Forever - Monday - Friday 11:00 am - 2:00 pm; 25% OFF with your WA drivers license (dine-in food only) 15 Minutes or it's Free. Substitutions invalidate time guarantee. Not valid for parties of six or more
Small Bites
Crispy Alaskan Cod Tacos$16.75
White corn tortillas, crisp slaw, pickled red onion, Fresno chiles, cilantro, scratch guac
Whole Milk Creamy Burrata Spread with Sourdough Baguette$16.75
Almond pesto garnish
Southern Spread & Guac$15.50
Peppadew cheese and scratch guacamole with corn chips
Damn Good Wings$20.50
Smothered in our family's secret hot & spicy sauce
- Classic$20.50
- Boneless$17.50
Spicy Fennel Meatballs with Lusty Lady Marinara$15.00
Legend has it that the Lusty Ladies from next door used to come enjoy our hand rolled meatballs
Pork Confit Fries$15.50
Hand-cut-today fries, braised pork, caramelized onions, scratch 4 cheese sauce, Fresno chiles. A guest favorite
Crispy Bang Bang Chicken$17.50
Chili & garlic sweet and sour sauce, sesame, pickled salad
Almond Wood Blasted Broccoli**$15.00
Charred broccoli tossed in our seasoned oil with a hummus base
1/2 Lb Savor Spear® Vodka Puget Sound Clams**$21.00
Creamy garlic tomato broth. Ciabatta bread for dipping
Crispy Calamari$17.00
Togarashi seasoned flash-fried calamari, sesame, red chili aioli. Limited availability
Roasted Eggplant Hummus**$16.75
Baked to order sourdough flatbread
Basket of Hand-Cut-Today-Fries$9.50
Seattle Scratch Sourdough Pizzas
Made with our family's 75 year old starter. Add vegan cheese $2.50
Quatre Viande (4 Meat)$26.00
Torrid Wurst, soppressata, lardons, pepperoni, whole milk mozzarella, grated parm. Order it mild or Zesty
Lil' Pep$26.00
Little pepperonis, whole milk mozz, peppadews, Sicilian spice, Calabrian hot honey, basil
Nonna Maria$24.00
Grandma-style pie, olive oil poached red sauce, whole milk mozz
Summer Stone Fruit & Burrata$25.00
Marinated yellow peaches, creamy burrata, prosciutto and chives on our scratch sourdough crust
Von's Cacio e Pepe$24.00
Five-cheese black garlic pizza - melty, bubbly, finished with a drizzle of hot honey, Tellicherry and Aleppo pepper, chives
Spiced Fig, Prosciutto and Arugula$25.00
Grande whole milk mozz, whipped chevre, almond pesto
Wood Oven Roasted Wild Mushroom$25.00
Saltwater cured mushrooms, black garlic ricotta, Farmstead fontina, sundried tomato jam
Carnitas and Avocado$26.00
12 hour braised pork shoulder, avocado salsa, pickled onion, reggiano, cilantro, hot chili relish
Housecrafted Sourdough Pasta
Add ciabatta bread $3
Bobbee's "All Day" Bolognese$27.00
Fresh sourdough rigatoni, hearty bolognese, grated parmesan. Rich
Spicy "Rigs"$27.00
Savor Spear® Gin pink sauce, scratch rigatoni, crispy prosciutto, lemon ricotta
Northwest King Salmon$28.00
San Juan Island mushrooms, arugula, Sicilian spice, lemon, asiago cream
Tellicherry Chicken and Smoked Gouda$28.00
Organic chicken, garlic cream sauce, fresh cracked Tellicherry pepper
Lemon Garlic Prawns$27.00
Juicy prawns tossed in silky lemon garlic sauce, EVOO, briny capers, Castelvetrano olives, creamy feta
Basil Almond Pesto Pasta$24.00
Oven roasted cherry tomatoes, creamy chevre
Original Mac and 4 Cheeses$24.00
Pike Place Market Beecher's Flagship, reggiano, Grande whole milk mozzarella, Farmstead fontina, breadcrumbs
Mediterranean Vegan Sourdough Pasta$24.00
Sundried and cherry tomatoes, kalamata olives, basil, sicilian spice, oven roasted eggplant red sauce
Housecrafted Sourdough Pasta - Extras
Hot Fennel Sausage$5.50
Olli Pepperoni$5.50
Fresh Broccoli$3.50
Dog Island Mushrooms$4.50
Meatballs (4)$8.50
Lardons$5.50
Bacon$4.50
Chicken$8.50
Salmon$12.00
Braised Pork$5.50
Sauteed Shrimp$8.50
Crispy Prosciutto$5.50
Steak$12.00
1/2 Lb Prime Hamburgs* and Sourdough Sandwiches
St. Helens Beef chopped fresh daily in-house to prime-grade marbling. Hamburgs served on a brioche sourdough bun. Vegan plant based burger, lettuce wrap or bunless available upon request
Hass Avocado and Billionaire's Bacon$19.00
Prime marbled beef, candied black-peppercorn bacon, cellar-aged provolone, green leaf, beefsteak tomato, purple onion, mayo, fresh sliced avocado, chunky avocado salsa
Seattle Classic$19.00
Prime marbled beef, lettuce, red onions, tomatoes, packer dills, peppered brown sugar bacon, cheddar, Jim's Drive-In sauce. Very Juicy
The Bacon Burger (Aka, the Prescott)$18.00
Prime beef, thick-cut applewood bacon, American cheese, and mayo. Built for the owner's son who just wanted an awesome bacon cheeseburger
Double Smashed American Burger$18.00
Two prime marbled beef patties, American cheese, caramelized onions, packer dills, Jim's Drive-In Sauce
Seared Steak and Chips$35.00
Sliced skirt steak with herb sauce and parmesan roasted garlic fries
Chicken Caprese Baguette$18.00
Grilled chicken, hand-pulled mozzarella, vine-ripened tomato, and fresh basil stacked in a warm sourdough baguette
Nashville Hot Chicken Sandwich$18.00
Crispy fried chicken dunked in chili oil with kosher dills and Calabrian pepper aioli on buttered sourdough brioche
Cuban$18.00
Little Havana 12-hour braised pork, cellar-aged provolone, mayo, Dijon mustard, black forest ham, avocado, pickles, fresno chiles, melted onions
Big Daddy BLTE$18.00
Peppered brown sugar bacon, scratch ciabatta, aged provolone, tomato, lettuce, mayo and a butter fried egg
Aleppo Steak Baguette$19.00
Seared skirt steak, onion-pepper confit, arugula and Calabrian pepper aioli on a sourdough baguette
1/2 Lb Prime Hamburgs* and Sourdough Sandwiches - Extras
Hand-Cut-Today Fries$4.00
Caesar Salad$4.50
Simple Green Salad$3.00
Avocado$3.50
Guacamole$3.00
Peppered Brown Sugar Bacon$4.50
Fried Egg$3.50
Mushrooms$4.50
Gluten Free Bun$4.50
Northwest Salads
organic chicken $8.50 / wild northwest salmon $12 / steak $12 / sauteed shrimp $8.50 / crispy prosciutto $5.50 / avocado $3.50
1000 Chopped**$21.00
Parmesan vinaigrette, soppressata, provolone, artichoke, garbanzo beans, peppadew, pepperoncini, red onion, more parmesan
Farm Salad$18.00
Artisan greens, roasted veggies, chèvre, pumpkin seeds, dill and our signature honey-lemon vinaigrette. Field-fresh and fabulous
Cardini's Classic Caesar**$18.50
Cardini's Tijuana recipe served to Mary Pickford and Douglas Fairbanks in 1928. Sweet gems, lime, sherry vinegar, buttered sourdough croutons
- Whole$18.50
- Half$10.50
Von's Spring Chicken Cobb**$25.00
Sweet gems, Hass avocado, Washington apples, free range hard boiled egg, Rogue River blue cheese, peppered brown sugar bacon, Mad Hatcher organic chicken, housemade balsamic dressing
Frigid Water Seafood
Bourbon Salmon Pan Roast$26.00
Made to Order. Sourdough bread, bacon lardons, Calabrian peppers, chives, lemon, a touch of Savor Spear® Bourbon for warmth in a rich cream broth
Seattle Sourdough Wild Cod & Chips$23.50
Deep fried in local Hefeweizen beer batter, hand-cut-today fries, housemade sweet and sour tartar sauce
Seattle Sea Stew**$25.00
Made to order. Fresh manila clams, shrimp, salmon and cod in rich oven-roasted tomato broth. Ciabatta bread accompanies
Chorizo Clam Bake$28.00
One pound of Washington clams in a smoky chorizo and Chardonnay broth, garnished with chives. Served with toasted ciabatta and pesto for dipping
King Salmon Avocado Hamburg**$21.00
Sliced avocado, crisp slaw, red onion, green leaf, spicy tartar, griddled brioche
Sweets
Boysenberry Sorbet$9.50
Salted Caramel Apple Strudel$14.00
Served with homemade Savor Spear® Bourbon creme anglaise
Baked to Order Skillet Cookie$14.00
Chocolate chip cookie with Savor Spear® Bourbon vanilla ice cream and salted caramel
Smoky Campfire Rocky Road Pie$14.00
Toasted marshmallows, scratch salted caramel, fudge Oreo brownie, vanilla creme anglaise. Smoked tableside
Buttercream Organic Carrot Cake$14.00
Served with scratch salted caramel, brown sugar crumble
