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Wharf Shed Pavilion, Geelong, AU-VIC

Wharf Shed Pavilion

3.5
3.5
25 Reviews
$41 to $100
Modern Australian
Wharf Shed Pavilion upstairs is situated right on Geelong’s Waterfront and gives widespread views of Corio Bay. The building originally being an old boat shed still retains many of it's original timber features, the main dining room is full of exposed timber beams and surrounded with large windows. Wharf Shed Pavilion upstairs also has a balcony, perfect for those long Sunday lunches in the sun. The main dining room has capacity for seating up to 130 people as well as a full public address system making it perfect for weddings and functions, Wharf Shed Pavilion upstairs is also equipped with a private function room with a capacity of up to 35 people cocktail style or 25 sit down.

Wharf Shed Pavilion upstairs provides a unique dining experience. Our food is of a modern Australian cuisine, our wine list, showcasing local vineyards.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $41 to $100
  • Cuisines
    Modern Australian
  • Hours of operation
    Lunch Wed–Sat 12:00 pm–3:00 pm Sun 12:00 pm–6:00 pm Dinner Wed–Sun 6:00 pm–9:00 pm
  • Phone number
    (03) 5229 3110
  • Payment options
    Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Craig Toohey
  • Private party facilities
    functions@wharfshedcomplex.com.au
  • Private party contact
    Amy Bacon: 0439 377 310
  • Neighborhood
    Geelong City Center
  • Parking details
    Street Parking
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

What 25 people are saying

Overall ratings and reviews

3.5
3.5 based on all time ratings
  • 3.7Food
  • 3.7Service
  • 3.7Ambience
  • 3.3Value

NoiseModerate

25 Reviews
  1. DylanS

    Melbourne

    1 review

    1.0

    1 review

    Dined on May 4, 2019

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Feels like the whole restaurant since changing hands has went backward. Paper menus one bottle of champagne on the menu, steaks over cooked and tough.

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  2. Nina

    Sunshine Coast

    7 reviews

    3.0

    7 reviews

    Dined on April 12, 2019

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 5
    We had a lovely meal at the Wharf Shed Pavilion. Probably a little pricey for the size of the meal, especially for men and not a lot of variety.

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  3. MJ2019

    Hawaii

    1 review

    3.0

    1 review

    Dined on March 30, 2019

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 2
    It’s a big space with great views of the bay but there was no one there. It was a Saturday night. My dish was a bit too salty. It was a pork belly with a green mango salad. But my partner had a steak and that was fab and the chips were delicious.

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  4. SuzaneI

    Exclusive

    2 reviews

    2.0

    2 reviews

    Dined on March 28, 2019

    1. Overall 2
    2. Food 3
    3. Service 4
    4. Ambience 2
    Overpriced. 1 espresso Martini $22. The restaurant is beautiful but compared to le Parisiene it lacked ambience. Menu was very limited in choice. The food was nice but didn't justify the expense.

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  5. JeffG

    Las Vegas

    1 review

    3.0

    1 review

    Dined on February 16, 2019

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 2
    Still branded as Le Parisian… So didn't really get what we expected. Don't get me wrong it was very good, Just wasn't what I expected. This is now bistro food not French.

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  6. RCH22

    Melbourne

    2 reviews

    3.0

    2 reviews

    Dined on February 2, 2019

    1. Overall 3
    2. Food 2
    3. Service 2
    4. Ambience 4
    Food was poor quality and overpriced for what it was. Service wasn't great - inattentive, uninterested - got a very dirty look when asking to review the bill before paying! Location is fabulous. Might try again in 6 months to see if they've figured themselves out.

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  7. SharronT

    Melbourne

    1 review

    3.0

    1 review

    Dined on January 30, 2019

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 2
    We were really disappointed that this restaurant was no longer Geelongs finest French dining experience. The cob loaf was so hot we couldn't handle it to break it. We couldn't break it because the crust was so hard, so we had to ask for a steak knife to cut through it. The Mussels were enjoyable, the well-done steak was red in the middle, really dry & too chewy to eat. The desserts were exceptional and about the only thing I would recommend. The one waitress did a great job, very knowledgeable about the food options, polite and knew her job. We have been going to Le Parisien every year for the last 9 years, we won't be going back to the Wharfshed Pavilion. The owner needs to bring back the great French restaurant it was, or make some drastic changes.

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  8. BridgetP

    London

    3 reviews

    2.0

    3 reviews

    Dined on December 27, 2018

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 2
    Really gutted, my partner and I travelled up from Melbourne every few months for lunch at La Parisenne which we have always loved and looked forward to. I booked online under the name La Parisenne a week before my last visit - my partner and I were taking my mother for a special birthday lunch. We arrived to find the restaurant had changed hands to Wharf Shed Pavilion 5 weeks earlier and now served basically pub food, staff had changed and the excellent service gone- so disappointed. The food was average but sadly no where near the 5 star meal or service we were expecting - had we known we would have gone elsewhere.

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  9. johnl

    Melbourne

    2 reviews

    4.0

    2 reviews

    Dined on December 26, 2018

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    Thank you for a great meal on Boxing Day everyone enjoyed the meal they selected and the service was good. unfortunately, I happened to look at the bill for the meal and noticed that I had been charged for a item that had not been ordered or served at our table. this meal as shown under the food list is Market Fish shown as item 6. Mistakes can happen with a large group, I hope you can rectify this error. yours John Lloyd

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  10. 2311

    Melbourne

    1 review

    3.0

    1 review

    Dined on December 19, 2018

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    We used to come to Le Parisienne every Christmas for our special staff lunch - have done so for about 5 years but it seems to have changed hands this year. The menu wasn't as good which was disappointing - we checked in online to make sure the chocolate soufle was still on but when we got there the staff said they don't do chocolate souffles and haven't for some time. Might be a good idea to adjust the menu online if that is the case. While the food was nice and the staff were also - we look for something special for our xmas staff lunch so I think we may try somewhere else next year. But good luck to the new owners.

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FAQs

Wharf Shed Pavilion is rated 3.5 stars by 25 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing
Google Map for Wharf Shed Pavilion

15 Eastern Beach Road, Geelong, AU-VIC 3220

Additional information

  • Neighborhood
    Geelong City Center
  • Hours of operation
    Lunch Wed–Sat 12:00 pm–3:00 pm Sun 12:00 pm–6:00 pm Dinner Wed–Sun 6:00 pm–9:00 pm
  • Price
    $41 to $100
  • Cuisines
    Modern Australian
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment options
    Mastercard, Visa
  • Executive chef
    Craig Toohey
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
  • Phone number
    (03) 5229 3110
  • Private party facilities
    functions@wharfshedcomplex.com.au
  • Private party contact
    Amy Bacon: 0439 377 310
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