay seasoning, green cocktail sauce, shrimp and grits toast
Fluke Crudo$18.00
benne seed chili crunch, blood orange, salt and vinegar sweet potato chips
Visitation Platter$79.00
no need to choose, we are sending you everything

Appetizers & Salads

Coddies$17.00
salted cod brandade, cauliflower tartar sauce, cauliflower giardiniera
Maryland Crab Cake$24.00
shishito emulsion, blue corn tortilla, buttermilk lime crema
Savory Parmesan Cheesecake$18.00
cherry tomatoes, whipped ricotta, arugula pesto
Surryano Ham$21.00
tavern rolls, benne seeds, pimento cheese
Smoked Beet Pastrami$17.00
gruyere cheese funnel cake, thousand island dressing
Cold Fried Chicken Liver Pate$18.00
BBQ onion jam, twin bears sourdough “waffle”
Cheese Ravioli$22.00
robiola bosina, snap peas, pea tendril mojo, ricotta salata, egg yolk pudding
Steak Tartare$19.00
traditional flavors, crispy potato hashbrown, horseradish bavaroise
House Salad$16.00
iceberg lettuce, carrots vinaigrette, lime yogurt, chickpea crunch
Baby Romaine$16.00
buttermilk dressing, castelfranco, sour cream and onion straws, radishes

Seafood

Swordfish Piccata$36.00
sage, capers, lemon, brown butter
Rockfish$34.00
east coast cioppino broth, fennel pollen hushpuppies, bronze fennel
Cedar Planked Salmon$32.00
ramps, verjus blanc, popped sorghum

Our Meats

45-Day Dry Aged Angus Prime Plus Shell Steak 16oz$89.00
45-Day Dry Aged Roseda Black Angus Ribeye 18oz$82.00
New York Strip 14oz$52.00
Filet Mignon 10oz$65.00
Grass Fed Prime Beef Ribeye 16oz$68.00
Pot Roast$48.00
beef short rib, tomato gravy, onions and carrots
Roasted Half Chicken$32.00
garlic-mustard pan drippings, smoked braised swiss chard
Smoked Pork Loin Chop$34.00
BBQ caramel, jimmy red corn grits
Tavern Burger$21.00
roseda dry aged beef, burger sauce, new school american cheese, glace de viande

Prime Rib

Queen Cut Black Angus Beef Rib$68.00
our steak seasoning, au-jus, tiger sauce, cheddar pop-over

Pastas & Side Dishes

Rigatoni$16.00
arrabbiata sauce, smoked parmesan, brown butter
Macaroni$18.00
dry aged beef bolognese, fontina fondue
Shells & Cheese$10.00
toasted panko, aged cheddar, chives

Share, or We're Telling Mom

Broccoli Rabe$8.00
broccoli chimichurri, crushed red pepper, crispy garlic
Mashed Potatoes$8.00
cultured butter, salt and pepper
Asparagus$11.00
dill parsley butter, stracciatella, pistachio
Beef Fat Fries$8.00
worcestershire aioli, smoked ketchup
Spiced Sweet Potatoes$10.00
pomegranate molasses, lime yogurt
Creamed Spinach Gratin$9.00
spinach cream, cashew parmesan

What 462 people are saying

Wye Oak Tavern reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.6Ambience
4.2Value

Noise • Moderate

Loved For

Baltimore / Maryland
Innovative
Baltimore / Maryland
Most Booked
Baltimore Suburbs
Innovative
Baltimore Suburbs
Good for special occasions
Baltimore Suburbs
American
Baltimore Suburbs
Most Booked

Review summary

AI-generated from verified diner reviews

Wye Oak Tavern offers a remarkable dining experience in a beautifully renovated old church, blending historical charm with modern elegance. Guests rave about the "fantastic service" and "exceptional ambiance." While noise levels can be high, the inventive menu and cocktails delight many, making it a "must-try" destination.

462 Reviews

C
Chris
Washington, D.C. Area1 review
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food and service were excellent. Very unique venue, but a little loud.
Is this helpful?
A
Aaron VIP
Washington, D.C. Area440 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Really special place we will be back!! Fantastic experience
Is this helpful?
D
Dave
Baltimore / Maryland1 review
5.0
Dined 5 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Every dish we ordered was excellent. One thing to consider, I ordered my steak slightly more than medium rare, it came in excess of medium. Next time, to get the desired temperature, I'll remember to ask for med rare. When asked about the temperature, I shared with them it was slightly over cook. (just an apology was given) Other than that, we enjoyed everything else about the Wye Oak Tavern.
Is this helpful?
J
Jim
Washington, D.C. Area21 reviews
4.0
Dined 5 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
I ordered the rockfish, it was really good and my wife commented the crab cake was also good. Negatives, we had tap water, warm with no ice, no bread, Olga’s a bottle of wine and the server didn’t pour after initial purchase. Food was good but really noisy and the menu from my perspective is very limited.
Is this helpful?
A
Alfred
Washington, D.C. Area3 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Good food. Good environment. Good services.
Is this helpful?
z
zana VIP
Washington, D.C. Area31 reviews
3.0
Dined 7 days ago
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 4
Second time there and confirmed first experience. Food is ok to good but not outstanding or worth the hype. Servers and bartenders are great, friendly and busy but make informed suggestions. Don’t know why they will not seat you a few minutes before your reservation to have a drink at the table but it seems like an unwavering corporate dictate as tables sit empty. Would not go out of my way to go back again.
Is this helpful?
B
Bob VIP
Dallas - Fort Worth5 reviews
5.0
Dined on July 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The whole experience was fantastic! The restaurant is beautiful and unique. Our server Stephanie was amazing and made the night fun. She was very enthusiastic about the food and made great recommendations. The food itself was great! Overall a fantastic night!
Is this helpful?
E
Ed VIP
Washington, D.C. Area22 reviews
5.0
Dined on June 29, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding meal! I had the prime rib and it was fantastic. Excellent ambiance and also great wine list. Great restaurant for a special occasion.
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C
Christine VIP
Pittsburgh / Western PA38 reviews
5.0
Dined on June 28, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The bar and bartender were wonderful. The room is lovely, if a little noisy. The food was magnificent, as expected. The service - particularly Marina - was the icing on an already spectacular evening!
Is this helpful?
A
Atena
Washington, D.C. Area1 review
4.0
Dined on June 28, 2025
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
This is indeed not just a special dinner destination. It is not often you are able to enjoy a very delicious meal with the space of a gorgeous chapel. The service, food and space are terrific. It could be made better by the installation of some sound absorbers. Sitting in the side dining area was better, but the noise level is extreme. Much more than a buzz, more like a continuous roar.
Is this helpful?

FAQs

Wye Oak Tavern is rated 4.7 stars by 462 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jul 9, 2025

7:00 PM

Booked 51 times today

211 E Church St, Frederick, MD 21701

Dining areas

Additional information

Neighborhood
Frederick
Hours of operation
Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
American, Steakhouse
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
None
Executive chef
Bryan Voltaggio
Additional
Bar/Lounge, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access

Website
https://www.wyeoaktavern.com/
Phone number
(240) 931-1120

Wye Oak Tavern

Make a reservation

About this restaurant

Dining areas

Additional information

Chilled Seafood

Daily Oyster Selection$21.00

Shrimp and Grits Cocktail$22.00

Fluke Crudo$18.00

Visitation Platter$79.00

Appetizers & Salads

Coddies$17.00

Maryland Crab Cake$24.00

Savory Parmesan Cheesecake$18.00

Surryano Ham$21.00

Smoked Beet Pastrami$17.00

Cold Fried Chicken Liver Pate$18.00

Cheese Ravioli$22.00

Steak Tartare$19.00

House Salad$16.00

Baby Romaine$16.00

Seafood

Swordfish Piccata$36.00

Rockfish$34.00

Cedar Planked Salmon$32.00

Our Meats

45-Day Dry Aged Angus Prime Plus Shell Steak 16oz$89.00

45-Day Dry Aged Roseda Black Angus Ribeye 18oz$82.00

New York Strip 14oz$52.00

Filet Mignon 10oz$65.00

Grass Fed Prime Beef Ribeye 16oz$68.00

Pot Roast$48.00

Roasted Half Chicken$32.00

Smoked Pork Loin Chop$34.00

Tavern Burger$21.00

Prime Rib

Queen Cut Black Angus Beef Rib$68.00

Pastas & Side Dishes

Rigatoni$16.00

Macaroni$18.00

Shells & Cheese$10.00

Share, or We're Telling Mom

Broccoli Rabe$8.00

Mashed Potatoes$8.00

Asparagus$11.00

Beef Fat Fries$8.00

Spiced Sweet Potatoes$10.00

Creamed Spinach Gratin$9.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Wye Oak Tavern restaurant rated?

Is Wye Oak Tavern currently accepting reservations?

Make a reservation

Dining areas

Additional information