Viet De Lites

Lót d - Entrée

• Cha gio - Crispy Spring Roll (4)AUD 7.90

  Minced pork mixed with vegetables wrapped in a pastry sheet, served with sweet chilli sauce

• Cha Gio Chay - Crispy Vegetarian Spring Roll (4)AUD 7.90

  Fried tofu mixed with vegetables wrapped in a sweet chilli sauce

• Dau Phu Cuon - Tofu Rice Paper Roll (4)AUD 9.90

  Fried fresh tofu wrapped in rice paper with lettuce, rice vermicelli, carrot, mint and served with VDL sauce

• Ga Cuon - Chicken Rice Paper Roll (4)AUD 9.90

  Steamed chicken wrapped in rice paper with lettuce, rice vermicelli, carrot, mint and served with VDL sauce

• Bo Cuon - Beef Rice Paper Roll (4)AUD 9.90

  Lemongrass-marinated beef wrapped in rice paper with lettuce, rice vermicelli, carrot, mint and served with fish sauce

• Tom Cuon - Prawn Rice Paper Roll (4)AUD 9.90

  Cooked prawn wrapped in rice paper with lettuce, rice vermicelli, carrot, mint and served with VDL sauce

• Ga Sa Te Lui - Chicken Satay Skewers (2)AUD 11.90

  Tender marinated chicken grilled and served with special VDL satay sauce

• Cha Ca - Fish Cake (3)AUD 10.90

  Minced fish marinated with chilli paste, fried and served with cucumber, sweet chilli sauce

• Tom Lui - Grilled Prawn Skewers (2)AUD 12.90

  Prawns marinated with garlic grilled and served with fresh lettuce

• Cha Gio Cua - Saigon Rocket (3)AUD 14.90

  Crispy rice paper filled with local crab meat, prawns, ear fungus and jicama

Salads

• Goi Du Du - Green Papaya SaladAUD 14.90

  Shredded green papaya tossed with VDL dressing, topped with crushed roasted peanuts and herbs

• Goi Ga - Chicken SaladAUD 17.90

  Steamed chicken fillet served with fresh mixed salads, mint, VDL dressing, and sided with crispy sesame rice cracker

• Goi Muc - Crispy Calamari SaladAUD 16.90

  Viet de Lites style crispy calamari bedded with fresh mixed salads and chilli

Soups

• Pho - Beef Rice Noodle SoupAUD 13.90

  Rare beef slices with flat rice noodles in Vietnamese beef stock, topped with sliced onions, coriander, shallots, served with side bean sprout, basil, lemon and fresh chilli

• Bun Bo Hue - Spicy Beef Rice Noodle Soup*AUD 13.90

  Rare beef slices with rice vermicelli in Vietnamese beef stock, topped with sliced onion, coriander, shallots, spicy pates, served with a side bean sprout, basil, lemon and fresh chilli

• Bun Cha Ca - Fish Cake Rice Noodle SoupAUD 16.90

  Sliced fried mince fish with rice vermicelli in Vietnamese stock, topped with straw mushroom, coriander, shallot, fried onion, served with side bean sprout, lemon and fresh chilli

• Canh Chua Ca - Vietnamese Tamarind Fish Soup*AUD 24.90

  Fresh barramundi fillet cooked in VDL special tamarind soup base and bean sprout, taro stalk, tomatoes, garlic and fresh chilli on top

• Canh Chua Tom - Vietnamese Tamarind Prawns Soup*AUD 24.90

  Fresh prawn cooked in VDL special tamarind soup base and bean sprout, taro stalk, tomatoes, garlic and fresh chilli on top

Vegetarian

• Rau Xao Dau Hao - Vegetables Stir FriedAUD 14.90

  Mixed vegetables stir fried with oyster sauce

• Bi Xao Dua - Coconut PumpkinAUD 17.90

  Baked pumpkin topped with coconut cream, garnished with crispy sweet potatoes, and roasted shredded coconut

• Bun Dau Phu - Crispy Tofu Rice VermicelliAUD 16.90

  Fried tofu served with lettuce, cucumber, bean sprout, mint, pickled carrot, roasted peanut and fish sauce

• Bun Cha Gio Chay - Vegetarian Spring Rolls Rice VermicelliAUD 16.90

  Served with lettuce, cucumber, bean sprout, mint, pickled carrot, roasted peanut on top and fish sauce

• Dau Phu Xao - Tofu Stir Fried Cashew NutAUD 18.90

  Fresh tofu stir fried with seasonal vegetables, topped with roasted cashew nut

Chicken

• Bun Ga Xao - Grilled chicken Rice VermicelliAUD 17.90

  Served with lettuce, cucumber, bean sprout, mint, pickled carrot, roasted peanut on top and fish sauce

• Ga Xao Xa Ot - Chicken Lemongrass Chilli Stir Fried**AUD 21.90

  Sliced chicken stir fried with lemongrass, chilli, and vegetables

• Ga Xao Sa Te - Chicken Satay Stir FriedAUD 21.90

  Chicken stir fried vegetables and special VDL satay sauce

• Ga Xao Chicken Stir FriedAUD 23.90

  Chicken stir fried with vegetables and egg noodle

• Ga Xao - Chicken Stir FriedAUD 23.90

  Chicken stir fried with vegetables and rice noodle

• Ca Ri Ga - Chicken Coconut Curry**AUD 21.90

  Chicken cooked in translucent coconut cream curry and vegetables

Duck

• Vit Xao Hung Que - Basil Duck Stir Fried*AUD 24.90

  Marinated Duck breast stir fried with mixed vegetables and basil

• Ca Ri Vit - Duck Curry*AUD 24.90

  Vietnamese style curry with baby eggplant and duck breast

Beef

• Bun Bo Xao - Lemongrass Beef Rice VermicelliAUD 16.90

  Served with lettuce, cucumber, bean sprout, mint, pickled carrot, roasted peanut on top and fish sauce

• Bo Xao - Spicy Beef Stir Fried with vegetables*AUD 25.90

  Beef stir fried with vegetables and egg noodle

• Bo Xao - Spicy Beef Stir Fried with vegetables*AUD 25.90

  Beef stir fried with vegetables and rice noodle

• Bo Hung Que - Stir Fried Beef with Basil*AUD 22.90

  Spice marinated beef stir fried with shallot, capsicum, basil and roasted peanut on top

• Bo Luc Lac - Spicy Cube Steak Stir Fried*AUD 25.90

  Cubed rare beef eye fillet stir fried, served with fresh lettuce onion and French dressing

Pork

• Bun Cha Gio - Spring Rolls Rice VermicelliAUD 16.90

  Served with lettuce, cucumber, bean sprout, mint, pickled carrot, roasted peanut on top and fish sauce

• Bun Thit Nuong - Grilled Pork Rice VermicelliAUD 17.90

  Served with lettuce, cucumber, bean sprout, mint, pickled carrot, roasted peanut on top and fish sauce

• Suon Heo Nuong - Grilled Tender Pork*AUD 21.90

  Marinated pork loin grilled on top of steamed bok choy

• Mi Quang - Quang NoodleAUD 21.90

  The sautéed pork and prawn, wide yellow turmeric noodle served with bean sprouts, mint, spring onion, coriander and top with roasted peanuts and sesame rice crackers

Fish

• Cha Ca Ha Noi - Turmeric FishAUD 20.90

  Ling fish marinated with turmeric in the style of the legendary "Cha Ca La Vong", one of Hanoi's specialty, fried and served with fancy lettuce, rice vermicelli, shrimp paste, dill and shallot

• Ca Kho To - Braised Fish Clay Pot*AUD 24.90

  Marinated cubed fish braised with homemade sauce, best served with steamed rice

• Ca Hoi Tuong Gung - Soy Glazed SalmonAUD 26.90

  Grilled salmon served with mashed sweet potatoes, bok choy and glazed with special VDL sauce

• Ca Hoi Hanh Gung - Ginger and Shallot Salmon Stir FriedAUD 26.90

  Steam Salmon stir fried with ginger and shallot sauce

Seafood

• Bun Tom Xao - Grilled Prawn Rice VermicelliAUD 17.90

  Served with cucumber, bean sprout, mint, pickled carrot, roasted peanut on top and fish sauce

• Muc Xa Ot - Lemongrass Chilli Calamari**AUD 23.90

  Calamari stir fried with lemongrass, chilli and vegetables

• Ca Ri Tom - King Prawn Coconut Curry*AUD 25.90

  Fresh prawns cooked in coconut cream curry and vegetables

• Tom Kho To - Braised Prawn Clay Pot*AUD 25.90

  King Prawn and fried tofu braised in mixture of homemade fish sauce

• Do Bien Xao - Seafood Stir FriedAUD 28.90

  Prawns, scallops and calamari stir fried with seasonal vegetables and egg noodle

• Do Bien Xao - Seafood Stir FriedAUD 28.90

  Prawns, scallops and calamari stir fried with seasonal vegetables and rice noodle

• Tom Rang Me - Jumbo Prawn with Tamarind SauceAUD 27.90

  Crispy jumbo prawns with special Tamarind sauce served on a bed of fresh lettuce

• Cua Rang Me - Soft Shell Crab Tamarind Chilli*AUD 28.90

  Crispy soft shell crabs with special tamarind chilli sauce served on a bed of fresh lettuce

Rice

• Com Chien Thap Cam - Combination Fried RiceAUD 15.90

  Vietnamese style fried rice with prawns, chicken, egg and vegetables

• Com Chien Chay - Vegetables Fried RiceAUD 15.90

  Vietnamese style fried rice with tofu, egg and vegetables

• Com Tam Suong Trung - Grilled Pork and Egg Broken RiceAUD 16.90

  Steam broken rice served with grilled marinated pork and fried egg, homemade fish sauce and vegetable

• Side DishesAUD 2.50

  Steam Rice, Egg Noodle, Rice Noodle

Dessert

• Kem Chien - Deep Fried Ice CreamAUD 7.90

  Deep fried vanilla ice cream coated with shredded coconut and roasted peanuts, served with your choice of chocolate or caramel topping

• Com Nep Than - Black Rice PuddingAUD 12.90

  Black glutinous rice served with coconut ice cream and seasonal fruits

• Che 3 Mau - 3 Colour DrinkAUD 4.90

  Mung bean, red bean and jelly served with coconut milk and ice

Set Menus

Minimum 4 people

Set Menu One

$35 per person

Entree

• Fish Cake

• Prawn Rolls

• Crispy Fried Spring Roll

Main

• Coconut Pumpkin

• Crispy Calamari Salad

• Chicken Coconut Curry

• Basil Duck Stir Fried

• Steam Rice

Dessert

• Black Rice Pudding

Set Menu Two

$45 per person

Entree

• Tofu Rolls

• Saigon Rocket

• Chicken Satay Skewer

Main

• Turmeric Fish

• Spicy Beef Stir Fried

• Basil Duck Stir Fried

• King Prawn Coconut Curry

• Soft Shell Crab Tamarind Chilli

• Steam Rice

Dessert

• Black Rice Pudding