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VinViande AOSHIMA, Minato-ku, Tokyo

VinViande AOSHIMA

4.6
4.6
4 Reviews
¥5,001 to ¥10,000
Steak
~VinViande Aoshima~
Here is Quality meat, Fine wine and Beautiful piano sound for you.

Seitow opened its door in 1947, with the strong concept of “Bringing smile to people from their heart”. The basic concept remains and we have been serving people for over 70 years. Now, Seitow is proudly introducing its new concept into its flagship restaurant in Aoyama 1chome, “VinViande”. “Vin Viande” is a new word created by combing “Vin” meaning “wine” and “Viande” meaning “meat”.

Seitow is introducing a new way to enjoy meat dishes. The pinnacle of concept is shown in its new dish, a large portion of beef over 8kg is prepared in the Argentine style and the portion will be cut in front of your table in front of your eyes.
And our wine sommerlier "Yamane" selects fine wine for you from over 80 kinds of his collection which is from all over the world.

Please enjoy our quality meat and fine wine with beautiful piano sound at Viviande Aoshima.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    ¥5,001 to ¥10,000
  • Cuisines
    Steak, International, Hibachi
  • Hours of operation
    Lunch Mon–Sat 11:00 am–3:00 pm (last seating at 2:30 pm) Dinner Mon–Fri 5:30 pm–11:00 pm (last seating at 10:00 pm) Sat 5:30 pm–10:00 pm (last seating at 9:00 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Phone number
    03-3403-3461
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Toru Fukui
  • Catering
    事前ご相談によって可能です。
  • Neighborhood
    Gaien / Aoyama 1-chome
  • Parking details
    ビルの駐車場がご利用頂けます(有料)
  • Public transit
    1 min walk from Minami-Aoyama-Icchome Station of Tokyo Metro Ginza Line, Hanzomon Line and Toei Oedo Line.
  • Additional
    Banquet, Beer, BYO Liquor, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Non-Smoking, Takeout, Wine

What people are saying

Overall ratings and reviews

4.6
4.6 based on all time ratings
  • 4.8Food
  • 4.6Service
  • 4.2Ambience
  • 4.2Value

NoiseEnergetic

4 Reviews
  1. Sirius

    Tokyo

    3 reviews

    5.0

    3 reviews

    Dined on January 28, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    青山一丁目駅直結のビルでアクセス良好。お店の雰囲気も良いし、席に余裕のあるつくりなので、接待にも向くお店。 肉料理はどれも美味しくて、ボリューミー。
    VinViande AOSHIMAResponded on February 8, 2019
    この度はご来店ありがとうございます。 お褒めのお言葉嬉しく思います マネージャー山根

    1 person found this helpful

  2. yamada

    Tokyo

    1 review

    4.0

    1 review

    Dined on December 14, 2018

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    料理はとても良かったですね〜。目の前で切り分ける塊肉も盛り上がりますね。ただ、訪問時は会食の忘年会をやっていて、歩き回っていたのが残念でした。

    1 person found this helpful

  3. Sirius

    Tokyo

    3 reviews

    5.0

    3 reviews

    Dined on December 5, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    青山一丁目駅直結のビルでアクセス良好。お店の雰囲気も良いし、席に余裕のあるつくりなので、接待にも向くお店。 肉料理はどれも美味しくて、ボリューミー。過去3回ともリブロースは必ず頼んでいますが、焼き具合も、味も最高です。サイドメニューのポテトやグリル野菜も美味しいものばかりです。ワインもリーズナブルな価格の品揃えでコスパも良いのが嬉しいです。

    1 person found this helpful

  4. otot

    Tokyo

    229 reviews

    vip
    5.0

    229 reviews

    Dined on October 12, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    青山一丁目駅と直結している。このビルの飲食店がリニューアルされていて雰囲気が良い。 肉の塊を好みのグラムに切り分けていただける。かなり厚めに切られて、甘目のソースと頂く。 グラスワインは面白い品揃えでお肉と頂くと良い感じ。

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FAQs

VinViande AOSHIMA offers takeout which you can order by calling the restaurant at 03-3403-3461.

VinViande AOSHIMA is rated 4.6 stars by 4 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for VinViande AOSHIMA

Kita-Aoyama1-2-3, Aoyama Building B1F, Minato-ku, Tokyo 107-0061

Additional information

  • Neighborhood
    Gaien / Aoyama 1-chome
  • Hours of operation
    Lunch Mon–Sat 11:00 am–3:00 pm (last seating at 2:30 pm) Dinner Mon–Fri 5:30 pm–11:00 pm (last seating at 10:00 pm) Sat 5:30 pm–10:00 pm (last seating at 9:00 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Price
    ¥5,001 to ¥10,000
  • Cuisines
    Steak, International, Hibachi
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    ビルの駐車場がご利用頂けます(有料)
  • Public transit
    1 min walk from Minami-Aoyama-Icchome Station of Tokyo Metro Ginza Line, Hanzomon Line and Toei Oedo Line.
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Executive chef
    Toru Fukui
  • Additional
    Banquet, Beer, BYO Liquor, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Non-Smoking, Takeout, Wine
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