Vertigo - Permanently Closed

Starters

• Yellow Fin Tuna CarpaccioGBP 7.95

  Dijon vinaigrette, rocket & Parmesan

• Pork Belly & Tiger PrawnsGBP 7.95

  fennel purée & beetroot dust

• Pan Seared Pigeon BreastGBP 7.95

  butternut squash risotto, roasted leek, bacon, lardons & pickled beetroot purée

• Scallops Wrapped In ProscuttioGBP 7.95

  samphire, pear, celeriac, hazlenuts, watercress

• Stilton & Caramelised Red Onion ParcelGBP 6.95

  tomato & tarragon sauce, quennelle of wholegrain mustard & apple

• Bloody Mary SoupGBP 6.95

  roasted tomato & basil soup, Absolut vodka, szechuan pepper, celery salt, Henderson's relish & celery bread

Mains

• Open LasagneGBP 16.95

  salmon, crab, baby capers, fennel, chilli, Blacksticks Blue & a crab bisque

• French Trimmed ChickenGBP 16.95

  chared corn cob, red cabbage & walnut salsa & rosemary, lemon puree

• Seafood CurryGBP 17.95

  pan fried haddock fillet, half shell mussels, crevettes & peppers, rich curry sauce, lime & coriander infused basmati rice & garlic roti

• Pan Fried Pork ChopGBP 16.95

  stuffed baked apple, new potato champ, kale & a cider, juniper, sage jus

• Ox Cheek Slowly Braised In York Brewery BitterGBP 17.95

  creamy mash & honey roasted Chantenay carrots

• Roasted Carrot & Parsnip WellingtonGBP 12.95

  wrapped in a wild mushroom duxelle, tomato & porcini sauce, broccoli & potato dauphinoise

• Portabello MushroomGBP 12.95

  wild mushrooms, spinach, pine nuts & pearl barley, red pepper & sundried tomato risotto

• Slow Braised Lamb ShankGBP 17.95

  served on a bed of feta & mint spiraled courgette & carrot with red chilli sauce

• Beef Fillet Wrapped In Porcini & ProsciuttoGBP 18.95

  wilted spinach, potato dauphinoise & a rich Madeira, porcini reduction

Steaks

All our steaks are served with hand cut chips, half beef tomato, large flat field mushroom, home-made coleslaw

• 10oz Sirloin SteakGBP 18.95

• 16oz Sirloin SteakGBP 23.95

• 8oz Fillet SteakGBP 23.95

Sauces

£2.50

• Blue Cheese

• Mushroom

• Peppercorn

Sides

£2.95

• Mixed Salad

• Potato Dauphinoise

• Creamy Mash

• Corn Cob

• Wilted Spinach & Pine Nuts

• Hand Cut Chips

Desserts

• AppleGBP 6.95

  apple tarte tatin, clotted cream - apple sorbet, brandy snap basket, toffee apple crumble tart

• Rich Chocolate FondantGBP 6.95

  with pistachio ice cream and mint purée

• Bakewell TartGBP 6.95

  with almond ice cream

• Pear & GingerGBP 6.95

  mulled wine poached pear, ginger parkin & earl grey, lemon ice cream

• Three Cheese BoardGBP 7.95

  with a selection of crackers & chutney