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wildflour, Leavenworth, WA

wildflour

4.8 (890)
$50 and over
Northwest
20700 Club House Dr, Leavenworth, WA 98826-9568

Make a reservation

2 people
11:30 PM
Booked 14 times today

About this restaurant

  • Good for special occasions
  • Neighborhood gem
  • Charming
Wildflour Artisan Pasta Restaurant. Located at Kahler Glen golf and ski resort 20 minutes from downtown Leavenworth. Featuring chef-driven northwest, northern Italian influenced cuisine in a relaxed, intimate environment. We focus on fresh handmade pastas along with seasonal locally farmed ingredients emphasizing the bounty of the Northwest with multicultural inspiration.

Please make reservations through wildflourLeavenworth.com

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Northwest, Italian
  • Hours of operation
    Lunch Wed–Sun 11:00 am–2:45 pm Dinner Wed–Sat 4:00 pm–9:00 pm Sun 4:00 pm–7:00 pm
  • Phone number
    (509) 888-2737
  • Website
    http://wildflourleavenworth.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Colin Wilkey / Duncan Hoaglan
  • Location
    20700 Club House Dr, Leavenworth, WA 98826-9568
  • Neighborhood
    Leavenworth
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine

Offers

  • Igloo Experience

    Multiple dates available
    Sun - 11:00 AM - 11:00 AM, 1:00 PM - 1:00 PM, 4:00 PM - 4:00 PM, 6:00 PM - 6:00 PM,Wed - Sat - 11:00 AM - 11:00 AM, 1:00 PM - 1:00 PM, 4:00 PM - 4:00 PM, 6:00 PM - 6:00 PM, 8:00 PM - 8:00 PM
    YOU NEED TO CALL AND SPEAK TO US SPECIFICALLY FOR ALL IGLOO RESERVATIONS. Book an Igloo with us at the wildflour! **Please Note: Reservations can only be placed for this experience with a minimum party size of 2 and a maximum party size of 6. There is a $60 deposit required to book. All Sales are Final: There are NO refunds once the experience is booked. You have a max. time of 2 hours to enjoy the igloo from the time of your reservation.** If interested, please call the restaurant to place a reservation today! NOTE: IF YOU DO NOT CALL AND PUT DOWN $60 DOLLARS YOU WILL NOT GET THE IGLOO. IF THE IGLOOS ARE ALREADY BOOKED YOU WILL NOT GET AN IGLOO. REQUESTING AN IGLOO IN THE NOTES SECTION OF YOUR RESERVATION WILL NOT GUARANTEE YOU AN IGLOO.

Menu

View menu on restaurant's website

What 890 people are saying

wildflour reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.5Ambience
  • 4.6Value

Noise • Moderate

Loved For

  • Seattle / Eastern Washington

    Good for special occasions

  • Seattle / Eastern Washington

    Lively

  • Seattle / Eastern Washington

    Northwest

  • East of Seattle

    Best Overall

  • East of Seattle

    Best Food

  • East of Seattle

    Best Service

  • East of Seattle

    Best Value

  • East of Seattle

    Kid-friendly

  • East of Seattle

    Innovative

  • East of Seattle

    Good for groups

  • East of Seattle

    Healthy

  • East of Seattle

    Neighborhood gem

  • East of Seattle

    Great for fine wines

  • East of Seattle

    Great for outdoor dining

  • East of Seattle

    Romantic

  • East of Seattle

    Great for scenic views

  • East of Seattle

    Good for special occasions

  • East of Seattle

    Lively

  • East of Seattle

    Most Booked

Review summary

AI-generated from verified diner reviews
Wildflour is a cherished dining spot, celebrated for its "fabulous food" and "super friendly staff." Guests praise the exceptional dishes, like the mushroom ravioli and halibut, and are impressed by the chef's personal visits. While some note service inconsistencies, the "outstanding" cuisine and inviting atmosphere keep patrons returning for more.
890 Reviews

  1. Laurel VIP

    Seattle / Eastern Washington3 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We love this place. The food is Amazing and the staff is friendly!

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  2. John

    Seattle / Eastern Washington1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely fantastic food and service - as always! All of our food was delicious. You can certainly taste the quality of ingredients.

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  3. Jay VIP

    Seattle / Eastern Washington9 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Another great meal this week at Wildflour. We had both lunch and dinner there this week. The fish and chips are a great option on the lunch menu. We golf and the restaurant now offers takeaway food for golfers making the turn - this is a great addition to the Kahler Glen golf course. We had the ravioli and spaghetti and meatballs for dinner - solid pasta selections.

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  4. Heidi VIP

    Seattle / Eastern Washington6 reviews

    5.0

    Dined on June 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful dinner again at Wildflour! The food was amazing - clams, halibut, chicken fettuccine, and meatloaf between the four of us. And of course focaccia bread and mushrooms as an appetizer are a MUST!! Kudos to chef Duncan, manager Colin and our favorite server Megan!!!

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  5. CARL

    Seattle / Eastern Washington1 review

    1.0

    Dined on June 15, 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 3
    The food was poor, as well as the wait staff. I'm not sure what was in the crab cake and the risotto was a complete mess. The waiter put the food down and never came back, i would have done the same with that food. We had to ask for dessert and for are check. The price was ridiculous overall, if you find you have to go to Lake Wenatchee bring food or go to the Old Mill.

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  6. Judy

    Seattle / Eastern Washington7 reviews

    5.0

    Dined on June 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wild Flour is always a very pleasant dining experience. Saturday dinner was exceptional.

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  7. Brooke

    Seattle / Eastern Washington3 reviews

    5.0

    Dined on June 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Fabulous food & super friendly staff. Wildflour is one of our favorite places to dine.

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  8. Jessica

    Seattle / Eastern Washington1 review

    5.0

    Dined on May 24, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This restaurant is always on my schedule when visiting the area. The food is outstanding every time, with a lot of thought & detail into each plate. The staff are well educated on all matters of the menu, and helpful and descriptive. The chef came to visit with kindness and genuine passion for the food on our table. There is something special to dine in a place that is loved by their staff. I have been going here for a few years now, and I am happy to be greeted by the same familiar smiling faces. Whatever they are doing to create such a wonderful experience, I certainly hope it never ends!

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  9. Whitney

    Seattle / Eastern Washington1 review

    5.0

    Dined on May 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Wonderful menu, well executed. Service was very generous.

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  10. Misty

    Seattle / Eastern Washington7 reviews

    5.0

    Dined on May 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We had an early dinner on Saturday evening. We were welcomed right away by the staff. The restaurant is open with a lot of light. Not the romantic lowlight atmosphere that some may want, which was fine with us. The tables are spaced far enough apart that we could enjoy our conversation without others listening. The server gave us suggestions and time to decide what we wanted. She was kind and helpful. The mushrooms and focaccia bread are a must. So good! As well as the cocktails. We both enjoyed the mushroom raviolis and pad wild entree. The chef came out a few times asking how everything tasted. It was great food! We will be back.

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FAQs

wildflour is rated 4.8 stars by 890 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Seattle / Eastern Washington
  4. East of Seattle
  5. Leavenworth

Make a reservation

2 people
11:30 PM
Booked 14 times today
Google Map for wildflour

20700 Club House Dr, Leavenworth, WA 98826-9568

Dining areas

Additional information

  • Neighborhood
    Leavenworth
  • Hours of operation
    Lunch Wed–Sun 11:00 am–2:45 pm Dinner Wed–Sat 4:00 pm–9:00 pm Sun 4:00 pm–7:00 pm
  • Price
    $50 and over
  • Cuisines
    Northwest, Italian
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Colin Wilkey / Duncan Hoaglan
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine
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