Vieux-Port Steakhouse
Located on Saint-Gabriel street, surrounded by beautiful old buildings, the magnificent garden courtyard of Old Port Steakhouse will charm you. The picturesque stone walls that surround it and its beautiful greenery make it an unparalleled place to enjoy the summer weather in complete privacy. Its new decor includes an outdoor bar, ideal for a drink. The Old Port Steakhouse terrace also offers you the opportunity to dine, dine and new this year, to brag à la carte, all with the same quality standards as the Old Port Steakhouse.
info@vpsteak.com
Excellent food. Excellent service. Decor and building are stunning.
Meals were all undercooked. Steaks were very tough!!!
Outside of restaurant under construction
Inside under construction
Not appealing
Food was tremendous. Atmosphere was great and the staff was very attentive. Definitely worth coming to.
Thank you! David DAVID GAGNON Directeur Général Adjoint Assistant General Manager T 514 866-3175 39, rue St-Paul Est Vieux-Montréal, Québec H2Y 1G2
Parfait toujours!
Très bon restaurant où le brunch était super, serveurs très gentils et nourriture de qualité, nous avons été conquis.
Bonjour Louloute, Merci pour le commentaire, nous sommes contents de voir que vous avez aimé votre expérience au Steakhouse. Au plaisir de vous voir bientôt ! David DAVID GAGNON Directeur Général Adjoint Assistant General Manager T 514 866-3175 39, rue St-Paul Est Vieux-Montréal, Québec H2Y 1G2
The quality of the food was surpassed by the service, which is really saying something as the food was absolutely incredible. Excellent evening!
Hello Nicolas, Thanks for the review, I'm glad you had a special night with us. Hope to see you soon David DAVID GAGNON Directeur Général Adjoint Assistant General Manager T 514 866-3175 39, rue St-Paul Est Vieux-Montréal, Québec H2Y 1G2
Service impeccable, qualité de la nourriture remarquable et des plats savoureux, plusieurs visites et jamais déçu.
Bonjour Elaine, Merci pour le commentaire, nous sommes contents de voir que vous avez aimé votre expérience au Steakhouse. Au plaisir de vous voir bientôt ! David DAVID GAGNON Directeur Général Adjoint Assistant General Manager T 514 866-3175 39, rue St-Paul Est Vieux-Montréal, Québec H2Y 1G2
Bonne bouffe, belle carte des vins à prix corrects, service un peu guindé, trop rapide mais très efficace. Très satisfait et j’y retournerai certainement.
Bonjour Propoker, Merci pour le commentaire, nous sommes contents de voir que vous avez aimé votre expérience au Steakhouse et nous porterons une attention particulière au service. Au plaisir de vous voir bientôt ! David DAVID GAGNON Directeur Général Adjoint Assistant General Manager T 514 866-3175 39, rue St-Paul Est Vieux-Montréal, Québec H2Y 1G2
For years le Vieux-Port Steakhouse has been our Sunday Brunch gathering with family and friends. I also recommend the Christmas and New Year's Brunch for all. The price is reasonable for the variety of delicious food and the ambiance is warm and friendly. A truly must go place.
Hello Anna, Thanks for the review, I'm glad you had a special night with us. Hope to see you soon at Brunch David DAVID GAGNON Directeur Général Adjoint Assistant General Manager T 514 866-3175 39, rue St-Paul Est Vieux-Montréal, Québec H2Y 1G2
Excellent service et bienvenue même le champagne pour notre mariage etait le plus !
Bonjour Catherine, Merci pour le commentaire, nous sommes contents de voir que vous avez aimé votre expérience au Steakhouse. Ce fut un plaisir de vous recevoir. Au plaisir de vous voir bientôt ! David DAVID GAGNON Directeur Général Adjoint Assistant General Manager T 514 866-3175 39, rue St-Paul Est Vieux-Montréal, Québec H2Y 1G2
Cher pour ce qui est servi.
Steak de bison très filandreux avec beaucoup de déchets.
Sauce à part qu’il faut payer en plus pour la plupart des pièces de viande.
Décevant...
Great experience. Friendly staff, good food. Would return.
Onion soup light broth tasteful ; wedge salad small but good . Ny strip steak ???? I thought i was at s diner . Worst looking piece of meat ; no char coating ; thinnest ny strip ever . Cooked medium as ordered n tender but worst presentation with fries thrown on same plate n tasteless boiled vegs .
So disappointed as this was supposed to be one of best steakhouses ??!!!!
Tout est plutôt bien sauf ce qu'il y a dans l'assiette.
J'avais envie de manger un bon steak et le nom du restaurant m'avait incité à le choisir.
Globalement il y a la quantité mais la qualité et le gout n'y est pas trop !
Dommage.
c'est la deuxième visite et je constate toujours la même erreur ,les assiettes sont froides et la nourriture tiède-froide, steak température pièce -froide ,même mon double espresso a été servi froid sans créma sur le dessus et mis dans une tasse à café ordinaire mais mon serveur a été aimable de l'échanger sans commentaire et servi chaud. service impeccable.
A total brunch feast, in the heart of old Montreal! For anglos that see eating as a competitive sport, this is your Olympic stadium for branching.
We were there for the MTLaTable offer. Even with that special offer the ratio quality/price wasn’t on par with similar restaurants.
Have been a customer for many, many years. The ambiance, service and food are great!
Good meal and very comfortable service! would love to comback.
Did not like at all ambiance, not to go with friends or family
The sommelier is very experienced, the waitress was extremely sweet and attentive and the night overall was very amazing! Great first experience here! Thank you Julian (sommelier) and team!
My steak wasn't the way I asked. They have steak in the name. What else can I say?
Un peu trop bruyant mais en tout une bonne experience
Mon steak n’était pas fait à la cuisson demandé. Il a fallu que je rappelle le serveur pour notre sauce à steak qu’il a seulement amener mi-repas. Les deux bouteilles de vin que j’ai demandé n’étaient plus disponibles et le serveur n’a pas fait de recommendations de vins similaires. Déçevant.
Un restaurant vraiment agréable à tous les niveaux. Très chaleureux.
Good size portions and very tasty. Ordered steak with garlic mashed potatoes.
Les tables sont très collé. Ça devient un peu serré pour sortir. Il sera mieux d'organiser d'une autre façon les tables surtout pour le brunch buffet et il faut aller cherche la bouffe.
We went for my sister birthday, 7 of us, one of the steak was burned, we asked them to change it because of the taste and one of the waiter was not receptive to the idea, very rude behavior. We solved the problem with someone else. The rest of the meal was good, the vegetables and drinks.
Every waiter in there was amazing but Rodrigo made our visit so much fun!
Great food and great ambiance.
We had a group of 8 for a Birthday party. Great food and service. One of the meals was not cooked to a guests liking but the manager promptly corrected and took care of us. We'll be back! Thank you for a wonderful evening.
Wish you would serve the Hennessey Cognac with Earl Grey tea on Saturdays... I wanted one... Was told i couldnt have it that evening.
Booked reservation a month in advance and was seated in worst table at the restaurant next to the stand for the cutlery. After meal was finished waited 20 min and finally asked for the bill when they said that the special comes with dessert (which we were aware) but we requested just the bill and skipped dessert. Food was just okay at best. Crab cake is not fresh crab and the striploin does not have the proper sear. Had much better stakes elsewhere. Would not recommend or return.
My husband and I had diner last Saturday night for our anniversary. It was going to be our 2nd time since this summer (which we had an AMAZING time. - the food was great, the service was on point and the ambiance was fun) But this last saturday was horrible.
I had made a reservation prior so that we didn’t have to wait in line to get a table. So far so good, we only waited a couple minutes since our table was not quite ready.
After being seated, we waited 20 minutes before someone finally came to take our orders. Her excuse « she taught we were waited for someone else . »
We both ordered a ceasar salad as appetizers and both the filet mignon - mine well done & my husband rare. The salad came FROZEN, we had to return them. Then, our main course came and we both got rare-blue steaks. Which, we had to return too as well.
Thankfully, the second time was ok.
I guess one of the manager?! took off both our drinks off the bill (bloody & a glass of wine)
If this had been my first time there, I would of not recommended it. At all. But since we’ve been there before, I could give this restaurant a second chance.
Hope this help !
La bisque de homard étais pas assez chaude
Peux être la qualité de la nourriture as t elle été réduite pour montreal a table ???
Le serveur était bien mais...
Le plat principal est arrivé lorsque nous mangions la salade. Le café tant qu'à lui est arrivé bien après le dessert. J'ai dû également me servir du vin. Je crois qu'il est un bon serveur mais trop de tables lui étaient attribuées .
Le repas excellent 😊
Caroline
The food during the event MTL à Table was Amazing. Good job team. I will definitely come back ☺️
Nice location and ambience, good food , nice for family events
Nous étions un groupe de dix . Belle ambiance, bel accueil, bonne nourriture . Par contre le service était presque inexistant. Notre table n’a pas été bien desservie après chaque plat, nous devions nous servir du vin nous-mêmes et demander le remplissage de nos verres d’eau. Nous avons attendu près de 30 minutes pour nos factures et elles avaient toutes des erreurs . Dommage, c’est un bel endroit .
Le service était bien mais la bouffe laisse à désirer.