Service was initially slow, but picked up once we'd placed our food order. Part of the problem at the outset seemed to be a stunning lack of stock -- they couldn't make a number of cocktails on the menu because they didn't have particular ingredients (even clamato juice and ginger ale), and were out of standard sushi fare (like crab, yellowtail). Apparently management had been on vacation and no one was capable of replenishing supplies in their absence. A really touch position to put the server in, having to apologize for everything the restaurant wasn't able to provide. Oh well, we were still able to order many of the dishes we were wanting and the food when it arrived was delicious.