Warramunda Estate

Winter Selections

Produce on platters subject to change depending on seasonal availability

• From the SmokerAUD 42.00

  16 hour smoked Black Angus Brisket, Dry Rubbed with Warramunda rub, served with Mac n' Cheese, Cornbread, Coleslaw, Pickles and Crisps

  • For Two PeopleAUD 80.00

• Warramunda ReubenAUD 25.00

  New York style pastrami with sauerkraut, swiss cheese and Warramunda dressing served on toasted rye bread

• Winemakers Platter

  A selection of local & imported charcuterie with your choice of a pâté or terrine. Served with seasonal vegetable antipasto & toasted foccacia

  • Serves Two PeopleAUD 75.00

• Vegetarian Platter

  Weekly specials of selected vegetarian dishes. Vegan option also available | 24 hours notice required

  • Serves Two PeopleAUD 75.00

• Warramunda Cheese Board

  A range of local and international soft & hard cheeses with quince paste, assorted crackers & accompaniments

  • Serves Two PeopleAUD 30.00

Conservas

We are proud to showcase the finest Spanish canned seafood products. All served with toasted focaccia and accompaniments

Cuca

• Chipirones RellenosAUD 16.00

  Stuffed baby squid in ink sauce

• Mejillones en EscabacheAUD 16.00

  Mussels in Galicia (tomato based) sauce

• AnchoaAUD 16.00

  Hand filleted anchovies. Served from the tin or Spanish style

Conservas Emilia

• GarfishAUD 16.00

  Hand filleted Garfish in Olive Oil. Served from the tin or with Tomato & Lemon

• Ventresca da AtunAUD 16.00

  Tuna Belly in Olive OilVerraeque teruresturs senimiline peres Caturbiste con videt; nos, quidesc ivigit

Smaller Selections

All served with toasted focaccia

• Prosciutto di ParmaAUD 30.00

• SalamiAUD 25.00

• City Larder TerrineAUD 25.00

  please ask for today's selection

• City Larder PâtéAUD 25.00

  chicken & brandy or duck with cherry

• Soup of the DayAUD 15.00

  please ask for today's selection

• Warm Mixed Marinated Mount Zero OlivesAUD 12.00

• Extra Bread / CrackersAUD 5.50

Desserts

• DessertsAUD 12.00

  Please ask for today's selection

Winemakers Selection

Tasting Fee $10 per Person Applies | 6 Wines = 1.6 Standard Drinks. Winemakers Selection $25 per Person | 9 Wines + Mystery Wine = 2.6 Standard Drinks

• Liv Zak, Sparkling Rose 13.0% AlcAUD 38.00

  A traditional method sparkling wine made from freshly pressed Cabernet Franc juice. It was wild fermented in barrel before being tiraged to undergo its secondary fermentation in bottle. Fresh and fun, raspberries and rhubarb abound with a creamy mouthfeel and complex burnt orange spice

• Warramunda Estate, Marsanne 12.5% AlcAUD 45.00

  94 Points | Halliday 2020 Wine Companion. A mellifluous white wine. It has the fingers of a pianist, the body of a dancer. It's long, elegant and fluid and while its flavours of pear, apple, spice and honeysuckle are attractive now, they will no doubt continue to blossom over the coming handful of years

• Warramunda Estate, Syrah 13.5% AlcAUD 55.00

  95 Points | Halliday Wine Companion Mini Mag - 2021 Top Red Selection. Layers of flavour and definitely appealing, starting with its heady aroma. Floral, spicy, earthy and welcoming. The fuller-bodied palate fills out with sweet, dark fruits, pepper and cardamom, and a touch of cedary oak that is otherwise neatly in place. Textural tannins and vibrant acidity complete the picture

• Liv Zak, Chardonnay 12.5% AlcAUD 38.00

  Aromas of citrus, cashew & honeysuckle develops into a dry, zippy acidy wine, medium body that fills out the mid to back palette bringing hints of citrus, stone fruit and nice saline/salty palate and a lasting linear finish

• Liv Zak, Rosé 13.0% AlcAUD 28.00

  91 Points | Wine Reviewer, Patrick Eckel. A blend of Cabernet Sauvignon and Cabernet Franc with a pretty salmon to orange hue in the glass. The nose gives plenty of interest with red cherry and raspberry that has an aniseed and peppery twist. The palate has drive with a crispness to red berry fruits working against a lemon like backdrop

• Liv Zak, Block One 13.5% AlcAUD 45.00

  95 Points | Jeni Port. Bravo to the people at Liv Zak who have taken the decision to promote this grape and present it in such a fantastic vehicle, eschewing the influence of new oak and going with 15 months in seasoned French barrels. The wine sings

• Warramunda Estate, Viognier 11.8% AlcAUD 45.00

  A lower alcohol helps to create a Viognier of elegance and subtlety, the nose has floral aromatics of apricot alongside pear and straw. The palate has crunch and texture which is more like a young riesling with a slate like, citrus acidity framing the mid palate and the wine in general. There is a gentle thread of stone fruits and spice with an undertone of lime

• Warramunda Estate, Pinot Noir 12.0% AlcAUD 55.00

  95 Points | Winepilot, Jeni Port. Hugely enticing. That bouquet of pomegranate pearls, cranberry, dried herbs, nettle with a swish of aromatic violet sells itself. The wine that follows is in a similar mould

• Warramunda Estate, Museum Cabernet Sauvignon 13.8% AlcAUD 120.00

  93 Points | Halliday 2019 Wine Companion. Lovely aromatics, a delicate blend of cassis, musk, violets, boot polish and oak spice that follow through on the medium-bodied palate. Persistent and sweet tannins and a freshness that makes this appealing now

• Liv Zak, Blanc 13.0% AlcAUD 38.00

  This is a freshly scented wine of lemon citrus, white florals, apple and subtle garden herbs. The palate also is fresh but with time spent on lees it has built some weight and texture without compromising flavour. The richness of fruit comes through predominantly with the tightness of acidity

• Liv Zak, Syrah 13.5% AlcAUD 37.00

  93 Points | Halliday 2022 Wine Companion. Fantastic purple/black hue. This is an easy wine to like. Upfront fruit, spicy, juicy, a touch savoury and it feels just right. It has enough complexity and detail to last a few more years hence

• Warramunda Estate, Late Harvest Viognier 16.5% AlcAUD 60.00

  96 Points | Wine Reviewer, Patrick Eckel. A luscious wine but with impact of fruit and acidity not just fortification spirit, there is almost a clotted cream like richness to the wine that is lifted by just the right amount of residual sugar. The finish has a gentle nuttiness to it and brilliant length of floral apricot. Quite stunning

Wine Selection

• Liv Zak Sparkling Rose

  • GlassAUD 12.00
  • BottleAUD 38.00

• Liv Zak Blanc

  • GlassAUD 12.00
  • BottleAUD 38.00

• Liv Zak Chardonnay

  • GlassAUD 12.00
  • BottleAUD 38.00

• Warramunda Estate Viognier

  • GlassAUD 14.00
  • BottleAUD 45.00

• Warramunda Estate Marsanne

  • GlassAUD 14.00
  • BottleAUD 45.00

• Liv Zak Rosé

  • GlassAUD 12.00
  • BottleAUD 28.00

• Warramunda Estate Pinot Noir

  • GlassAUD 16.00
  • BottleAUD 55.00

• Liv Zak Syrah

  • GlassAUD 14.00
  • BottleAUD 38.00

• Warramunda Estate Syrah

  • GlassAUD 16.00
  • BottleAUD 55.00

• Liv Zak Block One

  • GlassAUD 14.00
  • BottleAUD 45.00

• Warramunda Estate Late Harvest Viognier

  • GlassAUD 20.00
  • BottleAUD 60.00

• Warramunda Estate Museum Release Cabernet Sauvignon

  • BottleAUD 120.00

Beers

• BeersAUD 10.00

  Please ask for today's offer

Soft Drinks

$5

• San Pellagrino

• Aranciata Rosso

• Pomegranate

• Clemintina

• Chinotto

• Sparkling Mineral Water

Coffee & Tea

• Short BlackAUD 4.50

• Long BlackAUD 5.00

• MacchiatoAUD 5.00

• CappuccinoAUD 5.00

• Flat WhiteAUD 5.00

• Hot ChocolateAUD 7.00

• Pot of TeaAUD 5.00