Wicked Butcher celebrates a cosmopolitan Texas energy in its bold culinary, elevating the modern steakhouse experience with artful, delicious creations. Voted reader’s choice best steakhouse by FW Magazine and FW Weekly, Wicked Butcher expands their popular and acclaimed dry-aging tradition, with the new downtown Dallas dining destination. Located inside the Comerica Bank Tower on the corner of Main St. and St. Paul. Enjoy dishes like the Cowboy Bone In Ribeye, Berkshire Porkchop, Ginger Miso Chilean Sea Bass and pair entrees with cocktails crafted by award winning mixologist, Ravinder Singh. End the meal on a sweet note from their select dessert menu and expansive global wine list. Wicked Butcher will feature a consistently luxurious dining experience every time - open for lunch, dinner and will feature a late night menu and experience for guests on the weekends that'll leave everyone coming back time and time again!
Great service and good food. Our server was Kenny and he was 10/10. Outstanding experience and food quality was great. I’m really happy we found this place. We will definitely be back.
Wicked Butcher - Dallas3日前に返信済み
Thanks so much for the great review, Keya!
We really appreciate you taking the time to share your experience with us. We’ll make sure to pass your great comments to Kenny and the team. Look forward to hosting you again soon!