Forever - Monday - Friday 11:00 am - 2:00 pm; 25% OFF with your WA drivers license (dine-in food only) 15 Minutes or it's Free. Substitutions invalidate time guarantee. Not valid for parties of six or more
Small Bites
Crispy Alaskan Cod TacosUSD 16.75
White corn tortillas, crisp slaw, pickled red onion, Fresno chiles, cilantro, scratch guac
Whole Milk Creamy Burrata Spread with Sourdough BaguetteUSD 16.75
Almond pesto garnish
Southern Spread & GuacUSD 15.50
Peppadew cheese and scratch guacamole with corn chips
Damn Good WingsUSD 20.50
Smothered in our family's secret hot & spicy sauce
- ClassicUSD 20.50
- BonelessUSD 17.50
Spicy Fennel Meatballs with Lusty Lady MarinaraUSD 15.00
Legend has it that the Lusty Ladies from next door used to come enjoy our hand rolled meatballs
Pork Confit FriesUSD 15.50
Hand-cut-today fries, braised pork, caramelized onions, scratch 4 cheese sauce, Fresno chiles. A guest favorite
Crispy Bang Bang ChickenUSD 17.50
Chili & garlic sweet and sour sauce, sesame, pickled salad
Almond Wood Blasted Broccoli**USD 15.00
Charred broccoli tossed in our seasoned oil with a hummus base
1/2 Lb Savor Spear® Vodka Puget Sound Clams**USD 21.00
Creamy garlic tomato broth. Ciabatta bread for dipping
Crispy CalamariUSD 17.00
Togarashi seasoned flash-fried calamari, sesame, red chili aioli. Limited availability
Roasted Eggplant Hummus**USD 16.75
Baked to order sourdough flatbread
Basket of Hand-Cut-Today-FriesUSD 9.50
Seattle Scratch Sourdough Pizzas
Made with our family's 75 year old starter. Add vegan cheese $2.50
Quatre Viande (4 Meat)USD 26.00
Torrid Wurst, soppressata, lardons, pepperoni, whole milk mozzarella, grated parm. Order it mild or Zesty
Lil' PepUSD 26.00
Little pepperonis, whole milk mozz, peppadews, Sicilian spice, Calabrian hot honey, basil
Nonna MariaUSD 24.00
Grandma-style pie, olive oil poached red sauce, whole milk mozz
Summer Stone Fruit & BurrataUSD 25.00
Marinated yellow peaches, creamy burrata, prosciutto and chives on our scratch sourdough crust
Von's Cacio e PepeUSD 24.00
Five-cheese black garlic pizza - melty, bubbly, finished with a drizzle of hot honey, Tellicherry and Aleppo pepper, chives
Spiced Fig, Prosciutto and ArugulaUSD 25.00
Grande whole milk mozz, whipped chevre, almond pesto
Wood Oven Roasted Wild MushroomUSD 25.00
Saltwater cured mushrooms, black garlic ricotta, Farmstead fontina, sundried tomato jam
Carnitas and AvocadoUSD 26.00
12 hour braised pork shoulder, avocado salsa, pickled onion, reggiano, cilantro, hot chili relish
Housecrafted Sourdough Pasta
Add ciabatta bread $3
Bobbee's "All Day" BologneseUSD 27.00
Fresh sourdough rigatoni, hearty bolognese, grated parmesan. Rich
Spicy "Rigs"USD 27.00
Savor Spear® Gin pink sauce, scratch rigatoni, crispy prosciutto, lemon ricotta
Northwest King SalmonUSD 28.00
San Juan Island mushrooms, arugula, Sicilian spice, lemon, asiago cream
Tellicherry Chicken and Smoked GoudaUSD 28.00
Organic chicken, garlic cream sauce, fresh cracked Tellicherry pepper
Lemon Garlic PrawnsUSD 27.00
Juicy prawns tossed in silky lemon garlic sauce, EVOO, briny capers, Castelvetrano olives, creamy feta
Basil Almond Pesto PastaUSD 24.00
Oven roasted cherry tomatoes, creamy chevre
Original Mac and 4 CheesesUSD 24.00
Pike Place Market Beecher's Flagship, reggiano, Grande whole milk mozzarella, Farmstead fontina, breadcrumbs
Mediterranean Vegan Sourdough PastaUSD 24.00
Sundried and cherry tomatoes, kalamata olives, basil, sicilian spice, oven roasted eggplant red sauce
Housecrafted Sourdough Pasta - Extras
Hot Fennel SausageUSD 5.50
Olli PepperoniUSD 5.50
Fresh BroccoliUSD 3.50
Dog Island MushroomsUSD 4.50
Meatballs (4)USD 8.50
LardonsUSD 5.50
BaconUSD 4.50
ChickenUSD 8.50
SalmonUSD 12.00
Braised PorkUSD 5.50
Sauteed ShrimpUSD 8.50
Crispy ProsciuttoUSD 5.50
SteakUSD 12.00
1/2 Lb Prime Hamburgs* and Sourdough Sandwiches
St. Helens Beef chopped fresh daily in-house to prime-grade marbling. Hamburgs served on a brioche sourdough bun. Vegan plant based burger, lettuce wrap or bunless available upon request
Hass Avocado and Billionaire's BaconUSD 19.00
Prime marbled beef, candied black-peppercorn bacon, cellar-aged provolone, green leaf, beefsteak tomato, purple onion, mayo, fresh sliced avocado, chunky avocado salsa
Seattle ClassicUSD 19.00
Prime marbled beef, lettuce, red onions, tomatoes, packer dills, peppered brown sugar bacon, cheddar, Jim's Drive-In sauce. Very Juicy
The Bacon Burger (Aka, the Prescott)USD 18.00
Prime beef, thick-cut applewood bacon, American cheese, and mayo. Built for the owner's son who just wanted an awesome bacon cheeseburger
Double Smashed American BurgerUSD 18.00
Two prime marbled beef patties, American cheese, caramelized onions, packer dills, Jim's Drive-In Sauce
Seared Steak and ChipsUSD 35.00
Sliced skirt steak with herb sauce and parmesan roasted garlic fries
Chicken Caprese BaguetteUSD 18.00
Grilled chicken, hand-pulled mozzarella, vine-ripened tomato, and fresh basil stacked in a warm sourdough baguette
Nashville Hot Chicken SandwichUSD 18.00
Crispy fried chicken dunked in chili oil with kosher dills and Calabrian pepper aioli on buttered sourdough brioche
CubanUSD 18.00
Little Havana 12-hour braised pork, cellar-aged provolone, mayo, Dijon mustard, black forest ham, avocado, pickles, fresno chiles, melted onions
Big Daddy BLTEUSD 18.00
Peppered brown sugar bacon, scratch ciabatta, aged provolone, tomato, lettuce, mayo and a butter fried egg
Aleppo Steak BaguetteUSD 19.00
Seared skirt steak, onion-pepper confit, arugula and Calabrian pepper aioli on a sourdough baguette
1/2 Lb Prime Hamburgs* and Sourdough Sandwiches - Extras
Hand-Cut-Today FriesUSD 4.00
Caesar SaladUSD 4.50
Simple Green SaladUSD 3.00
AvocadoUSD 3.50
GuacamoleUSD 3.00
Peppered Brown Sugar BaconUSD 4.50
Fried EggUSD 3.50
MushroomsUSD 4.50
Gluten Free BunUSD 4.50
Northwest Salads
organic chicken $8.50 / wild northwest salmon $12 / steak $12 / sauteed shrimp $8.50 / crispy prosciutto $5.50 / avocado $3.50
1000 Chopped**USD 21.00
Parmesan vinaigrette, soppressata, provolone, artichoke, garbanzo beans, peppadew, pepperoncini, red onion, more parmesan
Farm SaladUSD 18.00
Artisan greens, roasted veggies, chèvre, pumpkin seeds, dill and our signature honey-lemon vinaigrette. Field-fresh and fabulous
Cardini's Classic Caesar**USD 18.50
Cardini's Tijuana recipe served to Mary Pickford and Douglas Fairbanks in 1928. Sweet gems, lime, sherry vinegar, buttered sourdough croutons
- WholeUSD 18.50
- HalfUSD 10.50
Von's Spring Chicken Cobb**USD 25.00
Sweet gems, Hass avocado, Washington apples, free range hard boiled egg, Rogue River blue cheese, peppered brown sugar bacon, Mad Hatcher organic chicken, housemade balsamic dressing
Frigid Water Seafood
Bourbon Salmon Pan RoastUSD 26.00
Made to Order. Sourdough bread, bacon lardons, Calabrian peppers, chives, lemon, a touch of Savor Spear® Bourbon for warmth in a rich cream broth
Seattle Sourdough Wild Cod & ChipsUSD 23.50
Deep fried in local Hefeweizen beer batter, hand-cut-today fries, housemade sweet and sour tartar sauce
Seattle Sea Stew**USD 25.00
Made to order. Fresh manila clams, shrimp, salmon and cod in rich oven-roasted tomato broth. Ciabatta bread accompanies
Chorizo Clam BakeUSD 28.00
One pound of Washington clams in a smoky chorizo and Chardonnay broth, garnished with chives. Served with toasted ciabatta and pesto for dipping
King Salmon Avocado Hamburg**USD 21.00
Sliced avocado, crisp slaw, red onion, green leaf, spicy tartar, griddled brioche
Sweets
Boysenberry SorbetUSD 9.50
Salted Caramel Apple StrudelUSD 14.00
Served with homemade Savor Spear® Bourbon creme anglaise
Baked to Order Skillet CookieUSD 14.00
Chocolate chip cookie with Savor Spear® Bourbon vanilla ice cream and salted caramel
Smoky Campfire Rocky Road PieUSD 14.00
Toasted marshmallows, scratch salted caramel, fudge Oreo brownie, vanilla creme anglaise. Smoked tableside
Buttercream Organic Carrot CakeUSD 14.00
Served with scratch salted caramel, brown sugar crumble
