¿Cuál es la calificación de Vintage Prime & Seafood?

Name: Vintage Prime & Seafood
Address: 5500 Cascade Road SE, Grand Rapids, MI, United States, 49546
Telephone: (616) 949-0570 ext. 1
Price range: De $31 a $50
Rating: 4.7

Vintage Prime & Seafood

4.7 (134)

De $31 a $50

Cortes de carne

5500 Cascade Road SE, Grand Rapids, 49546 MI

Acerca de este restaurante

Romántico
Bueno para ocasiones especiales
Innovador

Enjoy prime aged steaks and fresh seafood at Vintage Prime & Seafood. Located within the newly renovated Cork Wine & Grille, Vintage offers an intimate dining space with incredible, chef prepared dishes. Join us for a special occasion, or just a night out.

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Información adicional

Ambiente
Casual elegante
Precios
De $31 a $50
Cocinas
Cortes de carne, Pescados y Mariscos, cortes de carne
Horarios
Cena vie, sáb 17:00–22:00
Número de teléfono
(616) 949-0570 ext. 1
Página web
http://www.vintageatcork.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
John Chisholm

Ubicación
5500 Cascade Road SE, Grand Rapids, 49546 MI
Zona
Grand Rapids
Parking details
Ample parking available.
Adicional
Acceso para silla ruedas, Banquete, Bar completo, Cargo por descorche, Cócteles, Comida al aire libre, Comida al aire libre, Para no fumadores, Salón privado, Vinos, Vista

Menú

El menú de Vintage Prime & Seafood se actualizó por última vez el 2/2/2022.

Appetizers

King Crab DipUSD 15.00
King Crab, Cream Cheese, Artichoke & Sun-Dried Tomato Topping, French Bread
CevicheUSD 16.00
Peruvian Scallops, Red Snapper, Shrimp, Red Onion, Cilantro, Citrus & Plantain Chips
Cured SalmonUSD 14.00
Cured with Grand Marnier, Goat Cheese with Pistachios, Pickled Vegetables, Toasted Rye
Beef CarpaccioUSD 15.00
Uncooked Filet Mignon, Red Bell Pepper, Asian Greens, Julienne Zucchini, Roasted Garlic Aioli
Stuffed MushroomUSD 12.00
Herb Marinated Mushrooms, Chorizo Sausage Stuffing, Tomato Sauce, Herb Drizzle
Caribbean SeafoodUSD 60.00
One 1-1/2 lb Maine lobster, Gulf Shrimp, Crab, Tropical Fruit Relish. Three Sauces: Cocktail, Mignonette & Spicy Mango. Serves four

Soups & Salads

Soup of the DayUSD 8.00
Chefs Daily Selection
House SaladUSD 7.00
Baby Mixed Greens, Fresh Vegetables, Cherry Tomatoes & House Vinaigrette
Pear & Blue CheeseUSD 8.00
Baby Mixed Greens, Poached Pear, Gorgonzola, Walnuts, Cider Vinaigrette
Classic Lettuce WedgeUSD 8.00
Iceberg Lettuce, Gorgonzola Blue Cheese, Cherry Tomatoes, Bacon, Ranch

Prime Cut Grilled Steaks

8 oz Boneless FiletUSD 34.00
11 oz Boneless FiletUSD 39.00
16 oz New York StripUSD 40.00
18 oz RibeyeUSD 44.00
22 oz Bone-In RibeyeUSD 46.00

Steak Sides

Mashed PotatoesUSD 8.00
Cauliflower Au GratinUSD 9.00
Asparagus SpearsUSD 8.00
Au Gratin PotatoesUSD 9.00
Glazed CarrotsUSD 8.00
Creamed SpinachUSD 9.00

Steak Toppers

Roasted MushroomsUSD 5.00
King CrabUSD 12.00
Bearnaise SauceUSD 5.00
Blue Cheese SauceUSD 6.00
Balsamic Red OnionsUSD 5.00
Garlic ShrimpUSD 14.00

Entrees

Roasted HalibutUSD 36.00
Halibut Wrapped in Yukon Potato Curls, Chamomile-Rutabaga Puree, Strawberry-Rhubarb Sauce, Roasted Yellow Bell Pepper Coulis
Rosemary Lamb RackUSD 38.00
Crusted in Rosemary & Pine Nuts, Butter Roasted New Potatoes, House Cured Bacon Lardon, Oven Roasted Tomatoes & Poached Baby Leeks
Roasted Airline ChickenUSD 26.00
Garlic Mashed Potatoes, Swiss Chard, Baby Vegetables, Roasted Wild Mushrooms & Mushroom Cream Reduction
Fresh Diver ScallopsUSD 34.00
Potato Gnocchi, Sun Dried Tomatoes, Baby Carrots, Asparagus Spears Savory Oxtail Broth
Roasted Black CodUSD 38.00
Parsnip Puree, Roasted Baby Beets, Wilted Beet Greens, Pancetta, Pistachio Spread
Seafood RisottoUSD 39.00
Maine Lobster, Gulf Shrimp, Manila Clams, King Crab, Herbs, English Peas & Lobster Cream Sauce
Oven Roasted SalmonUSD 29.00
Forbidden Rice, Papaya & Pineapple Chutney, Caramelized Sweet Potatoes, Spicy Shredded Green Papaya & Jicama Slaw

Lo que dicen 134 personas

Reseñas de Vintage Prime & Seafood de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.7

4.7 de acuerdo a todas las calificaciones

4.6Comida
4.8Servicio
4.6Ambiente
4.3Valor

Ruido • Moderado

134 reseñas

OT
Comensal de OpenTable
Grand Rapids/Oeste de Michigan6 reseñas
4.0
Comieron en 7 de marzo de 2020
1. Global 4
2. Comida 3
3. Servicio 5
4. Ambiente 5
Steak was cooked fantastically, but not as tender as I expect from a prime cut, salmon was a bit over cooked
¿Te fue útil?
OT
Comensal de OpenTable
Chicago/Illinois1 reseña
3.0
Comieron en 22 de febrero de 2020
1. Global 3
2. Comida 3
3. Servicio 2
4. Ambiente 4
It was ok! We enjoy a nice steak but we have had way better. Nice try some place new though!
¿Te fue útil?
J
Jacob
Phoenix/Arizona4 reseñas
5.0
Comieron en 19 de febrero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Awesome date night spot or special occasion. Food is off the charts good, accommodating on the menu (made us a Caesar Salad that’s not on the menu), ambiance is very quaint it feels like you’re in the comfort of your own home having a special dinner. Highly recommend!
¿Te fue útil?
CB
CarmineB VIP
Grand Rapids/Oeste de Michigan20 reseñas
2.0
Comieron en 1 de febrero de 2020
1. Global 2
2. Comida 1
3. Servicio 2
4. Ambiente 3
Our first visit to the Vintage Prime & Seafood was extremely disappointing although we have eaten at the Cork many times. We knew the restaurant was very small but in spite of that has nice ambience. Our waitress was very welcoming and got us started off nicely by explaining the menu and getting our initial drinks, however her follow up was very inconsistent during the meal. The greatest disappointment was the food itself. My wife had a filet Oscar and found that it tasted boiled and did not have the expected "Prime" flavor. My filet with a four ounce Lobster tail was medium , when I had requested medium rare. Again the flavor was just not there for a Prime cut of meat and the lobster tail which looked like two ounces was actually smaller than a jumbo shrimp and completely tasteless. My wife had a beet salad which was very delicious. I had the pear salad and it was so over saturated with dressing it was inedible and I sent it back. Overall the food was extremely disappointing. It took forever to get our dinner so timing from appetizer to dessert was very uneven. There are only 20-24 seats in this restaurant. Unfortunately all the raves and recommendations we had to visit the Vintage did not match our experience.
A 1 persona le resultó útil
MP
MartinP
Grand Rapids/Oeste de Michigan13 reseñas
5.0
Comieron en 1 de febrero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had great appetizers and loved the Fisher Vineyayd 2013 Cabernet we had with dinner. Three of us had really good steaks and my nephew had a really well prepared salmon
¿Te fue útil?
JP
JPfoodie
Grand Rapids/Oeste de Michigan5 reseñas
5.0
Comieron en 31 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Had a fantastic anniversary dinner. The staff was amazing, food was great. Only wish i could have stopped conversation of a nearby table. It being as quiet as it was in there, everything other table’s discuss is loud and clear.
¿Te fue útil?
OT
Comensal de OpenTable
Grand Rapids/Oeste de Michigan1 reseña
5.0
Comieron en 25 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Excellent food. A little expensive.
¿Te fue útil?
OT
Comensal de OpenTable
Greensboro/Winston Salem/Highpoint3 reseñas
5.0
Comieron en 25 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Outstanding service, food, and ambiance. One of our favorite local restaurants for a classy enjoyable experience.
¿Te fue útil?
OB
OBOBOBONB
Carolina del Sur2 reseñas
5.0
Comieron en 5 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
William was wonderful. Food was fantastic and the ambiance was calm.
¿Te fue útil?
SW
SkipW
Grand Rapids/Oeste de Michigan3 reseñas
3.0
Comieron en 1 de enero de 2020
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 5
Love the ambience. Have eaten here before. This experience wasn’t perfect.
¿Te fue útil?

Preguntas frecuentes

Vintage Prime & Seafood tiene una calificación promedio de 4.7 estrellas, según 134 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

Mapa de Google para Vintage Prime & Seafood

5500 Cascade Road SE, Grand Rapids, 49546 MI

Información adicional

Zona
Grand Rapids
Horarios
Cena vie, sáb 17:00–22:00
Precios
De $31 a $50
Cocinas
Cortes de carne, Pescados y Mariscos, cortes de carne
Ambiente
Casual elegante
Dress code
Ropa informal
Parking details
Ample parking available.
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
John Chisholm
Adicional
Acceso para silla ruedas, Banquete, Bar completo, Cargo por descorche, Cócteles, Comida al aire libre, Comida al aire libre, Para no fumadores, Salón privado, Vinos, Vista

Página web
http://www.vintageatcork.com/
Número de teléfono
(616) 949-0570 ext. 1

Vintage Prime & Seafood

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Appetizers

King Crab DipUSD 15.00

CevicheUSD 16.00

Cured SalmonUSD 14.00

Beef CarpaccioUSD 15.00

Stuffed MushroomUSD 12.00

Caribbean SeafoodUSD 60.00

Soups & Salads

Soup of the DayUSD 8.00

House SaladUSD 7.00

Pear & Blue CheeseUSD 8.00

Classic Lettuce WedgeUSD 8.00

Prime Cut Grilled Steaks

8 oz Boneless FiletUSD 34.00

11 oz Boneless FiletUSD 39.00

16 oz New York StripUSD 40.00

18 oz RibeyeUSD 44.00

22 oz Bone-In RibeyeUSD 46.00

Steak Sides

Mashed PotatoesUSD 8.00

Cauliflower Au GratinUSD 9.00

Asparagus SpearsUSD 8.00

Au Gratin PotatoesUSD 9.00

Glazed CarrotsUSD 8.00

Creamed SpinachUSD 9.00

Steak Toppers

Roasted MushroomsUSD 5.00

King CrabUSD 12.00

Bearnaise SauceUSD 5.00

Blue Cheese SauceUSD 6.00

Balsamic Red OnionsUSD 5.00

Garlic ShrimpUSD 14.00

Entrees

Roasted HalibutUSD 36.00

Rosemary Lamb RackUSD 38.00

Roasted Airline ChickenUSD 26.00

Fresh Diver ScallopsUSD 34.00

Roasted Black CodUSD 38.00

Seafood RisottoUSD 39.00

Oven Roasted SalmonUSD 29.00

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de Vintage Prime & Seafood?

No disponible en OpenTable

Información adicional