Wan-shin-en in Tokyo, crafts mouth-watering, multi-course kaiseki meals featuring top choice meats and fresh grilled veggies in its relaxing and charming eatery. For a refreshing start to your meal, enjoy the assorted kimchi-style vegetables, as well as a serving of the cold noodles. Some of Wan-shin-en�s most popular dishes include the A5 rated Japanese steaks, such as prime rib, skirt and short ribs. These steaks can also be marinated with wasabi soy, or seasoned with a dash of salt, however you prefer.
In addition to the quality grilled meats, Wan-shin-en also serves bibimbap in stone bowls and raw nigiri.
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This restaurant is permanently closed.
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