Whiteclover Restaurant

Name: Whiteclover Restaurant
Address: 88 Grandview Avenue, Boothbay Harbor, ME, United States, 04538
Telephone: (207) 633-4152
Price range: De $31 a $50
Rating: 4.3

4.3 (298)

De $31 a $50

Americana contemporánea

88 Grandview Avenue, Boothbay Harbor, 04538 ME

Haz una reservación

2 personas

25 jun 2025

7:00 p.m.

Reservado 2 veces hoy

Acerca de este restaurante

Ideal por sus vistas panorámicas
Bueno para ocasiones especiales
Romántico

Classic Charm. Warm Service. Shimmering Ocean Views.

At Whiteclover, our signature restaurant, we celebrate the simple, the honest and the local. We celebrate quiet moments and laughter-filled hours. Newly-forged marriages and reborn kinships. Small gestures that cause just a ripple. And grand ones that will never be forgotten.

A love of what surrounds us is Whiteclover’s inspiration—the ocean depths, the farm fields tilled by generations, signature flavors like lobsters and blueberries made wondrous in the hands of chefs, bakers and local purveyors preserving authentic foods.

Seasonal menus seize the best of the hour to craft culinary “oceanside memories made in Maine.”

Reservations are suggested. For Special occasions and groups of 9 to 15 guest please contact Kenneth Marquina at kmarquina@sprucepointinn.com.

Resort Casual Attire - Children Ages 8 and Above Welcome

Información adicional

Ambiente
Casual elegante
Precios
De $31 a $50
Cocinas
Americana contemporánea, Americana
Horarios
Cena Jue–Sáb 17:00–21:00
Número de teléfono
(207) 633-4152
Página web
https://www.sprucepointinn.com/dining/whiteclover
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Resort-Casual
Chef ejecutivo
Shawn Wagner
Instalaciones para eventos privados
Located adjacent to the Salty Stag, our casual pub-style bistro, the private dining room is perfect for an intimate meeting, cocktail party or private dining event. The room offers 600 square feet of meeting space and seats up to 30 guests.

Ubicación
88 Grandview Avenue, Boothbay Harbor, 04538 ME
Zona
Boothbay Harbor
Parking details
Complimentary on site parking
Variedad
Enjoy the lively sounds from our restored player piano - a guest favorite for generations and the childhood piano of Charlotte Druce, resort owner 1957 - 1987.
Adicional
Acceso para silla ruedas, Bar completo, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Vinos, Vista

Menú

El menú de Whiteclover Restaurant se actualizó por última vez el 29/5/2025.

Starts & Shares

Local Maine Oysters*USD 25.00
half dz | raspberry mignonette spicy cocktail sauce | lemon
Oyster Rockefeller*USD 25.00
half dz | shallot | spinach | garlic | cream pecorino romano | white wine | lemon
Maine Lobster & Crab Cakes*USD 28.00
fresno pepper | fresh herbs | pecorino salmon roe | sweet lemon oil | arugula salad
Moroccan Shrimp Cocktail*USD 26.00
harissa rubbed | grilled | avocado relish | lemon cucumber caviar | spring onion
Burrata & ProsciuttoUSD 18.00
petite heirloom tomatoes | meyer lemon oil balsamic glaze | basil oil | crostini
Beef Tenderloin Tartare*USD 28.00
toasted brioche | shallots | cornichons | capers dijon | quail egg | persillade | truffle oil

Ladles & Greens

New England Clam ChowderUSD 12.00
potatoes | smoked pork belly | cream | chive oil | oyster crackers
Rocket Arugula GLUSD 14.00
ricotta salad | red watercress | carrotte treviso | sea salt | extra virgin olive oil
Green Salad GLUSD 14.00
wild greens | heirloom tomato | pepita cucumber | pickled radish | champagne vin
Caesar SaladUSD 16.00
wedge of baby gem lettuce | treviso | pecorino white anchovy | garlic crostini | anchovy vin

Maine’s

Scallops & BucatiniUSD 35.00
white truffle | shallots | garlic | white wine | basil lemon zest | aleppo chili
Cedar Hills Beef Filet*USD 45.00
pommes de fondant | cabernet demi | haricot verts pickled pearl onions
Halibut & Lobster Succotash*USD 48.00
grilled | roasted fingerling | fried leek beurre blanc foam | confit tomato
Roasted Pheasant*USD 42.00
breast & leg | pan roasted | parsnip puree blackberry cab demi | french carrots
Australian Rack of Lamb*USD 45.00
dijon & herb crusted | oven roasted | rosemary jus blistered tomatoes | peruvian mash
Skate & Wild Mushroom*USD 24.00
pan roasted | foraged mushrooms | pesto fingerling potato | grilled asparagus | beurre rouge

Lo que dicen 298 personas

Reseñas de Whiteclover Restaurant de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.3

4.3 de acuerdo a todas las calificaciones

4.2Comida
4.4Servicio
4.5Ambiente
2.6Valor

Ruido • Moderado

298 reseñas

K
Karen
Gran Boston4 reseñas
5.0
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
It was a lovely experience. Great food, great service. Highly recommend it.
¿Te fue útil?
C
Cathleen
Seattle/Este de Washington3 reseñas
2.0
Comieron en 26 de septiembre de 2024
1. Global 2
2. Comida 2
3. Servicio 2
4. Ambiente 3
We dined end of season- out of items and the only table in the restaurant.
¿Te fue útil?
A
Alex
Gran Boston2 reseñas
3.0
Comieron en 12 de septiembre de 2024
1. Global 3
2. Comida 4
3. Servicio 5
4. Ambiente 4
My wife and I enjoyed our stay at Spruce Point Inn. The location was great and the grounds were well kept. The Whiteclover restaurant was over-priced and the menu was too limited. The Stag restaurant on the other hand was very good.
¿Te fue útil?
K
Kevin VIP
Gran Boston61 reseñas
5.0
Comieron en 5 de septiembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
This restaurant, tucked into the Spruce Point Inn, was very good. Service was outstanding and the ambience was nice, though there was a strong musty smell to the room, probably from the thick carpet. The prices were higher than we usually pay but the food was worth the extra treat.
¿Te fue útil?
M
Mark
Gran Boston70 reseñas
3.0
Comieron en 30 de agosto de 2024
1. Global 3
2. Comida 4
3. Servicio 2
4. Ambiente 2
We went to Whiteclover expecting a superb dinner, given its location and reviews. We were sadly disappointed. The biggest issue for the evening was the staff and service. "Indifferent at best, negligent at worst" would be the best summation. When we arrived, the dining room was virtually empty, but we were taken to a table with virtually no view (one of the biggest selling points of the restaurant on line). We asked to be reseated at a table that had a very good view, and were told that it was not possible. No one sat at the table for the entire evening, and the restaurant remained lightly filled the entire time. Despite that, our waitress was slow in virtually every step - taking drink orders, delivering drinks taking dinner orders, checking in during the meal etc. As we were having dessert (at 9pm) the staff apparently decided it was time to close, and signaled this to the patrons by turning on the air conditioning that was directly over our table. We got the point. Finally, for a restaurant of this supposed caliber, the wine list was limited and unimpressive. All in all, a disappointing experience. There are many good places in the Boothbay Harbor area to have dinner and the people there are generally polite, professional and interesting. They apparently hire only the disillusioned at Whiteclover.
¿Te fue útil?
J
John
Los Ángeles13 reseñas
4.0
Comieron en 24 de agosto de 2024
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
We’ve dined a number of times at Whiteclover, but this particular time was enhanced by the pleasure of having Maria as our server. She was warm, attentive, professional, and a delight. The room is elegant, the glassware, gorgeous, the lighting, peaceful, and the jazz music tasteful and perfect. The views of the sunset are wonderful, but we especially love that there’s no traditional decor here that places you in Maine - There’s plenty of that just down the road in Boothbay Harbor. The menu and cocktails did not disappoint.
¿Te fue útil?
R
Rachel
Carolina del Sur2 reseñas
4.0
Comieron en 22 de agosto de 2024
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
Excellent service. Food pretty good with the exception of the risottto cake (scallops plate) not quite a risotto. Excellent and fresh produces. A shame no champagne by the glass or at least half bottle for such a level of quality restaurant.
¿Te fue útil?
W
William
Houston1 reseña
3.0
Comieron en 22 de agosto de 2024
1. Global 3
2. Comida 2
3. Servicio 3
4. Ambiente 4
We went this year since our experience last year was great, five star and worth the pricey menu.. This year unfortunately was disapointing. The drinks and oysters were great but the entrees have gone down hill, The food was overcooked with little flavor and you could not find the lobster in the lobster dish. This may be the reason the room was half empty. Desserts and coffee were excellent. We hope they get their act back together since it was a great restaurant once.
¿Te fue útil?
s
sjnemomma
Gran Boston52 reseñas
4.0
Comieron en 8 de agosto de 2024
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
This was a birthday dinner and our first time since the change from 88 to Whiteclover. We used to come every year and then skipped a few. I noticed right away the decor change from coastal elegance to a more of a Harvard Law vibe with dark velvet curtains and tartan rug. Our server was prompt, professional and friendly. I tried 3 different cocktails and wanted to love them but they were mostly super sweet and not extraordinary the way I had experienced in the past. We had the halibut and the tuna and the food was excellent. It was quiet and for the first time in forever I could dine out without getting a headache in the usual raucous environment of many popular restaurants today. We shared the flourless chocolate cake which was delicious and served as a lovely birthday dessert. Overall food and service were great. Drinks and decor could use a reset.
¿Te fue útil?
JS
JudithS
Región de Washington, D.C.16 reseñas
3.0
Comieron en 11 de julio de 2024
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 2
It was a beautiful resort and restaurant, it’s just was so quiet and empty at the restaurant. We had to take a late reservation, but really no one was there. We could have had an earlier reservation. Also there was no music it was as quiet as a tomb..
¿Te fue útil?

Preguntas frecuentes

Whiteclover Restaurant tiene una calificación promedio de 4.3 estrellas, según 298 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

25 jun 2025

7:00 p.m.

Reservado 2 veces hoy

Mapa de Google para Whiteclover Restaurant

88 Grandview Avenue, Boothbay Harbor, 04538 ME

Información adicional

Zona
Boothbay Harbor
Horarios
Cena Jue–Sáb 17:00–21:00
Precios
De $31 a $50
Cocinas
Americana contemporánea, Americana
Ambiente
Casual elegante
Dress code
Resort-Casual
Parking details
Complimentary on site parking
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Shawn Wagner
Variedad
Enjoy the lively sounds from our restored player piano - a guest favorite for generations and the childhood piano of Charlotte Druce, resort owner 1957 - 1987.
Adicional
Acceso para silla ruedas, Bar completo, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Vinos, Vista

Página web
https://www.sprucepointinn.com/dining/whiteclover
Número de teléfono
(207) 633-4152
Instalaciones para eventos privados
Located adjacent to the Salty Stag, our casual pub-style bistro, the private dining room is perfect for an intimate meeting, cocktail party or private dining event. The room offers 600 square feet of meeting space and seats up to 30 guests.

Whiteclover Restaurant

Haz una reservación

Acerca de este restaurante

Información adicional

Menú

Starts & Shares

Local Maine Oysters*USD 25.00

Oyster Rockefeller*USD 25.00

Maine Lobster & Crab Cakes*USD 28.00

Moroccan Shrimp Cocktail*USD 26.00

Burrata & ProsciuttoUSD 18.00

Beef Tenderloin Tartare*USD 28.00

Ladles & Greens

New England Clam ChowderUSD 12.00

Rocket Arugula GLUSD 14.00

Green Salad GLUSD 14.00

Caesar SaladUSD 16.00

Maine’s

Scallops & BucatiniUSD 35.00

Cedar Hills Beef Filet*USD 45.00

Halibut & Lobster Succotash*USD 48.00

Roasted Pheasant*USD 42.00

Australian Rack of Lamb*USD 45.00

Skate & Wild Mushroom*USD 24.00

Lo que dicen 298 personas

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de Whiteclover Restaurant?

¿Whiteclover Restaurant acepta reservaciones actualmente?

Haz una reservación

Información adicional