Wild Garlic Grill

Name: Wild Garlic Grill
Address: 2870 E Skyline Dr. #120, Tucson, AZ, United States, 85718
Telephone: (520) 206-0017
Price range: $31 to $50
Rating: 4.5

4.5

1769 Reviews

$31 to $50

Contemporary French

Top Tags:

Dine- in, takeout and delivery
Wed- Sun 12:00PM-9:00PM

At the heart of the vibrant Tucson gastronomic scene is a quaint, family owned restaurant that has made a name for itself by combining the classical French education of Executive Chef Steven Schultz with the flavors of traditional southwest cuisine. Driven by the vision of casual fine dining that he shares with wife and owner Maudi Gourdin, the pair have managed to make The Wild Garlic Grill one of Tucson’s premiere destinations for food lovers from all walks of life. That all too familiar aroma of garlic will titillate your senses from the moment you step through the front door, followed instantly by the pageantry of Chef and his crew hard at work in the open kitchen where you can watch your meal as it is prepared. One can sense the warmth that emanates from their comradery and dedication and it doesn’t take long to notice that the front of house staff shares the same passion. It’s almost as if they are one big happy family…

Make a reservation

Party Size

2 people

DateTime

May 22, 2022

May 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

10:00 PM

Booked 30 times today

Order delivery or takeout

Takeout

(520) 206-0017

Additional information

Dining style
Casual Elegant
Cuisines
Contemporary French
Hours of operation
Wed–Sun 12:00 pm–9:00 pm
Phone number
(520) 206-0017
Website
http://www.wildgarlicgrill.com/
Payment options
Discover, MasterCard, Visa
Dress code
Casual Dress
Executive chef
Steven Schultz
Catering
We customize each individual event for our clients needs.

Location
2870 E Skyline Dr. #120 Tucson, AZ 85718
Neighborhood
Downtown Tucson
Cross street
Cambell and Skyline
Parking details
Public Lot
Additional
Bar/Lounge, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine

Popular dishes

Gilroy Garlic Swiss Fondue$11.50
with fresh baked sourdough bread
Steamed Prince Edward Island Mussels$16.00
in a white wine garlic tomato beurre blanc
Oregon Wild Mushroom Soup$6.50
laced with cream
California Field Greens Salad$8.00
with vine ripened tomatoes & your choice of dressing
Caesar Salad$9.50
with romaine lettuce, vine ripened tomatoes & New York Caesar dressing
Roasted Portobello Mushroom Salad$15.00
with grilled vegetables, Wilcox vine-ripened tomatoes, baked goat cheese, baby field greens, balsamic vinaigrette
Grilled Garlic Shrimp$15.50
with warm brie, grilled vegetables & roasted corn salsa, in a beurre blanc sauce
Roasted Beet Salad$12.00
with baked goat cheese, California field greens white truffle oil & balsamic reduction
Caprese Salad$14.00
with Vine ripened tomato, fresh mozzarella salad, basil pine nut pesto, balsamic reduction, petite salad
Aged Prosciutto di Parma$16.00
Fresh berries, melon, grilled pineapple, a baby field greens, honey-dijon vinaigrette
Roasted Garlic Fries$12.00
made with Christopher Ranch Garlic from Gilroy California & extra virgin olive oil
Ceviche, Shrimp & Scallops$15.75
marinated in lime, cilantro, onions, tomatoes, baby field greens, avocado heart of palm tapenade & sriracha mayonnaise

Lunch Entrees

11 am - 4pm, Tue-Sun

Grilled Garlic Shrimp Salad$16.00
with feta cheese, cucumbers, vine ripened tomatoes, peppers, California field greens, kalamata olives & balsamic vinaigrette
Chicken Farfalle Pasta$18.50
with pesto, Parmesan. organic veggies, and cream
Grilled Pastrami Sandwich$15.50
on Marbled Rye Bread with Swiss Cheese, Sauerkraut, Thousand Island Dressing, French Fries or Potato Salad
Braised Red Quinoa and French Lentils$18.50
braised greens, organic veggies, roasted corn salsa & avocado tapenade taro chips
Grilled Rosemary Chicken Breast Sandwich$15.50
Swiss, sauteed wild mushrooms, Thousand Island dressing, Choice of French fries or potato salad
Las Cruces Chili Spiced Chicken Salad$16.00
mango, grilled pineapple, berries, seasonal fruit, Danish blue cheese, baby field greens, raspberry vinaigrette
Caprese Salad$13.50
Vine Ripened Tomato Fresh Mozzarella Salad, basil pine nut pesto, balsamic reduction, petite salad
Grilled Chicken Caesar Salad$15.50
with romaine lettuce, vine ripened tomatoes & New York Caesar dressing
Mesquite Honey BBQ Chicken Salad$16.00
with gala apples, blue cheese, spiced pecans, California field greens & honey mustard vinaigrette
Braised BBQ Beef Sandwich$15.00
Sharp cheddar, Choice of French fries or potato salad
Grilled Garlic Chicken Salad$16.00
Organic greens, grilled vegetables, goat cheese, vine ripened tomatoes, bell peppers, Balsamic Vinaigrette
Garlic Shrimp Linguine$18.50
Tomato garlic basil cream, Parmesan, organic vegetables

Entrees

San Francisco Pier Stew$22.00
with white fish, shrimp, mussels & roasted peppers in a garlic, tomato basil, chardonnay broth
Roasted Garlic Chicken Breast$18.50
braised swiss chard, tuscan black kale, garlic mashed potatoes, natural reduction, olive oil poached garlic cloves
Braised Lamb Shank$27.00
with Oregon Wild Mushroom Burgundy Wine Sauce, and Roasted Garlic Mashed Potatoes
Braised Red Quinoa & French Lentils$18.50
Roasted corn salsa, avocado tapenade, braised organic veggies, baby field greens
Grilled Pacific Northwest Salmon Filet$22.00
with roasted pepper artichoke tapenade, risotto and basil beurre blanc
Grilled Choice New York Strip Steak$28.00
braised swiss chard, tuscan black kale, garlic mashed potatoes, red chili onion rings, cabernet wine reduction
Grilled Cabrilla Seabass$26.00
with Avocado Hearts of Palm Tapenade, Risotto and Basil Beurre Blanc
Pork Caldo Braised Shoulder$18.00
with pasilla & poblano chilies, garlic, onion, lime, & cilantro
Herb-Basted Alaskan Cod Fillet$20.00
oven-poached in white wine, garlic, tomato fondue, roasted garlic mashed potatoes, basil beurre blanc
Spiced Rubbed Saint Louis BBQ Ribs$20.00
garlic mashed potatoes, braised field greens, and garlic confit
Linguine Bolognese$18.50
with braised beef, pork & veal in a plum tomato, garlic, & red wine herb sauce, and parmesan cheese
Chef's Special Risotto$21.00
with Wild Mushrooms, Warm Goat Cheese, Parmesan, and Chardonnay Wine Butter

What 1,769 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.6Food
4.5Service
4.4Ambience
4.2Value

Noise • Moderate

Loved For

Tucson
Fit for Foodies
Tucson
Notable Wine List
Tucson
Fit for Foodies
Tucson
Notable Wine List

Sort by

Filters

KS
KathleenS
Los Angeles
7 reviews
4.0
7 reviews
Dined 1 day ago
overall4food5service3ambience4
Excellent food. Generous portions! Saturday night service was slow.
AL
AndrewL
1 review
5.0
1 review
Dined 2 days ago
overall5food3service5ambience5
Presentation was good. Entree needed more taste. Salmon and Rack of lamb needed more taste
B
Brewermhk
Chicago
21 reviews
vip
4.0
21 reviews
Dined 2 days ago
overall4food4service4ambience5
We love this place for special occasions. Came on Easter and our anniversary. Great food and drinks and friendly staff.
RT
RedTresses
Phoenix
14 reviews
4.0
14 reviews
Dined 2 days ago
overall4food3service5ambience3
Anniversary dinner out compliments of a gift certificate from friends. We’ve been to this restaurant several times before throughout the years. We arrived at the hostess desk and no hostess for 10 min. Then he appeared and started to greet us and took a phone call that left us standing there for quite awhile longer. Our server Reagan was delightful. Food was good but sometimes less is more. Not talking about portion which are perfect what the whole plates was filled with “stuff” little blobs of all kinds of things, some unrecognizable. I think they tried to be artful but it seems a hurried mess. We had dinner at a restaurant next door a week ago and I’d have gone back there if we didn’t have the gift certificate. Bottom line is it’s an ok place but there’s much better in that area of Tucson.
RR
RobertRussell
Tucson
8 reviews
vip
5.0
8 reviews
Dined 2 days ago
overall5food5service5ambience5
Hands down the best restaurant in Tucson! Amber, Kelly rock.
BR
BRAZ
Unspecified
1 review
5.0
1 review
Dined 3 days ago
overall5food5service5ambience5
Our party of four had an outstanding dining experience. The food was too wonderful for words. We got stuffed salmon, a cheese coated filet and bass. All meals were jaw dropping good. The wild mushroom soup was also a real treat. Will definitely go back.
RR
RonR
Orange County
7 reviews
vip
5.0
7 reviews
Dined 3 days ago
overall5food5service5ambience5
Our go to restaurant in Tucson. We stay in an AirBnB in Catalina Foothills area. Wild Garlic Grill has delicious food, creatively presented with excellent service and huge portions. What’s not to like. Portions are big enough we eat until we are full and have leftovers for a full meal the next night. Did Sea Bass this time and was finger lick’n good! Go there, eat it now, You’re Welcome!
AH
AsiaHand
Tucson
26 reviews
5.0
26 reviews
Dined 4 days ago
overall5food5service5ambience4
This is the 2d time we've been here. The food is delicious and the service quiet and unobtrusive. While not hovering, the staff pays attention to the individual diners and tables. Overall, a very satisfying experience.
A
Alicat
San Diego
1 review
3.0
1 review
Dined 7 days ago
overall3food4service2ambience3
At first our waiter was attentive and we were impressed with his ability to recite all the specials. We had an early reservation so our food came in a timely manner but as more people were seated we saw him infrequently, almost non-existent for about 20 minutes. A beer we ordered during dinner came 25 minutes later - after our dinner was done. We didn't order dessert because we didn't want to wait another 30-45 minutes which would have made it close to a 3 hour meal. With so many specials it would help if they were printed instead of recited so waitstaff doesn't spend 5-6 minutes getting through it. The food was good and portions reasonable for the price but it's not enough to go back. To be clear, this is a reflection on management, not the waitstaff.
AZ
AZoldguy
Tucson
26 reviews
5.0
26 reviews
Dined 7 days ago
overall5food5service5ambience4
Wild Garlic is a restaurant definitely worth trying. Great French-inspired menu and great service.
SG
SylviaGarland
Los Angeles
1 review
4.0
1 review
Dined 7 days ago
overall4food5service5ambience5
Chef Steve'l never fails to delight. Love enjoying lunches and dinners at this fantastic place.
OT
OpenTable Diner
1 review
4.0
1 review
Dined 7 days ago
overall4food5service5ambience4
As always, the food is delicious. However the environment is a little noisy for conversation.
IM
IMWB
Orlando
8 reviews
5.0
8 reviews
Dined on May 15, 2022
overall5food5service5ambience4
My family and I eat here whenever we are in town. The menu has plenty to choose from, and the food and cocktails are excellent!
OT
OpenTable Diner
Phoenix
21 reviews
5.0
21 reviews
Dined on May 15, 2022
overall5food5service5ambience3
Wild Garlic Grill was, as usual, excellent. Our waitress was outstanding and had a wonderful personality and sense of humor. The food was plentiful and delicious.
C
Cindee
New York Area
1 review
3.0
1 review
Dined on May 14, 2022
overall3food3service3ambience4
The restaurant had a great outdoor patio. We were seated quickly but we had to wait an hour and a half to be served our meal. The quality of the food seemed good but it was over the top and not simple enough.
SO
SueinOroValley
Phoenix
5 reviews
5.0
5 reviews
Dined on May 14, 2022
overall5food5service5ambience5
Wild Garlic Grill never disappoints. Meal was excellent and service outstanding. Sat outdoors on the covered patio and noise was minimal.
TB
TerryB
New York Area
1 review
5.0
1 review
Dined on May 14, 2022
overall5food5service5ambience5
One of the best dining experiences we have had in Tucson !
JP
JayP
Washington DC
2 reviews
3.0
2 reviews
Dined on May 13, 2022
overall3food3service4ambience3
Would not allow us to sit outside. We were told that we have to pre reserve!
OT
OpenTable Diner
Phoenix
1 review
5.0
1 review
Dined on May 12, 2022
overall5food5service5ambience5
The food was outstanding and the service impeccable. Loved the Halibut the way it was prepared! Coming back soon!
PS
PatS
Phoenix
3 reviews
5.0
3 reviews
Dined on May 11, 2022
overall5food5service5ambience5
Food as always was delicious and the presentation was beautiful. Met with 2 long time friends of over 50 years and we had a fantastic visit and caught up on old times. The waitress was wonderful about our late stay and our catching up. We loved our meal, location and amazing visit!
K
Kimberly
Exclusive
1 review
2.0
1 review
Dined on May 9, 2022
overall2food4service2ambience4
I have been wild garlic grill a handful of times and have never been disappointed up until last night. I brought my family here to celebrate Mother's Day. After getting sat at our table no one came to greet us for 15 minutes! Our table wasn't even fully set and I had to grab a silverware role and plate from a nearby table once someone finally brought us bread and butter. We placed our order immediately and the food took ONE HOUR to come out of the kitchen. I understand Mother's Day may be a high volume night but the restaurant was half empty and they wait for food is non excusable. When the food finally came out my chicken was bland and dry and my moms filet was not incredibly warm. Overall the food was decent but did not make up for the hour we had to wait to receive it.
g
garym
Tucson
2 reviews
vip
2.0
2 reviews
Dined on May 9, 2022
overall2food3service1ambience3
the food was good but 11/2 wait for food was unacceptable. This also happened last we dined there. We won't return. By the way ,the server was good ,issue was kitchen
OT
OpenTable Diner
Phoenix
1 review
vip
1.0
1 review
Dined on May 9, 2022
overall1food2service2ambience2
The owner/chef’s wife is incredibly rude and condescending—maybe the meanest service person I’ve ever experienced. Took more than 2 hours for a one course meal, and the table was all the way outside almost to Tavolino. I know Mother’s Day is busy, but this is madness for a 5PM reservation—how in the weeds can you be at this time? The dishes have been the same for years and the specials as well.
f
foolhollow
Exclusive
17 reviews
4.0
17 reviews
Dined on May 8, 2022
overall4food4service4ambience2
Our server was just fine. Too much food although we did bring home the next night's meal. I was "confused" by so many food items on the plate. We ordered a salad which came to us with our main course. Our table was quite small and the noise level was so great It really did not lead to carrying on much of a conversation. Given all the food that we were given, the value was fine but again, so much food. Really not necessary. We'll probably come back but in the meantime, visit a few more of our Tucson favorites.
JD
JackD
1 review
5.0
1 review
Dined on May 8, 2022
overall5food5service5ambience4
The four of us had the sea bass special. It was amazing, melt in your mouth goodness, as good as it gets. Service, outstanding. Pricey but worth it. A great 35th Anniversary/Mothers day celebration!!! Thank you.
KF
KimF
Phoenix
1 review
5.0
1 review
Dined on May 8, 2022
overall5food5service5ambience4
Delicious and wonderful service
T
Tevaros
1 review
5.0
1 review
Dined on May 8, 2022
overall5food5service5ambience5
Went in on mothers day and as alwat excellent food as always by Chef Steve Schultz and his team. The front of house crew were polite, professional and ahead of the curve at all times. Waitstaff was the definition of attentive yet never pushy or appearing over taxed. The overall team work to provide a superb experince was one of the best I've had anywhere in years. Definitely going back soon
JH
JanetH
Tucson
6 reviews
5.0
6 reviews
Dined on May 8, 2022
overall5food5service5ambience5
Went for Mother’s Day lunch. We were 4 ladies at the table. Food and service was excellent.
VC
VCSM
Phoenix
8 reviews
5.0
8 reviews
Dined on May 8, 2022
overall5food5service5ambience5
Our Mother’s Day lunch was spectacular. Food was delicious and the service was great. One of our favorite places to celebrate.
KC
KenC
Jackson Hole
1 review
3.0
1 review
Dined on May 8, 2022
overall3food3service3ambience4
I have eaten at wild garlic Grill several times. The food is simply average.
L
Loree
Tucson
5 reviews
3.0
5 reviews
Dined on May 8, 2022
overall3food3service3ambience2
It was so loud we couldn't even carry on a conversation. Everything was way too salty and my shrimp dish had too much lemon on it.
JT
JennyT
1 review
3.0
1 review
Dined on May 7, 2022
overall3food3service2ambience3
A few of us got Sick from calamari, only thing we all ate. waitress brought soft shell crab when we just asked about it and didn’t say to get it. Had gratuity added to 5 people ordering, my Son didn’t order. The service was bad. Waitress never came back to check on our meals. When she brought them, she hadn’t cleared the dishes from the appetizers, stuffed salmon was over cooked, the other meals were good.
S
Slimshadow
Phoenix
7 reviews
vip
5.0
7 reviews
Dined on May 7, 2022
overall5food5service5ambience5
Well this was an awesome choice! We sat at a table in the bar section and took advantage of the all day happy hour prices. Our server Regina was impressive with prompt s courteous and knowledgeable service! She had everything on the menu memorized, the food was fabulous and plentiful! Would highly recommend! Wished this restaurant was in Phoenix but would drive back to Tucson for an early dinner as this place was well worth it! We had the Osso Bucco, Elk, beet salad and limoncello tart. Our taste buds were more than impressed! Drinks were on point as well. Hard to satisfy pick eater! Well done Wild Garlic!!!!
OT
OpenTable Diner
New York Area
15 reviews
vip
5.0
15 reviews
Dined on May 7, 2022
overall5food5service5ambience5
Excellent all around. Our server, Nick, was knowledgeable about the menu and wine and made great suggestions. Good wine list and varied menu. Will definitely return when back in Tucson.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on May 6, 2022
overall5food5service5ambience5
A meal of perfection!!! our waitress was awesome, great wine. Always a great evening when entertaining at Wild Garlic
OT
OpenTable Diner
Tucson
3 reviews
vip
5.0
3 reviews
Dined on May 6, 2022
overall5food5service5ambience4
It was my husbands birthday, we had great food, wonderful service …. Just a perfect night.
FP
FredP
Phoenix
1 review
5.0
1 review
Dined on May 6, 2022
overall5food5service5ambience5
We ordered from the house specials for the evening, filet mignon and lamb. Both were delicious and well prepared. Our meal was delayed, but our hostess kept us informed and well tended while we waited. Well worth the extra time it took.
OT
OpenTable Diner
Tucson
1 review
5.0
1 review
Dined on May 5, 2022
overall5food5service5ambience5
Very nice service, wonderful suggestions, we will return!
HB
HeidiB
Phoenix
6 reviews
5.0
6 reviews
Dined on May 5, 2022
overall5food5service5ambience4
Our family had a wonderful dinner at Wild Garlic. The food was absolutely delicious!
OT
OpenTable Diner
Tucson
3 reviews
4.0
3 reviews
Dined on May 5, 2022
overall4food5service5ambience4
We love this restaurant. We hosted my parents here last night and our server was outstanding. The food is delicious and the portions are huge. There are several options for individuals with dietary restrictions. My only gripe is there is a lot of clutter around the front of the restaurant and on the side patio. This takes the experience down a notch. If they stored unused/old patio furniture/misc boxes in a concealed way, it would be so much better. But overall, we all enjoyed our evening.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables

Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace

FAQs

Wild Garlic Grill offers takeout which you can order by calling the restaurant at (520) 206-0017.

Wild Garlic Grill is rated 4.5 stars by 1769 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

May 22, 2022

May 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

10:00 PM

Booked 30 times today

Order delivery or takeout

Takeout

(520) 206-0017

2870 E Skyline Dr. #120 Tucson, AZ 85718

Additional information

Cross street
Cambell and Skyline
Neighborhood
Downtown Tucson
Hours of operation
Wed–Sun 12:00 pm–9:00 pm
Cuisines
Contemporary French
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Public Lot
Payment options
Discover, MasterCard, Visa
Executive chef
Steven Schultz
Additional
Bar/Lounge, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine

Website
http://www.wildgarlicgrill.com/
Phone number
(520) 206-0017
Catering
We customize each individual event for our clients needs.

Wild Garlic Grill

Make a reservation

Order delivery or takeout

Takeout

Additional information

Caesar Salad

Oregon Wild Mushroom Soup

Linguine Bolognese

Appetizers, Soups & Salads

Gilroy Garlic Swiss Fondue$11.50

Steamed Prince Edward Island Mussels$16.00

Oregon Wild Mushroom Soup$6.50

California Field Greens Salad$8.00

Caesar Salad$9.50

Roasted Portobello Mushroom Salad$15.00

Grilled Garlic Shrimp$15.50

Roasted Beet Salad$12.00

Caprese Salad$14.00

Aged Prosciutto di Parma$16.00

Roasted Garlic Fries$12.00

Ceviche, Shrimp & Scallops$15.75

Lunch Entrees

Grilled Garlic Shrimp Salad$16.00

Chicken Farfalle Pasta$18.50

Grilled Pastrami Sandwich$15.50

Braised Red Quinoa and French Lentils$18.50

Grilled Rosemary Chicken Breast Sandwich$15.50

Las Cruces Chili Spiced Chicken Salad$16.00

Caprese Salad$13.50

Grilled Chicken Caesar Salad$15.50

Mesquite Honey BBQ Chicken Salad$16.00

Braised BBQ Beef Sandwich$15.00

Grilled Garlic Chicken Salad$16.00

Garlic Shrimp Linguine$18.50

Entrees

San Francisco Pier Stew$22.00

Roasted Garlic Chicken Breast$18.50

Braised Lamb Shank$27.00

Braised Red Quinoa & French Lentils$18.50

Grilled Pacific Northwest Salmon Filet$22.00

Grilled Choice New York Strip Steak$28.00

Grilled Cabrilla Seabass$26.00

Pork Caldo Braised Shoulder$18.00

Herb-Basted Alaskan Cod Fillet$20.00

Spiced Rubbed Saint Louis BBQ Ribs$20.00

Linguine Bolognese$18.50

Chef's Special Risotto$21.00

Overall ratings and reviews

Loved For

Sort by

Filters

Cleaning & sanitizing

Physical distancing

Protective equipment

Screening

FAQs

Does Wild Garlic Grill offer delivery through OpenTable or takeout?

How is Wild Garlic Grill restaurant rated?

Is Wild Garlic Grill currently accepting reservations?

Make a reservation

Order delivery or takeout

Takeout

Additional information