Westward Social

3.3
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8 Reviews
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$31 to $50
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Tapas / Small Plates
Westward Social is a craft cocktail bar catering to après guests who are looking for a fun and energetic atmosphere after a day on the mountain. Serving signature craft cocktails, local microbrews and wines. Guests will find a lively space that includes a DJ playing house music along with a heated patio that allows guests to enjoy the excitement of the village atmosphere as it comes alive in the evening.

A unique American tapas menu inspired by modern BBQ and traditional smoking techniques. A small menu of 15-20 items that are focused on communal, sharing, exciting small plates and handhelds. It’s upscale causal, fun, après focused.

If you would like to make a reservation for a party of 10+ ; please contact us directly by phone.
What 8 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.3based on recent ratings
3.2
food
3.6
service
3.7
ambience
3.2
value
Noise · Moderate
50% of people would recommend it to a friend
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C
Grand Rapids
1 review
Dined 5 days ago
Overall1food1service1ambience3

Slow service. Food not that good. Food cold. Not worth it

OT
1 review
Dined on February 17, 2020
Overall3food3service5ambience3

When we sat at 7pm, our server informed us after looking at the menu which has limited number of entrees, they ran out of 2 of them, along with 1 appetizer and ran out of the soup of the day. Again, we sat at 7:00. Noticed people left as they were hoping to have burger on the menu. No daily specials. We had wings, scallops, elk, wedge salad and arugula with goat cheese salad, which were all very good. My elk entree was supposed to come with finger potatoes but they ran out of those too. If they had a couple more entrees added to their menu and did not run out of so much food, we would return for dinner. But I would return for lunch in hopes they had everything on their menu available. The restaurant looked very nice compared to the former occupant. And the staff were pleasant.

SU
E. Tennessee
1 review
Dined on February 8, 2020
Overall5food5service5ambience5

Fun atmosphere, beautiful decor, cozy feel, the noise level was a little high, but it’s a bar so expected that. Our food was cooked perfectly & tasted great! We had the Elk Tartar for an appetizer, then the Elk Flank w/roasted potato fingerlings & carrots for the main course. Wow! Really yummy!

OT
1 review
Dined on February 7, 2020
Overall4food4service5ambience5

Limited menu, food was good, nice location

OT
1 review
Dined on January 25, 2020
Overall3food3service2ambience3

Incredibly slow service and so so good. Just banking on the fact that they have captive visitors.

OT
Las Vegas
6 reviews
Dined on January 19, 2020
Overall3food3service1ambience3

The food was decent, especially for a ski village. The drinks were good but the service was beyond horrible. Our server seemed so spaced out and slow.

OT
Baltimore
1 review
Dined on January 18, 2020
Overall2food2service3ambience3

For having just redone the interior and menu, quality was not what I expected. Seating is extremely limited, staff seemed very inexperienced and food was sub par for what you pay. Drinks were ok. Would not recommend even given how limited the dining options are at Big Sky Resort.

OT
Portland
3 reviews
Dined on January 9, 2020
Overall3food4service3ambience3

Service was efficient but not especially warm and welcoming. One entree was sold out when we arrived at 7, and I heard another sold out later. 2 of 3 desserts weren’t available, and the 3rd missed some components. Because they’re a “craft kitchen” my main came out well before my friends’ dinners. Food was good, but this isn’t a place I’d make a special effort to get to.