Bruch Menu
Brunch
Only Saturday and Sunday 9:00am to 3:00pm
Frittata Boscaiola$16.00
Mushrooms, Parmesan cheese, Rosemary, Mix greens, Roasted potatoes
Frittata Marchigiana$16.00
Zucchini, Pesto basil, Smoked pancetta, Mix greens, Roasted potatoes
Frittata Ciociara$16.00
Smashed potatoes, Caramelized onions, Mozzarella, Mix greens, Roasted potatoes
Frittata Calabrese$16.00
Spicy soppressata salami, Fontina cheese, Shallots, Mix greens, Roasted potatoes
Crostata Romana Carbonara (Quiche)$17.00
Savory tart, Pancetta, Onions, Eggs, Parmigiano, Caciotta cheese with mix greens and Roasted potatoes
Uova al Pomodoro$16.00
Soft boiled eggs, Tomato sauce, Scamorza cheese, Parmesan cheese, Pesto basil
Avocado Toast$18.00
Roasted Multigrain bread with avocado, Eggs and Smoked Salmon
Italian Cròc Monsieur$17.00
Baked bread with Cotto Ham, Mozzarella, Besciamella sauce, Mix green
Ciambellone Pancake$14.00
Orange Lemon Zest, Brown butter, Nutella, Mascarpone
Banana Bread French Toast$15.00
Soaked in Rum, Served with chantilly and Salted caramel
Panino con la Porchetta$17.00
Pressed sourdough sandwich, Porchetta, Spicy truffle aioli, Arugula, Pickled onions, Mozzarella
Pizza Bianca Sandwich$16.00
Mortadella, Burrata cheese, Olive oil
Chef's Caesar Bowl$16.00
Kale, Romaine, seasonal vegetables, cherry tomato, grana cheese, scallion, raisin, caesar dressing
