Great food, friendly service, great ambience! The filet was the best I have had. I highly recommend this place to anyone. The sides could feed 3-4 people. We ordered one filet and split it. We also ordered one cream of spinach and Au gratin potato’s. Both very good. The cream of spinach was a bit too salty for us. We shared the cream brûlée. They served it in a shallow bowl, so the cream part is very thin and the sugar topping kind of over takes the dish. I prefer the traditional way personally. Over all it was a great experience.
Everything about this restaurant was amazing. The crab cake was bomb! I would definitely recommend getting a table in Hector's section. He was one of the best servers I've ever had in Las Vegas and I've been living here for 9 years!
Very nice Landry’s restaurant. Very nice wait staff. Somewhat dark.
We’ve traveled the country, trying fine dining. This is in our top 5. It seems the general price for 8oz Filet Minion with a glass of wine & sides to share, plus a 20%tip is around $80.00 per person. This was $100. BUT Absolutely perfect! In every way. PLUS the fun of Fremont Street! 5 star
Amazing like every other time that we go, which is once a year :)
Fantastic food. Fantastic service. By far the best restaurant in Vegas
Valentines Day dinner. Had the special steak and lobster for the wife and a steak for me with a veggie. Both were great choices done just right. Came a few minutes early and they found us a table right away. Only downside was that the bathroom was in the Casino, a bit of a walk away. Plan on returning for regular night out dining.
Terrible disappointment. The ribeye was not tender and was advertised to be prime but I doubt it. The sides were nothing special. For the price it should have been much better. We could have gone to a much cheaper place and had a much better meal. The ambiance is good here. The food just doesn’t measure up.
Just as advertised, excellent service to go along with the great steaks. We all enjoyed our waiter, Mike.
Their signature martini was awesome, the caviar divine. The pear salad with cherry tomatoes and candied pecans, it was so big we split it. The salmon was delectable. The service was wonderful. All in all, it was a successful evening.