Verona restaurant

Antipasta

• Calamari Fritti$13.00

  Hand cut squid fried, pomodoro sauce

• Salami e Formaggi$22.00

  Imported Cheese and Meats

• Crab Claws$23.00

  Marinated in olive tempanade

• Arancini$12.50

  Risotto & Mozzarella fried with spicy Arrabiata

• Proscuitto Wrapped Shrimp$22.00

  Proscuitto di Parma, Large gulf shrimp

• Crab Cakes$19.50

  Jumbo Lump Crab, Caper Aioli

• Veal Meatballs$14.50

  Ground Veal, Rustic Pomodoro, Grana Padano

Zuppa & Insalate

Add Grilled Chicken Breast $6 / Grilled Salmon $9 to any salad

• Zuppa

  Minnestrone or Tuscan

  • Cup$7.00
  • Bowl$10.00

• Chopped Wedge$14.00

  Iceberg lettuce, cherry tomato, red onions, bacon, and Gorgonzola

• Insalate Caesar$11.00

  Romaine Hearts, croutons, parmesan, and Caesar dressing

• Mozzarella e Pomodoro$12.50

  Tomato, fresh mozzarella, pesto, and balsamic reduction

• Tuscan Kale$13.00

  Tuscan kale, dijon vinaigrette, asiago, tomato, and shallots

Primi

Sub Gluten Free pasta $3

• Lasagna$18.50

  Bolognese, ricotta, parmesan, and fresh mozzarella

• Pollo Pepperoncino$19.00

  Bowtie pasta in spicy garlic olive oil topped with grilled chicken

• Carbonara$21.00

  Linguine tossed in Parmigiano, black pepper, and cured pork

• Ravioli del Giorno

  Chef Hector's ravioli changes weekly

  • MP

• Tortellini Aurora$18.50

  Cheese filled tortellini sautéed in pomodoro cream sauce

• Pollo Fettuccine Alfredo$21.00

  Fettuccine pasta, Alfredo sauce, grilled chicken breast

• Rigatoni Salsiccia$22.50

  Rigatoni pasta tossed in garlic, tomatoes, olive oil, and Italian sausage

Secondi

• Pollo Parmigiana$24.00

  Chicken breast lightly breaded and topped with pomodoro sauce and mozzarella

• Pollo Piccata$22.00

  Pan sauteed chicken breast caper burre blanc and white wine

• Osso Buco$38.00

  Braised veal shank in shitake mushroom demi glace on creamy polenta

• Duck Risotto$32.00

  Seared duck breast, rosemary beurre blanc, shitake mushroom risotto

• Snapper Bizzaro$27.00

  Wild caught pan seared Gulf snapper with capers, tomatoes, and onions in a white wine burre blanc

• Blackened Cobia$32.00

  Gulf Cobia sauteed and blackened spicy with red bell pepper coulis

• Pistachio Crusted Lamb$39.00

  Lollipop New Zealand lamb chops grilled with sweet pea puree

• Shrimp Scampi$33.00

  blistered tomato, grana padano, garlic confit, herb butter, and charred lemon

• Salmon Caperri$26.00

  Grilled Norwegian salmon, caper beurre blanc on linguine pepperoncino pasta

• La Bistecca$49.00

  8 oz. Certified Angus Beef center cut filet

• Veal Chop$40.00

  Garlic crusted Veal chop, crisp golden potato, grilled with red wine demi glace

Contorni

• Golden Potatoes$8.00

• Sauteed Broccolini$7.50

• Pepperoncino Pasta$4.00

• Mushroom Risotto$8.50

• Grilled Squash & Zucchini$6.00

• Fettuccine Alfredo$5.00

• Haircot Verts$7.00

• Heirloom Carrots$6.00

• Shitake' Mushrooms$6.50

Dolci

• Tiramisu$9.00

  Espresso dipped lady fingers topped with macarpone cheese and cocoa powder

• Creme Brulee$9.50

  Vanilla custard topped with carmalized sugar and flambeed with Grappa

• Affogato$9.00

  Vanilla bean ice cream, sea salt caramel, and a shot of espresso

• Chocolate Cake$12.00

  Four layer chocolate cake with hazelnut ganache

• Cheesecake$10.50

  New York style cheesecake with mixed berry compote

Weekend Brunch

• Eggs Benedict$16.00

  English muffin, crisped prosciutto, poached eggs and hollandaise

• Crespelle$13.00

  Stuffed crepe with sweetened ricotta and fresh berries with bacon

• Biscuits and Gravy$13.00

  Andouille sausage gravy on buttermilk biscuits

• French Toast$14.00

  Blueberry basil compote and maple syrup with bacon

• Crab Benny$20.00

  Crab cake, crisped prosciutto, poached eggs and hollandaise

• Salmon Bagel$14.00

  Smoked salmon, toasted bagel, basil cream cheese

• Frittata ai Funghi$14.00

  Whipped eggs, spinach, shitake mushrooms and mozzarella

• Shrimp and Polenta$17.00

  Stone ground polenta with sauteed pomodoro Gulf shrimp

• Chicken and Waffles$17.00

  Fried chicken breast, honey habernero bacon, maple syrup

Beverage

• Bottomless Mimosa$10.00

• Single Mimosa$11.00

• Espresso$2.00

• Cappuccino$5.00

• Coffee$2.00

Stubborn Sodas

$3

• Draft Cola

• Draft Cola Sugar Free

• Lemon Berry Acai

• Black Cherry Tarragon

• Classic Root Beer

• Agave Vanilla Cream

• Pineapple Cream

• Dr. Pepper

Kids Menu

• Spaghetti$4.00

  Spaghetti with Tomato Sauce

• Fettuccine Alfredo$5.00

  Fettuccine with Alfredo Sauce

• Tortellini$7.00

  Cheese Tortellini with Tomato Cream Sauce

• Pollo$7.00

  Chicken Tenders with Mashed Potatoes