Vino Bistro is a wonderful restaurant that we frequent often. Miriam is the best waitress and Michael always comes to your table to greet you and make you feel welcomed.
Food was really good. It was steak night, and we ordered the flat iron and rib eye. Both were perfectly cooked, and the Brussels sprouts were delish. We choose a bottle of Spanish Tempranillo at the suggestion of the waiter, and it was great. Service was very attentive. Overall a very nice experience.
The staff is awesome, always!!
First time in. The food was very good - cod and salmon. The salads were pretty small. The server was MIA much of the time. But we really enjoyed the food. We’ll be back to try other things.
Never disappointed with their food or wines.
Great food and drink. The atmosphere is top notch. Owner Michael is a super friendly host.
Fabulous, well prepared food and awesome wine list that is carefully selected and doesn’t break the bank. Steak frites, lamb, seafood are done so well- I’ve eaten here 4 times and try something new every time. So far, I’ve found the kitchen to be consistently great. And the service is friendly too.
Awesome service and good! We will be back
Great restaurant! The menu and the wine were both outstanding!
Well worth it. The Brussels sprouts were bitter and a bit more al dente then I like. The gnocchi was amazing. Great wine selection.
First visit to new venue. Outstanding food, great wine selection and great service. Disappointed not seeing Michael but he has a smooth running ship!!
First, I love the fact we can buy really good wines at about retail versus restaurant prices. Interesting concept. Second, the food pairing is also interesting and very solid selection. Great place for fun couples night out.
We were looking for a lively venue for dinner with friends with a good wine/beverage menu, modern food offerings and bonus points for the AL/LSU game. #RTR Vino Bistro seemed to fit the bill. I was excited to find the classic Aviation cocktail on the menu - a great start! Love a good charcuterie board; check. We enjoyed speaking with owner and sommelier Michael as he helped us select 2 very good wines at great price points for a restaurant. The menu had a solid variety of interesting options to fit all tastes. Ultimately 2 of the 4 of us chose steak. Sadly one came out so rare (both ordered medium) it had to be sent back. At about this same point, wines served and food delivered, the service also became far less attentive. Odd for a small and seemingly well-staffed restaurant. This was fine while we enjoyed our meals and conversation, but we eventually struggled to obtain and pay our bill to leave. We noticed Michael was gone, maybe service drops off after he leaves?
This was not a cheap dinner so we will need to try again to see if the value is there. I hope so as Leesburg can always use a new creative spot. I definitely recommend trying out the wines by the bottle for excellent selection and pricing.
The wine selection is great and the wait staff really knows their stuff! Always great recommendations. Food is excellent, and the kitchen is extremely accommodating to food allergies
Vino Bistro offers Great food, wine and drink. I highly recommend.
Girls dinner and it was fantastic!
Had a very nice dinner at Vino Bistro. Food and drinks were excellent but service was a little off. They seemed a little shorthanded and had to track server down several times. Wanted to order dessert but finally gave up. Other than that, we really like menu and will give them another try.
It was very nice
Wonderful dinner and our wait staff was superb! Our requests for splitting dinners and unusual cocktails were met with patience, kindness and graciousness. Everything was delicious and enjoyed by all 4 of our party.
We had a table near the open garage door and the temperature was perfect. Just like sitting on the patio. Good food wine and friendly service.
Love the wine selection and variety choices of food! It’s our 3rd visit and everything was excellent as usual. We love coming here as always enjoy the outdoor seating and warm welcome from the staff and owner! Great place!
There were four of us who decided to dine here after reading great reviews. It was still Loudoun Restaurant Week so we got to try appetizers, entrees, and desserts for a great price. Plus they also had a wide variety of wines choices. All of us enjoyed our apps and meals and were very impressed with our choices. The desserts were delicious as well. We will definitely return!!
This was my first time at this restaurant, I came for Restaurant Week lunch. I had the pork belly appetizer which I was told would be crispy was just tough it; appeared as a disheveled dish and was rather bland and tasteless. I ordered the cheese grits with shrimp and chorizo. The shrimp were really small and overcooked while the grits had lumps. This was particularly disappointing since I had attended another Restaurant Week lunch just a few days earlier; that restaurant had prepared an excellent meal with large shrimp and creamy grits that were well seasoned and spicy. For dessert I had ordered the key lime tart; unfortunately the tart shell crust was soft and the key lime filling was rather unremarkable with a large dollop of whipped cream.
I informed the server about my disappointment with the meal, specifically the dessert. She offered a replacement but having experienced such displeasure with all three courses; I just wanted to leave.
The restaurant was not full for lunch, we were in no rush during our dining experience so I believe this is just the way they execute their menu items on a regular basis.
I would not recommend this restaurant and their are far better choices for Restaurant Week than this.
The food was great. I would definitely like to go again. However, on this particular night, the service was pretty slow. I will grant that it was restaurant week in Loudoun County and there was a live band playing outside. However, by the end of the meal, most of the place had cleared out and service was still pretty slow.
We had a great meal, happy hour pricing wine by the glass and the Loudoun county restaurant week menu. Shrimp and Grits and the lamb shank.
Love the wine festivals, we attened the Pinot festival. Perfect to pair wine tasting with lunch.
We found out about Vino Bistro when we went to a farewell party recently. The apps were wonderful, plentiful and wines were superb.
My husband and I went to dinner there this weekend and were so very pleased.
We will definitely be back.
It can be a good value for you money but it depends what one orders from the menu. The highest price dinner, was appx. $36. However, they had good choices for much less.
People brought their young children and I don’t think this is the best place for them unless they are seated outside, where it is much more family friendly.
It is not too large inside so we happened to be leaving when a family with not such well behaved young children were seated very near.
Lovely atmosphere and venue! Outstanding service. Wine paired beautifully with dinner.
Fabulous food. Very noisy though. They were very busy too.
We have found our weekend hangout. We have been a few times. We like to sit and listen to the free concert outside and relax. The staff is great.
FOOD IS GREAT...VERY NICE STAFF AND LOVED THE WINE AND BISTRO THEME THROUGHOUT...DEFINITELY WILL VISIT AGAIN!!!
Great meal. We are big fans of their other restaurant The Wine House in Fairfax and could not wait to try out their new location. Awesome menu, very nice wine list, love the full bar and beer options and the patio is nice a big with lots of tables (when it’s not 105 degrees out). Can’t wait to come back when the weather is a bit cooler to enjoy outside seating. Highly recommend this restaurant for a nice meal or just a glass of wine and some snacks with friends.
Beautiful night to sit outside and listen to music! The food was amazing and staff very friendly:)
Great food, great wine list, the people are warm and welcoming. Also a super happy hour.
Nice surprise. First time visitor. Dined after lunch rush. Creamy hummus was tasty. The Kiwi (named after the owner who is from New Zealand I was told) burger with fries was perfectly done and delicious. Homemade lemon marscapone cake was fluffy and light. This restaurant is a solid choice.
The restaurant and bar are beautiful. The waiter was slow, and it was not busy. Wasn't impressed with the food. Probably won't return. Not our style
We have been a few times now and have had a great experience. We will definitely keep coming back. Love being able to mix it up between the cheese and charcuterie plate.
We sat outside on a Saturday nite when there was a concert going on in the street across from VB. This was a little loud, but it was over at 8 and things got much quieter. Normally this shouldn’t be a problem.
Food was great, service was great. This was our second time there for a meal, and the staff and owner have been very friendly and willing to share information about the food and the restaurant in general.
Server was great, steak had to be sent back to be cooked a few additional seconds. Scallops were great (and warm) but risotto on the same plate was cold.
Great food and service. Very enjoyable experience.